| Literature DB >> 24219082 |
Mary N Mugambi1, Alfred Musekiwa, Martani Lombard, Taryn Young, Reneé Blaauw.
Abstract
BACKGROUND: There is little or no information available on the impact of funding by the food industry on trial outcomes and methodological quality of synbiotics, probiotics and prebiotics research in infants. The objective of this study was to compare the methodological quality, outcomes of food industry sponsored trials versus non industry sponsored trials, with regards to supplementation of synbiotics, probiotics and prebiotics in infant formula.Entities:
Mesh:
Substances:
Year: 2013 PMID: 24219082 PMCID: PMC3832685 DOI: 10.1186/1471-2288-13-137
Source DB: PubMed Journal: BMC Med Res Methodol ISSN: 1471-2288 Impact factor: 4.615
Included studies and on-going studies
| Allen 2010 [ | Full Term | Knowledge exploitation fund, collaborative industrial research, others | Soh 2009 [ | Full Term | National Medical Research Council, Singapore | Jacobs 2007 [ | Pre-Term |
| Alliet 2007 [ | Full Term | Numico | Urban 2008 [ | Full Term | Nestle | Patole 2009 [ | Pre-Term |
| Ashley 2012 [ | Full Term | Mead Johnson | Velaphi 2008 [ | Full Term | Nestle | Underwood 2009 [ | Pre-Term |
| Bakker-Zierikzee 2005 [ | Full Term | None/Not clear | Vendt 2006 [ | Full Term | Valio Ltd | | |
| Bettler 2006 [ | Full Term | Wyeth Nutrition | Vlieger 2009 [ | Full Term | Friesland | | |
| Brunser 2006 [ | Full Term | None/Not clear | Weizman 2005 [ | Full Term | Materna Laboratories | | |
| Bruzzese 2009 [ | Full Term | Numico | Weizman 2006 [ | Full Term | Marterna Laboratories | | |
| Chouraqui 2004 [ | Full Term | Nestle | Xiao-Ming 2004 [ | Full Term | Friesland | | |
| Chouraqui 2008 [ | Full Term | Nestle | Xiao-Ming 2008 [ | Full Term | None / Not clear | | |
| Copper 2010 [ | Full Term | Nestle | Ziegler 2007 [ | Full Term | Mead Johnson | | |
| Costalos 2008 [ | Full Term | Numico | Bin-Nun 2005 [ | Pre-Term | Mr and Mrs Stephen Hammerman, Mirsky Research fund | | |
| Decsi 2005 [ | Full Term | Numil Ltd | Boehm 2002 [ | Pre-Term | Numico | | |
| Fanaro 2005 [ | Full Term | None / Not clear | Chrzanowska-Liszewska 2012 [ | Pre-Term | None/Not clear | | |
| Fanaro 2008 [ | Full Term | Humana GmbH | Costalos 2003 [ | Pre-Term | None/Not clear | | |
| Gibson 2009 [ | Full Term | Nestle | Dani 2002 [ | Pre-Term | None/Not clear | | |
| Gil-Campos 2012 [ | Full Term | Puleva | Indrio 2008 [ | Pre-Term | Bio Gaia | | |
| Hascoet 2011 [ | Full Term | Nestle | Indrio 2009 [ | Pre-Term | Numico | | |
| Holscher 2012a [ | Full Term | Nestle | Kapiki 2007 [ | Pre-Term | None/Not clear | | |
| Holscher 2012b [ | Full Term | Nestle | Kitajima 1992 [ | Pre-Term | None/Not clear | | |
