Literature DB >> 24202604

Identity and properties of bacteria inhabiting seeds of selected broadleaf weed species.

R J Kremer1.   

Abstract

Seeds of five weed species were examined for the presence of seedborne bacteria. A total of 459 isolates were obtained from 1,740 seeds. The bacteria were identified and examined for distribution among seed viability classes, antifungal activity, and potential phytopathogenicity. Weed seeds varied for the prevalence of bacteria and in the types of bacteria associated with each plant species. Antifungal activity exhibited by 80% of the bacteria may limit seed deterioration by potential fungal seed pathogens. Some of the seedborne bacteria (15%) were potentially phytopathogenic. It is suggested that the complex nature of the weed seed-bacteria associations may be an obstacle to the development of biotic agents for manipulating weed seed activity in soil.

Year:  1987        PMID: 24202604     DOI: 10.1007/BF02011568

Source DB:  PubMed          Journal:  Microb Ecol        ISSN: 0095-3628            Impact factor:   4.552


  7 in total

1.  Identity of gram negative, yellow pigmented, fermentative bacteria isolated from plants and animals.

Authors:  D C Graham; W Hodgkiss
Journal:  J Appl Bacteriol       Date:  1967-04

2.  Indicator technique for antimetabolic toxin production by phytopathogenic species of pseudomonas.

Authors:  M J Gasson
Journal:  Appl Environ Microbiol       Date:  1980-01       Impact factor: 4.792

3.  Fungi that infect cottonseeds before harvest.

Authors:  M E Simpson; P B Marsh; G V Merola; R J Ferretti; E C Filsinger
Journal:  Appl Microbiol       Date:  1973-10

4.  Bacteria within ovules and seeds.

Authors:  J O Mundt; N F Hinkle
Journal:  Appl Environ Microbiol       Date:  1976-11       Impact factor: 4.792

5.  Clinical laboratory evaluation of a system approach to the recognition of nonfermentative or oxidase-producing gram-negative, rod-shaped bacteria.

Authors:  H D Isenberg; J Sampson-Scherer
Journal:  J Clin Microbiol       Date:  1977-03       Impact factor: 5.948

6.  Occurrence of Bacillus subtilis in peanut kernels.

Authors:  R E Pettit; R A Taber; B G Foster
Journal:  Phytopathology       Date:  1968-02       Impact factor: 4.025

7.  Characterization and identification of gram-negative, nonfermentative bacteria.

Authors:  T R Oberhofer; J W Rowen; G F Cunningham
Journal:  J Clin Microbiol       Date:  1977-02       Impact factor: 5.948

  7 in total
  5 in total

1.  Bacterial communities associated with Chenopodium album and Stellaria media seeds from arable soils.

Authors:  Leonard S van Overbeek; Angelinus C Franke; Els H M Nijhuis; Roel M W Groeneveld; Ulisses Nunes da Rocha; Lambertus A P Lotz
Journal:  Microb Ecol       Date:  2011-03-19       Impact factor: 4.552

2.  Composition of the microflora of witloof chicory seeds.

Authors:  M F Van Outryve; V Gosselé; F Gosselé; J Swings
Journal:  Microb Ecol       Date:  1988-11       Impact factor: 4.552

3.  The bacterial microflora of witloof chicory (Cichorium intybus L. var.foliosum Hegi) leaves.

Authors:  M F Van Outryve; F Gosselé; J Swings
Journal:  Microb Ecol       Date:  1989-09       Impact factor: 4.552

4.  Conservation and diversity of seed associated endophytes in Zea across boundaries of evolution, ethnography and ecology.

Authors:  David Johnston-Monje; Manish N Raizada
Journal:  PLoS One       Date:  2011-06-03       Impact factor: 3.240

5.  Bacterial Endophytes of Spring Wheat Grains and the Potential to Acquire Fe, Cu, and Zn under Their Low Soil Bioavailability.

Authors:  Orysia Makar; Agnieszka Kuźniar; Ostap Patsula; Yana Kavulych; Volodymyr Kozlovskyy; Agnieszka Wolińska; Ewa Skórzyńska-Polit; Olena Vatamaniuk; Olga Terek; Nataliya Romanyuk
Journal:  Biology (Basel)       Date:  2021-05-05
  5 in total

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