Literature DB >> 24190233

Effects of dietary supplementation with fish oil on dry eye syndrome subjects: randomized controlled trial.

Tetsuya Kawakita1, Fuminori Kawabata, Tomoko Tsuji, Motoko Kawashima, Shigeto Shimmura, Kazuo Tsubota.   

Abstract

The purpose of this study was to evaluate the efficacy of fish oil supplementation added to usual dry eye treatment in dry eye subjects in a randomized controlled trial. Twenty-seven typical dry eye subjects were selected from 43 candidates by the diagnostic criterion for dry eye in this study. They were assigned to the randomized fish oil group (n = 15) or the placebo group (n = 12). Fish oil group ingested fish oil capsules containing eicosapentaenoic acid (EPA, 1245 mg/day) and docosahexaenoic acid (DHA, 540 mg/day) for 12 weeks. Placebo group ingested placebo capsules without EPA or DHA. A visual analog scale test estimating subjective symptoms, the Schirmer I test, tear film break-up time (BUT) measurement, fluorescein staining, and rose bengal staining were performed every 4 weeks during the 12-week supplementation period and 4-week washout period. The subjective symptom of "eye pain", BUT, and changes in rose bengal staining score of the fish oil group were significantly improved after 8-12 weeks of supplementation and/or 4 weeks of washout, compared to those of the placebo group. These results suggest that fish oil supplementation added to usual care may be effective in the treatment of dry eye.

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Year:  2013        PMID: 24190233     DOI: 10.2220/biomedres.34.215

Source DB:  PubMed          Journal:  Biomed Res        ISSN: 0388-6107            Impact factor:   1.203


  9 in total

1.  Dry Eye Assessment and Management (DREAM©) Study: Study design and baseline characteristics.

Authors:  Penny A Asbell; Maureen G Maguire; Ellen Peskin; Vatinee Y Bunya; Eric J Kuklinski
Journal:  Contemp Clin Trials       Date:  2018-06-06       Impact factor: 2.226

2.  n-3 Fatty Acid Supplementation for the Treatment of Dry Eye Disease.

Authors:  Penny A Asbell; Maureen G Maguire; Maxwell Pistilli; Gui-shuang Ying; Loretta B Szczotka-Flynn; David R Hardten; Meng C Lin; Roni M Shtein
Journal:  N Engl J Med       Date:  2018-04-13       Impact factor: 91.245

3.  Omega-3 and omega-6 polyunsaturated fatty acids for dry eye disease.

Authors:  Laura E Downie; Sueko M Ng; Kristina B Lindsley; Esen K Akpek
Journal:  Cochrane Database Syst Rev       Date:  2019-12-18

Review 4.  Placebo administration for dry eye disease: a level I evidence based systematic review and meta-analysis.

Authors:  Julia Prinz; Nicola Maffulli; Matthias Fuest; Peter Walter; Frank Hildebrand; Filippo Migliorini
Journal:  Int J Clin Pharm       Date:  2022-08-08

5.  Omega-3 essential fatty acids therapy for dry eye syndrome: a meta-analysis of randomized controlled studies.

Authors:  Aihua Liu; Jian Ji
Journal:  Med Sci Monit       Date:  2014-09-06

6.  Clinical Evaluation of a Royal Jelly Supplementation for the Restoration of Dry Eye: A Prospective Randomized Double Blind Placebo Controlled Study and an Experimental Mouse Model.

Authors:  Sachiko Inoue; Motoko Kawashima; Ryuji Hisamura; Toshihiro Imada; Yusuke Izuta; Shigeru Nakamura; Masataka Ito; Kazuo Tsubota
Journal:  PLoS One       Date:  2017-01-06       Impact factor: 3.240

7.  ω-3 Tear Film Lipids Correlate With Clinical Measures of Dry Eye.

Authors:  Scott D Walter; Karsten Gronert; Allison L McClellan; Roy C Levitt; Konstantinos D Sarantopoulos; Anat Galor
Journal:  Invest Ophthalmol Vis Sci       Date:  2016-05-01       Impact factor: 4.799

8.  Dietary DHA amplifies LXA4 circuits in tissues and lymph node PMN and is protective in immune-driven dry eye disease.

Authors:  Yuan Gao; John Su; Yibing Zhang; Allison Chan; Jun Hyung Sin; Di Wu; Kyungi Min; Karsten Gronert
Journal:  Mucosal Immunol       Date:  2018-08-13       Impact factor: 7.313

Review 9.  The Role of Nutrition and Nutritional Supplements in Ocular Surface Diseases.

Authors:  Marco Pellegrini; Carlotta Senni; Federico Bernabei; Arrigo F G Cicero; Aldo Vagge; Antonio Maestri; Vincenzo Scorcia; Giuseppe Giannaccare
Journal:  Nutrients       Date:  2020-03-30       Impact factor: 5.717

  9 in total

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