| Kim 2010 [ | Full Term | Ministry of Health, Welfare and family affairs. Republic of Korea | Lin H-C 2008 [ | Pre-Term | National Science Council of Taiwan | | |
| Knol 2005 [ | Full Term | Numico | Mihatsch 2006 [ | Pre-Term | Milupa GmbH | | |
| Magne 2008 [ | Full Term | Numico | Mihatsch 2010 [ | Pre-Term | Nestle | | |
| Mah 2007 [ | Full Term | National Medical Research Council Singapore | Millar 1993 [ | Pre-Term | Wessex Regional Health Authority and childrens Research fund | | |
| Maldonado 2010 [ | Full Term | Puleva | Modi 2010 [ | Pre-Term | Danone | | |
| Moro 2002 [ | Full Term | None/Not clear | Mohan 2006 [ | Pre-Term | None/Not clear | | |
| Moro 2005 [ | Full Term | None/Not clear | Reuman1986 [ | Pre-Term | None/Not clear | | |
| Moro 2006 [ | Full Term | Numico | Riskin 2009 [ | Pre-Term | None/Not clear | | |
| Piemontese 2011 [ | Full Term | Danone | Rouge 2009 [ | Pre-Term | French Ministry of Health | | |
| Puccio 2007 [ | Full Term | Nestle | Sari 2011 [ | Pre-Term | None/Not clear | | |
| Rautava 2006 [ | Full Term | Microbes and Man Research program, Academy of Finland, others | Stratiki 2007 [ | Pre-Term | Nestle | | |
| Rinne 2005 [ | Full Term | Academy of Finland, Turku University Central Hospital Research Funds | Westerbeek 2010 [ | Pre-Term | Danone | | |
| Saavedra 2004 [ | Full Term | Nestle | Yong 2009 [ | Pre-Term | None/Not clear | | |
| Scalabrin 2009 [ | Full Term | Mead Johnson | | | | | |
| Scalabrin 2012 [ | Full Term | Mead Johnson | | | | | |
| Schmelzle 2003 [ | Full Term | Numico | |||||
Figure 1Process of study selection.
Table of 56 Excluded studies with reasons for exclusion
| Agarwal 2003 [ | Al Hosni 2012 [ | FengJuan 2008 [ | Morisset 2011 [ | Huet 2006 [ | Agustina 2007 [ | Akiyama1994a [ | Grzéskowak 2012 [ | Andrews 1969 [ |
| Baldeon 2008 [ | Campeotto 2011 [ | Kuitunen 2009 [ | Patole 2005 [ | Bongers 2007 [ | Correa 2005 [ | Akiyama1994b [ | | Robinson 1952 [ |
| Braga 2011 [ | Cukrowska 2002 [ | Kukkonen 2007 [ | Rochat 2007 [ | Chou I-C 2009 [ | Hol 2008 [ | | | |
| Chandra 2002 [ | *Karvonen 1999 [ | Kukkonen 2008 [ | Taipale 2011 [ | Euler 2005 [ | Isolauri 2000 [ | | | |
| Lin H-C 2005 [ | *Karvonen 2001 [ | | Taylor 2009 [ | Hoyos 1999 [ | Nopchinda 2002 [ | | | |
| Manzoni 2006 [ | *Karvonen 2002 [ | | Thibault 2004 [ | Kim 2007 [ | Rivero 2004 [ | | | |
| Rinne 2006 [ | Li 2004 [ | | | Lee 2007 [ | Urao 1999 [ | | | |
| Samanta 2009 [ | Panigrahi 2008 [ | | | Lidesteri 2003 [ | Van der Aa 2010 [ | | | |
| | Rojas 2012 [ | | | Marini 2003 [ | Waliogora-Dupriet 2007 [ | | | |
| | Taylor 2007 [ | | | Rigo 2001 [ | Wang 2007 [ | | | |
| | Underwood 2009 [ | | | Savino 2003 [ | | | | |
| Sepp 1993 [ |
Key: * Unpublished trials.
