Literature DB >> 24186711

Selection of tomato tissue cultures able to grow on ribose as the sole carbon source.

R D Locy1.   

Abstract

When tomato (Lycopersicon esculentum Mill.) callus or cell cultures were placed on media containing ribose as the sole carbon source, the tissues turned dark brown and ceased growth. However, after approximately 60 days bright green tissue able to grow on ribose emerged from 3 % of the brown necrotic callus tissue pieces plated. The selected tissue was highly organized, consisting of leafy primordia and associated meristematic tissues, sustained growth on ribose, and demonstrated the capacity to regenerate whole plants for at least 3 years. Cultures able to grow on ribose could not be selected from liquid suspension cultured tomato cells or from callus which had been mechanically macerated into cell aggregates containing less than approximately 100 cells. Plants regenerated from ribose adapted cultures were abnormal, having shortened internodes and thicker greener leaves. Regenerated plants were both male and female sterile.

Entities:  

Year:  1995        PMID: 24186711     DOI: 10.1007/BF00232921

Source DB:  PubMed          Journal:  Plant Cell Rep        ISSN: 0721-7714            Impact factor:   4.570


  4 in total

1.  Variants of soybean cells which can grow in suspension with maltose as a carbon-energy source.

Authors:  M Limberg; D Cress; K G Lark
Journal:  Plant Physiol       Date:  1979-04       Impact factor: 8.340

2.  Isolation of a Glycerol-Utilizing Mutant of NICOTIANA TABACUM.

Authors:  R S Chaleff; M F Parsons
Journal:  Genetics       Date:  1978-08       Impact factor: 4.562

3.  Sorbitol as the Primary Carbon Source for the Growth of Embryogenic Callus of Maize.

Authors:  B. Swedlund; R. D. Locy
Journal:  Plant Physiol       Date:  1993-12       Impact factor: 8.340

4.  Influence of carbohydrates on quantitative aspects of growth and embryo formation in wild carrot suspension cultures.

Authors:  D C Verma; D K Dougall
Journal:  Plant Physiol       Date:  1977-01       Impact factor: 8.340

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.