Literature DB >> 24186212

Production of amino acids by free-living heterotrophic nitrogen-fixing bacteria.

J González-López1, M V Martínez-Toledo, B Rodelas, C Pozo, V Salmerón.   

Abstract

Interest of microbial production of amino acids has been increased greatly since development of biotechnological methods. These methods represent a perspective way applied in a future large-scale manufacture of inexpensive amino acids. In this context, the isolation of producing organisms that may be exploited in the desing of alternative methods for the production of amino acids could be of primary importance.In this review we will describe the liberation of amino acids (methionine, lysine, arginine, tryptophane and glutamic acid) byAzotobacter andAzospirillum during growth in culture media with different carbon sources under diazotrophic and adiazotrophic conditions. These organisms may be useful in developing new methods for the industrial production of amino acids.

Entities:  

Year:  1995        PMID: 24186212     DOI: 10.1007/BF00806540

Source DB:  PubMed          Journal:  Amino Acids        ISSN: 0939-4451            Impact factor:   3.520


  6 in total

1.  The relationship between soil bacteria with simple nutritional requirements and those requiring amino acids.

Authors:  T M PAYNE; J W ROUATT; A G LOCHHEAD
Journal:  Can J Microbiol       Date:  1957-02       Impact factor: 2.419

2.  Growth of Azotobacter vinelandii on Soil Nutrients.

Authors:  F J Wu; J Moreno; G R Vela
Journal:  Appl Environ Microbiol       Date:  1987-03       Impact factor: 4.792

3.  Growth and physiology of Azotobacter chroococcum in continuous culture.

Authors:  H Dalton; J R Postgate
Journal:  J Gen Microbiol       Date:  1969-06

4.  The role of oxygen limitation in the formation of poly- -hydroxybutyrate during batch and continuous culture of Azotobacter beijerinckii.

Authors:  P J Senior; G A Beech; G A Ritchie; E A Dawes
Journal:  Biochem J       Date:  1972-08       Impact factor: 3.857

5.  Production of B-group vitamins by Azospirillum spp. grown in media of different pH at different temperatures.

Authors:  H Dahm; H Rózycki; E Strzelczyk; C Y Li
Journal:  Zentralbl Mikrobiol       Date:  1993-04

6.  An alternative explanation for plant growth promotion by bacteria of the genus Azospirillum.

Authors:  W Zimmer; K Roeben; H Bothe
Journal:  Planta       Date:  1988-12       Impact factor: 4.116

  6 in total
  2 in total

1.  Defined spatial structure stabilizes a synthetic multispecies bacterial community.

Authors:  Hyun Jung Kim; James Q Boedicker; Jang Wook Choi; Rustem F Ismagilov
Journal:  Proc Natl Acad Sci U S A       Date:  2008-11-14       Impact factor: 11.205

2.  Biochemical characteristics and inoculation effects of multi-trait plant growth-promoting rhizobacteria on upland rice (Oryza sativa L. cv PSB Rc23) seedling growth.

Authors:  Harry Jay M Cavite; Ariel G Mactal; Editha V Evangelista; Jayvee A Cruz
Journal:  Arch Microbiol       Date:  2021-04-30       Impact factor: 2.552

  2 in total

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