Source of funding and study participants
| | | ||
|---|---|---|---|
| Industry | 33 | 7 | 40 (59.7) |
| None / Not Clear | 6 | 10 | 16 (23.9) |
| Non Industry | 6 | 5 | 11 (16.4) |
| Total | 45 | 22 | 67 (100.0) |
Methodological quality (Risk of bias)
| | |||
|---|---|---|---|
| Sequence generation | 42 (62.7) | | 25 (37.3) |
| Allocation concealment | 32 (47.8) | | 35 (52.2) |
| Blinding | 31 (46.3) | | 36 (53.7) |
| Incomplete Outcome data | 52 (77.6) | 1 (1.5) | 14 (20.9) |
| Selective reporting | 57 (85.1) | 7 (10.4) | 3 (4.5) |
| Other bias | 53 (79.1) | 14 (20.9) | |
Reported outcomes and conclusions
| | | | | | | | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| | | | | | ||||||
| | ||||||||||
| Weight gain | 56 | 4 (7.1) | 52 (92.9) | | Weight gain | 56 | 40 (71.4) | 15 (26.8) | | 1 (1.8) |
| Length gain | 40 | 3 (7.5) | 37 (92.5) | | Length gain | 40 | 26 (65) | 14 (35) | | |
| Head circumference | 31 | 4 (12.9) | 27 (87.1) | | Head circumference | 31 | 17 (54.8) | 14 (45.2) | | |
| Colic | 13 | 1 (7.7) | 12 (92.3) | | Colic | 13 | 11 (84.6) | 2 (15.4) | | |
| Spitting up/Regurgitation | 26 | 2 (7.7) | 23 (88.5) | 1 (3.8) | Spitting up/Regurgitation | 26 | 23 (88.5) | 3 (11.5) | | |
| Vomiting | 31 | 1.5 (3.2 | 30 (96.8) | | Vomiting | 32 | 24 (75) | 8 (25) | | |
| Crying/Fussiness | 22 | 3 (13.6) | 18 (81.8) | 1 (4.5) | Crying/Fussiness | 20 | 12 (60) | 8 (40) | | |
| Gastric Residuals, Abdominal distension | 5 | 1 (20) | 4 (80) | | Gastric Residuals, Abdominal distension | 6 | 3 (50) | 3 (50) | | |
| Volume of formula consumed | 31 | 3 (9.7) | 27 (87.1) | 1 (3.2) | Volume of formula consumed | 30 | 26 (86.7) | 3 (10) | | 1(3.3) |
| Time to full enteral feeds | 9 | 2 (22.2) | 7 (77.8) | | Time to full enteral feeds | 8 | 5 (62.5) | 2 (25) | | 1 (12.5) |
| Stool frequency | 37 | 10 (27) | 27 (73) | | Stool frequency | 38 | 27 (71.1) | 11 (28.9) | | |
| Stool consistency | 37 | 18 (48.6) | 19 (51.4) | | Stool consistency | 39 | 23 (59) | 16 (41.0) | | |
| Stool pH | 13 | 11 (84.6) | 2 (15.4) | | Stool pH | 12 | 7 (58.3) | 5 (41.7) | | |
| Short chain fatty acids | 9 | 3 (33.3) | 6 (66.7) | | Short chain fatty acids | 9 | 5 (55.6) | 4 (44.4) | | |
| Flatulence/Gas | 16 | | 16 (100) | | Flatulence/Gas | 15 | 11 (73.3) | 4 (26.7) | | |
| Diarrhoea, Diarrhoea episodes | 19 | 3(15.8) | 15 (78.9) | 1(5.3) | Diarrhoea, Diarrhoea episodes | 18 | 12 (66.7) | 5 (27.8) | | 1 (5.6) |
| Constipation | 3 | 1 (33.3) | 2 (66.7) | | Constipation | 4 | 3 (75) | 1 (25) | | |
| Microflora - Bifidobacteria | 31 | 23 (74.2) | 8 (25.8) | | Microflora - Bifidobacteria | 30 | 10 (33.3) | 17 (56.7) | 2 (6.7) | 1 (3.3) |
