Literature DB >> 24210305

Determination of artificial sweeteners in sewage sludge samples using pressurised liquid extraction and liquid chromatography-tandem mass spectrometry.

Edgar Y Ordoñez1, José Benito Quintana, Rosario Rodil, Rafael Cela.   

Abstract

An analytical method for the determination of six artificial sweeteners in sewage sludge has been developed. The procedure is based on pressurised liquid extraction (PLE) with water followed by solid-phase extraction (SPE) and subsequent liquid chromatography-tandem mass spectrometry analysis. After optimisation of the different PLE parameters, extraction with aqueous 500mM formate buffer (pH 3.5) at 80°C during a single static cycle of 21min proved to be best conditions. After a subsequent SPE, quantification limits, referred to dry weight (dw) of sewage sludge, ranged from 0.3ng/g for acesulfame (ACE) to 16ng/g for saccharin (SAC) and neohespiridine dihydrochalcone. The trueness, expressed as recovery, ranged between 72% and 105% and the precision, expressed as relative standard deviation, was lower than 16%. Moreover, the method proved its linearity up to the 2μg/g range. Finally, the described method was applied to the determination of the artificial sweeteners in primary and secondary sewage sludge from urban wastewater treatment plants. Four of the six studied artificial sweeteners (ACE, cyclamate, SAC and sucralose) were found in the samples at concentrations ranging from 17 to 628ng/g dw.
Copyright © 2013 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Artificial sweeteners; Liquid chromatography–mass spectrometry; Pressurised liquid extraction; Sludge; Solid-phase extraction; Sucralose

Mesh:

Substances:

Year:  2013        PMID: 24210305     DOI: 10.1016/j.chroma.2013.10.049

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  2 in total

Review 1.  A Review of the Environmental Fate and Effects of Acesulfame-Potassium.

Authors:  Kerry Belton; Edward Schaefer; Patrick D Guiney
Journal:  Integr Environ Assess Manag       Date:  2020-04-10       Impact factor: 2.992

Review 2.  Analytical Methods for Determination of Non-Nutritive Sweeteners in Foodstuffs.

Authors:  Viki Oktavirina; Nadhila B Prabawati; Rohmah Nur Fathimah; Miguel Palma; Kiki Adi Kurnia; Noviyan Darmawan; Brian Yulianto; Widiastuti Setyaningsih
Journal:  Molecules       Date:  2021-05-24       Impact factor: 4.411

  2 in total

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