Literature DB >> 24176334

A survey of trichothecenes, zearalenone and patulin in milled grain-based products using GC-MS/MS.

Yelko Rodríguez-Carrasco1, Juan Carlos Moltó, Houda Berrada, Jordi Mañes.   

Abstract

An analytical protocol based on QuEChERS and gas chromatography-tandem mass spectrometry (GC-MS/MS) was successfully applied for the determination of trichothecenes, patulin and zearalenone in 182 milled grain-based samples. The analytical method was validated following the SANCO 1495/2011 document. LOQs were lower than 10μgkg(-1) for the selected mycotoxins. Recoveries of fortified cereals ranged between 76-108% and 77-114% at 20 and 80μgkg(-1), respectively, with relative standard deviation lower than 9%. More than 60% of the samples analysed showed deoxynivalenol contamination, followed by HT-2 toxin and nivalenol with frequencies of 12.1% and 10.4%, respectively. Co-occurrence of mycotoxins was also present in major cereals. A risk characterisation was carried out based on probable daily intake (PDI) and tolerable daily intake (TDI). Despite PDI of the average consumers were below TDI, special attention should be paid in high consumers as well as other susceptible population.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Cereals; Co-occurrence; GC–MS/MS; Monitoring; Mycotoxins; Risk characterisation

Mesh:

Substances:

Year:  2013        PMID: 24176334     DOI: 10.1016/j.foodchem.2013.09.053

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  16 in total

1.  A QuEChERS-Based Liquid Chromatography-Tandem Mass Spectrometry Method for the Simultaneous Determination of Nine Zearalenone-Like Mycotoxins in Pigs.

Authors:  Zheng Yan; Lan Wang; Jun Wang; Yanglan Tan; Dianzhen Yu; Xiaojiao Chang; Yingying Fan; Duoyong Zhao; Cheng Wang; Marthe De Boevre; Sarah De Saeger; Changpo Sun; Aibo Wu
Journal:  Toxins (Basel)       Date:  2018-03-20       Impact factor: 4.546

2.  Development of a nanobody-alkaline phosphatase fusion protein and its application in a highly sensitive direct competitive fluorescence enzyme immunoassay for detection of ochratoxin A in cereal.

Authors:  Xing Liu; Yang Xu; De-bin Wan; Yong-hua Xiong; Zhen-yun He; Xian-xian Wang; Shirley J Gee; Dojin Ryu; Bruce D Hammock
Journal:  Anal Chem       Date:  2015-01-06       Impact factor: 6.986

3.  Preliminary estimation of deoxynivalenol excretion through a 24 h pilot study.

Authors:  Yelko Rodríguez-Carrasco; Jordi Mañes; Houda Berrada; Guillermina Font
Journal:  Toxins (Basel)       Date:  2015-02-25       Impact factor: 4.546

Review 4.  An overview of the toxicology and toxicokinetics of fusarenon-X, a type B trichothecene mycotoxin.

Authors:  Sawinee Aupanun; Saranya Poapolathep; Mario Giorgi; Kanjana Imsilp; Amnart Poapolathep
Journal:  J Vet Med Sci       Date:  2016-08-18       Impact factor: 1.267

Review 5.  Rapid and sensitive detection of mycotoxins by advanced and emerging analytical methods: A review.

Authors:  Jyoti Singh; Alka Mehta
Journal:  Food Sci Nutr       Date:  2020-03-25       Impact factor: 2.863

6.  The Efficiency of Deoxynivalenol Degradation by Essential Oils under In Vitro Conditions.

Authors:  Adam Perczak; Krzysztof Juś; Daniela Gwiazdowska; Katarzyna Marchwińska; Agnieszka Waśkiewicz
Journal:  Foods       Date:  2019-09-11

7.  Target Analysis and Retrospective Screening of Multiple Mycotoxins in Pet Food Using UHPLC-Q-Orbitrap HRMS.

Authors:  Luigi Castaldo; Giulia Graziani; Anna Gaspari; Luana Izzo; Josefa Tolosa; Yelko Rodríguez-Carrasco; Alberto Ritieni
Journal:  Toxins (Basel)       Date:  2019-07-24       Impact factor: 4.546

Review 8.  Occurrence, Impact on Agriculture, Human Health, and Management Strategies of Zearalenone in Food and Feed: A Review.

Authors:  Dipendra Kumar Mahato; Sheetal Devi; Shikha Pandhi; Bharti Sharma; Kamlesh Kumar Maurya; Sadhna Mishra; Kajal Dhawan; Raman Selvakumar; Madhu Kamle; Awdhesh Kumar Mishra; Pradeep Kumar
Journal:  Toxins (Basel)       Date:  2021-01-26       Impact factor: 4.546

Review 9.  Natural Co-Occurrence of Mycotoxins in Foods and Feeds and Their in vitro Combined Toxicological Effects.

Authors:  Marie-Caroline Smith; Stéphanie Madec; Emmanuel Coton; Nolwenn Hymery
Journal:  Toxins (Basel)       Date:  2016-03-26       Impact factor: 4.546

10.  Sensor Based on Molecularly Imprinted Polymer Membranes and Smartphone for Detection of Fusarium Contamination in Cereals.

Authors:  Tetyana Sergeyeva; Daria Yarynka; Larysa Dubey; Igor Dubey; Elena Piletska; Rostyslav Linnik; Maksym Antonyuk; Tamara Ternovska; Oleksandr Brovko; Sergey Piletsky; Anna El'skaya
Journal:  Sensors (Basel)       Date:  2020-08-01       Impact factor: 3.576

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