| Microflora - Lactobacillus | 19 | 8 (42.1) | 11 (57.9) | | Microflora - Lactobacillus | 19 | 9 (47.4) | 8 (42.1) | 1 (5.3) | 1 (5.3) |
| Microflora - Pathogens | 25 | 5 (20) | 19 (76) | 1 (4) | Microflora - Pathogens | 25 | 12 (48) | 11 (44) | | 2 (8) |
| Immune response CRP, IL6, Cytokines | 0 | | | | Immune response CRP, IL6, Cytokines | 1 | 1 (100) | | | |
| Immunoglobulins (IgA,IgG, Ig-Flc, IgE) | 10 | 6 (60) | 4 (40) | | Immunoglobulins (IgA,IgG, Ig-Flc, IgE) | 10 | 4 (40) | 6 (60) | | |
| Allergy | 3 | 1 (33.3) | 2 (66.7) | | Allergy | 3 | 2 (66.7) | 1 (33.3) | | |
| Eczema, Dermatitis, Rash, Skin Alterations | 7 | 2 (28.6) | 4 (57.1) | 1 (14.3) | Eczema, Dermatitis, Rash, Skin Alterations | 7 | 5 (71.4) | 1 (14.3) | | 1 (14.3) |
| Infections - Acute Otitis Media | 3 | | 3 (100) | | Infections - Acute Otitis Media | 3 | 1 (33.3 | 2 (66.7) | | |
| Respiratory Infections | 9 | 3 (33.3) | 6 (66.7) | | Respiratory Infections | 8 | 5 (62.5) | 3 (37.5) | | |
| Gastrointestinal infections | 6 | 1 (16.7) | 5 (83.3) | | Gastrointestinal infections | 4 | 1 (25) | 3 (75) | | |
| Total infections, other unspecified infections | 8 | 1 (12.5) | 7 (87.5) | | Total infections, other unspecified infections | 10 | 6 (60) | 2 (20) | | 2 (20) |
| Urinary tract infections | 2 | | 2 (100) | | Urinary tract infections | 2 | 1 (50) | 1 (50) | | |
| Necrotizing Enterocolitis | 11 | 2 (18.2) | 9 (81.8) | | Necrotizing Enterocolitis | 12 | 7 (58.3) | 3 (25) | | 2 (16.7) |
| Sepsis | 10 | | 10 (100) | | Sepsis | 10 | 9 (90) | 1 (10) | | |
| Fever, Febrile Episodes | 4 | 2 (50) | 2 (50) | | Fever, Febrile Episodes | 2 | 2 (100) | | | |
| Antibiotic use | 19 | 4 (21.1) | 15 (78.9) | | Antibiotic use | 16 | 13 (81.3) | 3 (18.8) | | |
| Hospitalization | 12 | | 12 (100) | | Hospitalization | 10 | 10 (100) | | | |
| Biochemical measures | 9 | | 9 (100) | | Biochemical measures | 6 | 5 (83.3) | 1 (16.7) | | |
| Adverse events | 18 | 2 (11.1) | 16 (88.9) | | Adverse events | 17 | 13 (76.5) | 4 (23.5) | | |
| Death / Mortality | 7 | 1 (14.3 | 6 (85.7) | | Death/Mortality | 8 | 7 (87.5) | 1 (12.5) | | |
| Intestinal permeability | 3 | 1 (33.3) | 2 (66.7) | | Intestinal permeability | 3 | 1 (33.3) | 2 (66.7) | | |
| Duration of TPN | 5 | 5 (100) | Duration of TPN | 5 | 4 (80) | 1 (20) | ||||
*Positive: synbiotic, probiotic or prebiotic supplementation had a statistically significant effect, p < 0.05.
*Neutral: synbiotic, probiotic or prebiotic supplementation did not have a statistically significant effect, p > 0.05.
*Negative: synbiotic, probiotic or prebiotic supplementation had a statistically significant p < 0.05.
