Literature DB >> 24197180

Differential effects of high-carbohydrate and high-fat diets on hepatic lipogenesis in rats.

Alessandra Ferramosca1, Annalea Conte, Fabrizio Damiano, Luisa Siculella, Vincenzo Zara.   

Abstract

PURPOSE: Hepatic fatty acid synthesis is influenced by several nutritional and hormonal factors. In this study, we have investigated the effects of distinct experimental diets enriched in carbohydrate or in fat on hepatic lipogenesis.
METHODS: Male Wistar rats were divided into four groups and fed distinct experimental diets enriched in carbohydrates (70% w/w) or in fat (20 and 35% w/w). Activity and expression of the mitochondrial citrate carrier and of the cytosolic enzymes acetyl-CoA carboxylase and fatty acid synthetase were analyzed through the study with assessments at 0, 1, 2, 4, and 6 weeks. Liver lipids and plasma levels of lipids, glucose, and insulin were assayed in parallel.
RESULTS: Whereas the high-carbohydrate diet moderately stimulated hepatic lipogenesis, a strong inhibition of this anabolic pathway was found in animals fed high-fat diets. This inhibition was time-dependent and concentration-dependent. Moreover, whereas the high-carbohydrate diet induced an increase in plasma triglycerides, the high-fat diets determined an accumulation of triglycerides in liver. An increase in the plasmatic levels of glucose and insulin was observed in all cases.
CONCLUSIONS: The excess of sucrose in the diet is converted into fat that is distributed by bloodstream in the organism in the form of circulating triglycerides. On the other hand, a high amount of dietary fat caused a strong inhibition of lipogenesis and a concomitant increase in the level of hepatic lipids, thereby highlighting, in these conditions, the role of liver as a reservoir of exogenous fat.

Entities:  

Mesh:

Substances:

Year:  2013        PMID: 24197180     DOI: 10.1007/s00394-013-0613-8

Source DB:  PubMed          Journal:  Eur J Nutr        ISSN: 1436-6207            Impact factor:   5.614


  38 in total

1.  A simple technique for eliminating interference by detergents in the Lowry method of protein determination.

Authors:  J R Dulley; P A Grieve
Journal:  Anal Biochem       Date:  1975-03       Impact factor: 3.365

Review 2.  Nutritional and hormonal regulation of lipogenic-enzyme gene expression in rat liver.

Authors:  N Iritani
Journal:  Eur J Biochem       Date:  1992-04-15

3.  Regulation of hepatic lipogenesis: the influence of dietary fats.

Authors:  R HILL; J M LINAZASORO; F CHEVALLIER; I L CHAIKOFF
Journal:  J Biol Chem       Date:  1958-08       Impact factor: 5.157

4.  Structural and functional properties of mitochondrial anion carriers.

Authors:  F Palmieri; F Bisaccia; L Capobianco; V Iacobazzi; C Indiveri; V Zara
Journal:  Biochim Biophys Acta       Date:  1990-07-25

5.  Differential effects of dietary methyl esters of long-chain saturated and polyunsaturated fatty acids on rat liver and adipose tissue lipogenesis.

Authors:  S D Clarke; D R Romsos; G A Leveille
Journal:  J Nutr       Date:  1977-07       Impact factor: 4.798

6.  Hyperinsulinemia and ectopic fat deposition can develop in the face of hyperadiponectinemia in young obese rats.

Authors:  John C Marecki; Martin J J Ronis; Kartik Shankar; Thomas M Badger
Journal:  J Nutr Biochem       Date:  2011-02       Impact factor: 6.048

7.  Effect of dietary linoleate on synthesis and degradation of fatty acid synthetase from rat liver.

Authors:  P K Flick; J Chen; P R Vagelos
Journal:  J Biol Chem       Date:  1977-06-25       Impact factor: 5.157

Review 8.  Modulation by high-fat diets of gastrointestinal function and hormones associated with the regulation of energy intake: implications for the pathophysiology of obesity.

Authors:  Tanya J Little; Michael Horowitz; Christine Feinle-Bisset
Journal:  Am J Clin Nutr       Date:  2007-09       Impact factor: 7.045

9.  Comparative effects of saturated and unsaturated lipids on hepatic lipogenesis and cholesterogenesis in vivo in the meal-fed rat.

