Literature DB >> 24217063

Visualising future behaviour: Effects for snacking on biscuit bars, but no effects for snacking on fruit.

Catherine Adams1, Laura Rennie2, Ayse K Uskul3, Katherine M Appleton4.   

Abstract

In this study, participants (N = 223) were randomised to visualise snacking on fruit, visualise snacking on biscuit bars or no visualisation, and intentions and attitudes towards fruit and biscuit bars, immediate selection of fruit or biscuit bars and subsequent consumption were measured. No effects of visualising snacking on fruit were found once background variables were taken into account. Visualising snacking on biscuit bars, however, resulted in greater intentions to consume biscuit bars (smallest β = 0.19, p < 0.01). These findings suggest that specifics of the visualised target behaviour may be important in visualisation. Further investigation is needed before recommending visualisation for increasing fruit consumption.
© The Author(s) 2013.

Entities:  

Keywords:  attitudes; consumption; fruit; intentions; online questionnaire; visualisation

Mesh:

Year:  2013        PMID: 24217063     DOI: 10.1177/1359105313506760

Source DB:  PubMed          Journal:  J Health Psychol        ISSN: 1359-1053


  2 in total

1.  Greater fruit selection following an appearance-based compared with a health-based health promotion poster.

Authors:  Katherine M Appleton
Journal:  J Public Health (Oxf)       Date:  2016-12-02       Impact factor: 2.341

2.  5-a-day fruit and vegetable food product labels: reduced fruit and vegetable consumption following an exaggerated compared to a modest label.

Authors:  K M Appleton; H J Pidgeon
Journal:  BMC Public Health       Date:  2018-05-15       Impact factor: 3.295

  2 in total

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