Association between Sponsor and methodological quality (risk of bias)
| Industry | 26 (38.8) | | 14 (20.9) | 0.435 | 0.465 | |
| | None/Not clear | 8 (11.9) | | 8 (11.9) | | |
| | Non industry | 8 (11.9) | | 3 (4.5) | | |
| Industry | 21 (31.3) | | 19 (28.4) | 0.315 | 0.338 | |
| | None/Not clear | 5 (7.5) | | 11 (16.4) | | |
| | Non Iindustry | 6 (9.0) | | 5 (7.5) | | |
| Industry | 18 (26.9) | | 22 (32.8) | 0.395 | 0.457 | |
| | None/Not clear | 6 (9.0) | | 10 (14.9) | | |
| | Non industry | 7 (10.4) | | 4 (6.0) | | |
| Industry | 36 (53.7) | 1 (1.5) | 3 (4.5) | 0.023* | 0.005* | |
| | None/Not clear | 9 (13.4) | | 7 (10.4) | | |
| | Non industry | 7 (10.4) | | 4 (6.0) | | |
| Industry | 36 (53.7) | 2 (3.0) | 2 (3.0) | 0.224 | 0.188 | |
| | None/Not clear | 11 (16.4) | 4 (6.0) | 1 (1.5) | | |
| | Non industry | 10 (14.9) | 1 (1.5) | 0 | | |
| Industry | 35 (52.2) | | 5 (7.5) | 0.033* | 0.038* | |
| | None/Not clear | 9 (13.4) | | 7 (10.4) | | |
| Non industry | 8 (13.4) | 1 (1.5) | 2 (3.0) |
*Significant p < 0.05.
$$Overall percentage.
Association between Sponsor and clinical outcomes: Growth
| | | | | ||
|---|---|---|---|---|---|
| Weight gain N = 56 | Industry | 2 (3.6) | 35 (62.5) | 0.309 | 0.266 |
| | None/Not clear | 2 (3.6) | 10 (17.9) | | |
| | Non industry | 0 | 7 (12.5) | | |
| Length gain N = 40 | Industry | 3 (7.5) | 29 (72.5) | 0.667 | 1.00 |
| | None/Not clear | | 6 (15) | | |
| | Non industry | | 2 (5) | | |
| Head Circumference N = 31 | Industry | 4 (12.9) | 23 (74.2) | 0.712 | 1.00 |
| | None /Not clear | | 3 (9.7) | | |
| Non industry | 1 (3.2) | ||||
$$Overall percentage.
*Positive: synbiotic, probiotic or prebiotic supplementation had a statistically significant effect, p < 0.05. There were significant differences between study groups (in favour of experimental group).
*Neutral: synbiotic, probiotic or prebiotic supplementation did not have a statistically significant effect, p > 0.05, No significant differences between study groups.
Association between Sponsor and clinical outcomes: Tolerance symptoms
| Colic N = 13 | Industry | 1 (7.7) | | 11 (84.6) | 0.764 | 1.00 |
| | None/Not clear | | | | | |
| | Non industry | | | 1 (7.7) | | |
| Spitting up/Regurgitation N = 26 | Industry | 2 (7.7) | 1 (3.8) | 17 (65.4) | 0.907 | 1.00 |
| | None/Not clear | | | 4 (15.4) | | |
| | Non industry | | | 2 (7.7) | | |
| Vomiting N = 31 | Industry | 1 (3.2) | | 23 (74.2) | 0.860 | 1.00 |
| | None/Not clear | | | 5 (16.1) | | |
| | Non industry | | | 2 (6.5) | | |
| Crying fussiness N =22 | Industry | 3 (13.6) | 1 (4.5) | 14 (63.6) | 0.581 | 1.00 |
| | None/Not clear | | | 4 (18.2) | | |
| | Non industry | | | 0 | | |
| Gastric residuals, Abdominal distension N = 5 | Industry | | | 1 (20) | 0.659 | 1.00 |
| | None/Not clear | | | 1 (20) | | |
| | Non industry | 1 (6.7) | | 2 (40) | | |
| Volume of formula consumed/daily intake N = 31 | Industry | 3 (9.7) | 1 (3.2) | 18 (58.1) | 0.758 | 1.00 |
| | None/Not clear | | | 4 (12.9) | | |
| | Non industry | | | 5 (16.1) | | |
| Days to full enteral feeding N = 9 | Industry | | | 4 (44.4) | 0.325 | 0.444 |
| | None/Not clear | 1 (11.1) | | 1 (11.1) | | |
| Non industry | 1 (11.1) | 2 (22.2) |
Overall percentage.
*Positive: synbiotic, probiotic or prebiotic supplementation had a statistically significant effect, p < 0.05. There were significant differences between study groups (in favour of experimental group).
*Neutral: synbiotic, probiotic or prebiotic supplementation did not have a statistically significant effect, p > 0.05, No significant differences between study groups.