Authors:  J Triscari; J G Hamilton; A C Sullivan
Journal:  J Nutr       Date:  1978-05       Impact factor: 4.798

10.  Olive oil increases the hepatic triacylglycerol content in mice by a distinct influence on the synthesis and oxidation of fatty acids.

Authors:  Alessandra Ferramosca; Viviana Savy; Vincenzo Zara
Journal:  Biosci Biotechnol Biochem       Date:  2008-01-07       Impact factor: 2.043

View more
  18 in total

Review 1.  A possible link between hepatic mitochondrial dysfunction and diet-induced insulin resistance.

Authors:  Raffaella Crescenzo; Francesca Bianco; Arianna Mazzoli; Antonia Giacco; Giovanna Liverini; Susanna Iossa
Journal:  Eur J Nutr       Date:  2016-02       Impact factor: 5.614

2.  Ces1d deficiency protects against high-sucrose diet-induced hepatic triacylglycerol accumulation.

Authors:  Jihong Lian; Russell Watts; Ariel D Quiroga; Megan R Beggs; R Todd Alexander; Richard Lehner
Journal:  J Lipid Res       Date:  2019-02-08       Impact factor: 5.922

3.  Zonation of hepatic fat accumulation: insights from mathematical modelling of nutrient gradients and fatty acid uptake.

Authors:  Jana Schleicher; Uta Dahmen; Reinhard Guthke; Stefan Schuster
Journal:  J R Soc Interface       Date:  2017-08       Impact factor: 4.118

4.  Long-term intake of 9-PAHPA or 9-OAHPA modulates favorably the basal metabolism and exerts an insulin sensitizing effect in obesogenic diet-fed mice.

Authors:  Melha Benlebna; Laurence Balas; Béatrice Bonafos; Laurence Pessemesse; Gilles Fouret; Claire Vigor; Sylvie Gaillet; Jacques Grober; Florence Bernex; Jean-François Landrier; Ondrej Kuda; Thierry Durand; Charles Coudray; François Casas; Christine Feillet-Coudray
Journal:  Eur J Nutr       Date:  2020-09-28       Impact factor: 5.614

Review 5.  Translational approaches: from fatty liver to non-alcoholic steatohepatitis.

Authors:  Natalia Rosso; Norberto C Chavez-Tapia; Claudio Tiribelli; Stefano Bellentani
Journal:  World J Gastroenterol       Date:  2014-07-21       Impact factor: 5.742

6.  Dietary Fatty Acid Metabolism is Affected More by Lipid Level than Source in Senegalese Sole Juveniles: Interactions for Optimal Dietary Formulation.

Authors:  Kruno Bonacic; Alicia Estévez; Olga Bellot; Marta Conde-Sieira; Enric Gisbert; Sofia Morais
Journal:  Lipids       Date:  2015-11-12       Impact factor: 1.880

Review 7.  Dietary fat and hepatic lipogenesis: mitochondrial citrate carrier as a sensor of metabolic changes.

Authors:  Alessandra Ferramosca; Vincenzo Zara
Journal:  Adv Nutr       Date:  2014-05-14       Impact factor: 8.701

8.  Effect of high chronic intake of sucrose on liver metabolism in aging rats. Modulation by rutin and micronutrients.

Authors:  Eva Gatineau; Frédéric Capel; Dominique Dardevet; Jérémie David; Corinne Pouyet; Sergio Polakof; Laurent Mosoni
Journal:  J Physiol Biochem       Date:  2018-04-10       Impact factor: 4.158

9.  Inhibition of Estrogen-Related Receptor α Blocks Liver Steatosis and Steatohepatitis and Attenuates Triglyceride Biosynthesis.

Authors:  Chien-Yu Chen; Yang Li; Ni Zeng; Lina He; Xinwen Zhang; Taojian Tu; Qi Tang; Mario Alba; Sabrina Mir; Eileen X Stiles; Handan Hong; Enrique Cadenas; Andrew A Stolz; Gang Li; Bangyan L Stiles
Journal:  Am J Pathol       Date:  2021-04-22       Impact factor: 5.770

10.  Krill Oil Ameliorates Mitochondrial Dysfunctions in Rats Treated with High-Fat Diet.

Authors:  Alessandra Ferramosca; Annalea Conte; Vincenzo Zara
Journal:  Biomed Res Int       Date:  2015-08-02       Impact factor: 3.411

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.