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Literature DB >> 241863

Cyanogen induced phosphorylation of D-fructose.

Abstract

Cyanogen-induced phosphorylation of D-fructose at pH 8.8 led to the formation of a phosphorylated sugar identified as alpha-D-furcto-pyranose 2-phosphate on the basis of its chromatographic and electrophoretic properties, its lability to hydrolysis by alkaline phosphatase, the rate of its acid-catalysed hydrolysis, the results of periodate oxidation and optical rotatory measurements.

Entities: Chemical

Mesh：

Substances：

Year: 1975 PMID： 241863 DOI： 10.1007/bf01732673

Source DB: PubMed Journal: J Mol Evol ISSN： 0022-2844 Impact factor: 2.395

12 in total

1. A study of the substrate specificity and other properties of the alkaline phosphatase of Escherichia coli.

Authors: L A HEPPEL; D R HARKNESS; R J HILMOE
Journal: J Biol Chem Date: 1962-03 Impact factor: 5.157

2. Guanosine diphosphate glucose and guanosine diphosphate fructose from Eremothecium ashbyii.

Authors: H G PONTIS; A L JAMES; J BADDILEY
Journal: Biochem J Date: 1960-06 Impact factor: 3.857

3. The chromatographic identification of some biologically important phosphate esters.

Authors: R S BANDURSKI; B AXELROD
Journal: J Biol Chem Date: 1951-11 Impact factor: 5.157

4. Detection of sugars on paper chromatograms.

Authors: W E TREVELYAN; D P PROCTER; J S HARRISON
Journal: Nature Date: 1950-09-09 Impact factor: 49.962

5. Prebiotic phosphorylation-nucleotide synthesis with apatite.

Authors: A W Schwartz
Journal: Biochim Biophys Acta Date: 1972-11-09

6. Isolation and characterization of uridine diphosphate fructose from tubers of jerusalem artichoke (Helianthus tuberosus L.).

Authors: Y Umemura; M Nakamura; S Funahashi
Journal: Arch Biochem Biophys Date: 1967-03 Impact factor: 4.013

1. Non-enzymatic synthesis of the coenzymes, uridine diphosphate glucose and cytidine diphosphate choline, and other phosphorylated metabolic intermediates.

Authors: A Mar; J Dworkin; J Oró
Journal: Orig Life Evol Biosph Date: 1987 Impact factor: 1.950

1 in total

Cyanogen induced phosphorylation of D-fructose.

1. A study of the substrate specificity and other properties of the alkaline phosphatase of Escherichia coli.

2. Guanosine diphosphate glucose and guanosine diphosphate fructose from Eremothecium ashbyii.

3. The chromatographic identification of some biologically important phosphate esters.

4. Detection of sugars on paper chromatograms.

5. Prebiotic phosphorylation-nucleotide synthesis with apatite.

6. Isolation and characterization of uridine diphosphate fructose from tubers of jerusalem artichoke (Helianthus tuberosus L.).

7. The purification of phosphate esters on DEAE-cellulose.

8. Model for origin of monosaccharides.

9. Uridine diphosphate fructose and uridine diphosphate acetylgalactosamine from dahlia tubers.

10. SYNTHESIS OF D-FRUCTOPYRANOSE 2-PHOSPHATE AND D-FRUCTOFURANOSE 2-PHOSPHATE.

1. Non-enzymatic synthesis of the coenzymes, uridine diphosphate glucose and cytidine diphosphate choline, and other phosphorylated metabolic intermediates.