*Negative: synbiotic, probiotic or prebiotic supplementation had a statistically significant p < 0.05.
Association between sponsor and clinical outcomes: stool characteristics
| Stool Frequency N = 37 | Industry | 7 (18.9) | | 22 (59.5) | 0.501 | 0.540 |
| None/Not clear | 3 (8.1) | | 4 (10.8) | | | |
| Non industry | | | 1 (2.7) | | | |
| Stool Consistency n =37 | Industry | 14 (37.8) | | 15 (40.5) | 0.562 | 1.00 |
| None/Not clear | 4 (10.8) | | 3 (8.1) | | | |
| Non industry | | | 1 (2.7) | | | |
| Stool pH N =13 | Industry | 7 (53.8) | | 2 (15.4) | 0.305 | 1.00 |
| None/Not clear | 4 (30.8) | | | | | |
| Non industry | | | | | | |
| Stool Short Chain Fatty Acids N = 9 | Industry | 2 (22.2) | | 4 (44.4) | 0.687 | 1.00 |
| None / Not clear | 1 (11.1) | | 1 (11.1) | | | |
| Non industry | | | 1 (11.1) | | | |
| Flatulence / Gas N = 16 | Industry | | | 15 (93.8) | Not valid | |
| None/Not clear | | | 1 (6.3) | | | |
| Non industry | | | 0 | | | |
| Diarrhoea, Diarrhoea episodes N = 19 | Industry | 3 (15.8) | 1 (5.3) | 10 (52.6) | 0.771 | 1.00 |
| None/Not clear | | | 2 (10.5) | | | |
| Non industry | | | 3 (15.8) | | | |
| Constipation N = 3 | Industry | 1 (33.3) | | 1 (33.3) | 0.386 | 1.00 |
| None/Not clear | | | 1 (33.3) | | | |
| Non industry | 0 |
Overall percentage.
*Positive: synbiotic, probiotic or prebiotic supplementation had a statistically significant effect, p < 0.05. There were significant differences between study groups (in favour of experimental group).
*Neutral: synbiotic, probiotic or prebiotic supplementation did not have a statistically significant effect, p > 0.05, No significant differences between study groups.
*Negative: synbiotic, probiotic or prebiotic supplementation had a statistically significant increase in an adverse event / negative outcome, p < 0.05.
Association between sponsor and clinical outcomes: Microflora
| Bifidobacteria N = 31 | Industry | 12 (38.7) | | 6 (19.4) | 0.416 | 0.583 |
| None/Not clear | 8 (25.8) | | 2 (6.5) | | | |
| Non industry | 3 (9.7) | | | | | |
| Lactobacillus N = 19 | Industry | 2 (10.5) | | 6 (31.6) | 0.155 | 0.176 |
| None/Not clear | 4 (21.1) | | 5 (26.3) | | | |
| Non industry | 2 (10.5) | | 0 | | | |
| Pathogens N = 25 | Industry | 2 (8.0) | | 11 (44.0) | 0.532 | 0.612 |
| None/Not clear | 3 (12.0) | 1 (4.0) | 6 (24.0) | | | |
| Non industry | 2 (8.0) |
Overall percentage.
*Positive: synbiotic, probiotic or prebiotic supplementation had a statistically significant effect, p < 0.05. There were significant differences between study groups (in favour of experimental group).
*Neutral: synbiotic, probiotic or prebiotic supplementation did not have a statistically significant effect, p > 0.05, No significant differences between study groups.
*Negative: synbiotic, probiotic or prebiotic supplementation had a statistically significant p < 0.05.
Association between sponsor and clinical outcomes: Necrotizing enterocolitis, sepsis and antibiotic use
| Necrotising enterocolitis N = 11 | Industry | | 4 (36.4) | 0.118 | 0.273 |
| | None/Not clear | | 3 (27.3) | | |
| | Non industry | 2 (18.2) | 2 (18.2) | | |
| Sepsis N = 10 | Industry | | 2 (20) | Not Valid | |
| | None/Not clear | | 3 (30) | | |
| | Non industry | | 5 (50) | | |
| Antibiotic use N = 19 | Industry | 4 (21.1) | 4 (21.1) | 0.031# | 0.039# |
| | None/Not clear | | 5 (26.3) | | |
| Non industry | 6 (31.6) |
$$ Overall percentage.
*Positive: synbiotic, probiotic or prebiotic supplementation had a statistically significant effect, p < 0.05. There were significant differences between study groups (in favour of experimental group).
*Neutral: synbiotic, probiotic or prebiotic supplementation did not have a statistically significant effect, p > 0.05, No significant differences between study groups.
# Significant p < 0.05.
Association between sponsor and OVERALL study conclusion
| Overall conclusion N = 67 | Industry | 32 (47.8) | 2 (3.0) | 3 (4.5) | 3 (4.5) | 40 (59.7%) | 0.505 | 0.373 |
| | None/Not clear | 10 (14.9) | 3 (4.5) | 2 (3.0) | 1 (1.5) | 16 (23.9%) | | |
| | Non industry | 7 (10.4) | 2 (3.0) | 2 (3.0) | 0 | 11 (16.4%) | | |
| Total | 49 (73.1%) | 7 (10.4%) | 7 (10.4%) | 4 (6.0%) | 67 (100) |
Overall percentage.
Association between sponsor and conclusion on reported outcome: Growth parameters
| Weight gain N = 56 | Industry | 23 (41.1%) | 14 (25.0%) | | 0.037# | 0.024# |
| | None/Not clear | 10 (17.9%) | 1 (1.8%) | 1 (1.8%) | | |
| | Non industry | 7 (12.5%) | | | | |
| Length gain N = 40 | Industry | 18 (45%) | 14 (35%) | | 0.068 | 0.051 |
| | None/Not clear | 6 (15%) | | | | |
| | Non industry | 2 (5) | | | | |
| Head circumference N = 31 | Industry | 13 (41.9) | 14 (45.2) | | 0.151 | 0.232 |
| | None/Not clear | 3 (9.7) | | | | |
| Non industry | 1 (3.2) |
#Significant p < 0.05, Overall percentage.
Association between sponsor and conclusion on reported outcome: Tolerance symptoms
| Colic N = 13 | Industry | 10 (76.9) | 2 (15.4) | | 0.657 | 1.00 |
| | None/Not clear | | | | | |
| | Non industry | 1 (7.7) | | | | |
| Spitting up/Regurgitation N = 26 | Industry | 19 (73.1) | 1 (3.8) | | 0.032 | 0.062 |
| | None/Not clear | 2 (7.7) | 2 (7.7) | | | |
| | Non industry | 2 (7.7) | | | | |
| Vomiting N = 32 | Industry | 19 (59.4) | 5 (15.6) | | | |
| | None/Not clear | 3 (9.4) | 3 (9.4) | | | |
| | Non industry | 2 (6.3) | | | | |
| Crying Fussiness N =20 | Industry | 10 (50) | 6 (30) | | 0.648 | 1.00 |
| | None/Not clear | 2 (10) | 2 (10) | | | |
| | Non industry | 0 | | | | |
| Gastric residuals, Abdominal distension N = 6 | Industry | | 1 (16.7) | | 0.513 | 1.00 |
| | None/Not clear | 1 (16.7) | 1 (16.7) | | | |
| | Non industry | 2 (33.3) | 1 (16.7) | | | |
| Volume of formula consumed/daily intake N = 30 | Industry | 19 (63.3) | 2 (6.7) | 1 (3.3) | 0.867 | 0.733 |
| | None/Not clear | 3 (10.0) | | | | |
| | Non industry | 4 (13.3) | 1 (3.3) | | | |
| Days to full enteral feeding N = 8 | Industry | 2 (25) | | 1 (12.5) | 0.547 | 1.00 |
| | None/Not clear | 1 (12.5) | 1 (12.5) | | | |
| Non industry | 2 ()25 | 1 (12.5) |
$$Overall percentage.
Association between sponsor and conclusion on reported outcome: Stool characteristics
| Stool frequency N = 38 | Industry | 21 (55.3) | 9 (23.7) | | 0.809 | 1.00 |
| | None / Not clear | 5 (13.2) | 2 (5.3) | | | |
| | Non industry | 1 (2.6) | | | | |
| | Total | 27 (71.1) | 11 (28.9) | | | |
| Stool consistency n =39 | Industry | 18 (46.2) | 13 (33.3) | | 0.699 | 1.00 |
| | None / Not clear | 4 (10.3) | 3 (7.7) | | | |
| | Non industry | 1 (2.6) | | | | |
| | Total | 23 (59) | 16 (41) | | | |
| Stool pH N =12 | Industry | 5 (41.7) | 3 (25) | | 0.679 | 1.00 |
| | None / Not clear | 2 (16.7) | 2 (16.7) | | | |
| | Non industry | | | | | |
| | Total | 7 (58.3) | 5 (41.7) | | | |
| Stool short chain fatty acids N = 9 | Industry | 3 (33.3) | 3 (33.3) | | 0.638 | 1.00 |
| | None / Not clear | 1 (11.1) | 1 (11.1) | | | |
| | Non industry | 1 (11.1) | | | | |
| | Total | 5 (55.6) | 4 (44.4) | | | |
| Flatulence/Gas N = 15 | Industry | 10 (66.7) | 4 (26.7) | | 0.533 | 1.00 |
| | None / Not clear | | | | | |
| | Non industry | 1 (6.7) | | | | |
| | Total | 11 (73.3) | 4 (26.7) | | | |
| Diarrhoea, Diarrhoea episodes N = 18 | Industry | 7 (38.9) | 5 (27.8) | 1 (5.6) | 0.484 | 0.557 |
| | None / Not clear | 2 (11.1) | | | | |
| | Non industry | 3 (16.7) | | | | |
| | Total | 12 (66.7) | 5 (27.8) | 1 (5.6) | | |
| Constipation N = 4 | Industry | 2 (50) | 1 (25) | | 0.505 | 1.00 |
| | None / Not clear | | | | | |
| | Non industry | 1(25) | | | | |
| Total | 3 (75) | 1 (25) | 1 (25) |
Overall percentage.
Association between sponsor and conclusion on reported outcome: Microflora
| Bifidobacteria N = 30 | Industry | 7 (23.3) | 11 (36.7) | | | 0.249 | 0.195 |
| | None/Not clear | 2 (6.7) | 5 (16.7) | 1 (3.3) | 1 (3.3) | | |
| | Non industry | 1 (3.3) | 1 (3.3) | | 1 (3.3) | | |
| Lactobacillus N = 19 | Industry | 5 (26.3) | 4 (21.1) | | | 0.084 | 0.294 |
| | None/Not clear | 3 (15.8) | 4 (21.1) | | 1 (5.3) | | |
| | Non industry | 1 (5.3) | | 1 (5.3) | | | |
| Pathogens N = 25 | Industry | 7 (28) | 6 (24) | | | 0.152 | 0.269 |
| | None/Not clear | 4 (16) | 5 (20) | 1 (4) | | | |
| Non industry | 1 (4) | 1 (4) |
$$Overall percentage.
Association between sponsor and conclusion on reported outcome: Necrotising Enterocolitis Sepsis and antibiotic use
| NEC N = 12 | Industry | 3 (25) | | 1 (8.3) | 0.511 | 0.782 |
| | None/Not clear | 2 (16.7) | 1 (8.3) | 1 (8.3) | | |
| | Non industry | 2 (16.7) | 2 (16.7) | 0 | | |
| | | 7 (58.3) | 3 (25) | 2 (16.7) | | |
| Sepsis N = 10 | Industry | 2 (20) | | | 0.274 | 0.500 |
| | None/Not clear | 2 (20) | | 1 (10) | | |
| | Non industry | 5 (50) | | | | |
| Antibiotic use N = 16 | Industry | 4 (25) | 3 (18.8) | | 0.093 | 0.141 |
| | None/Not clear | 4 (25) | | | | |
| Non industry | 5 (31.3) |
Overall percentage.