Literature DB >> 24176329

Phytochemical markers of different types of red propolis.

Begoña Giménez-Cassina López1, Eduardo Morgado Schmidt, Marcos N Eberlin, Alexandra C H F Sawaya.   

Abstract

Propolis is a resin that bees collect from different plant sources and use in the defense of the bee community. The intricate composition of propolis varies depending on plant sources from different geographic regions and many types have been reported. Red coloured propolis found in several states in Brazil and in other countries has known antimicrobial and antioxidant activity. Different analytical methods have been applied to studies regarding the chemical composition and plant origins of red propolis. In this study samples of red propolis from different regions have been characterised using direct infusion electrospray ionisation mass spectrometry (ESI(-)-MS) fingerprinting. Data from the fingerprints was extracted and analysed by multivariate analysis to group the samples according to their composition and marker compounds. Despite similar colour, the red coloured propolis samples were divided into three groups due to contrasting chemical composition, confirming the need to properly characterise the chemical composition of propolis.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Dalbergia ecastophyllum; Fourier transform ion cyclotron resonance mass spectrometry fingerprinting; Red Brazilian propolis; Ultra-high-efficiency liquid chromatography with tandem mass spectrometry

Mesh:

Substances:

Year:  2013        PMID: 24176329     DOI: 10.1016/j.foodchem.2013.09.063

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  23 in total

1.  Rheological and sensorial evaluation of yogurt incorporated with red propolis.

Authors:  Marly Silveira Santos; Leticia Miranda Estevinho; Carlos Alfredo Lopes de Carvalho; Antonio Leandro da Silva Conceição; Rogeria Comastri de Castro Almeida
Journal:  J Food Sci Technol       Date:  2019-11-04       Impact factor: 2.701

2.  In vivo bio-distribution and acute toxicity evaluation of greenly synthesized ultra-small gold nanoparticles with different biological activities.

Authors:  Faizah S Aljohani; Moaaz T Hamed; Basant A Bakr; Yahya H Shahin; Marwa M Abu-Serie; Ashraf K Awaad; Hadir El-Kady; Bassma H Elwakil
Journal:  Sci Rep       Date:  2022-04-15       Impact factor: 4.996

Review 3.  The antiviral and immunomodulatory activities of propolis: An update and future perspectives for respiratory diseases.

Authors:  Andrea Magnavacca; Enrico Sangiovanni; Giorgio Racagni; Mario Dell'Agli
Journal:  Med Res Rev       Date:  2021-11-02       Impact factor: 12.388

4.  Antioxidant, antimicrobial, antiparasitic, and cytotoxic properties of various Brazilian propolis extracts.

Authors:  Rejane Pina Dantas Silva; Bruna Aparecida Souza Machado; Gabriele de Abreu Barreto; Samantha Serra Costa; Luciana Nalone Andrade; Ricardo Guimarães Amaral; Adriana Andrade Carvalho; Francine Ferreira Padilha; Josiane Dantas Viana Barbosa; Marcelo Andres Umsza-Guez
Journal:  PLoS One       Date:  2017-03-30       Impact factor: 3.240

5.  Mechanical and aesthetics compatibility of Brazilian red propolis micellar nanocomposite as a cavity cleaning agent.

Authors:  Isabel Cristina Celerino de Moraes Porto; Dayse Chaves Cardoso de Almeida; Gabriela Vasconcelos Calheiros de Oliveira Costa; Tayná Stéphanie Sampaio Donato; Letícia Moreira Nunes; Ticiano Gomes do Nascimento; José Marcos Dos Santos Oliveira; Carolina Batista da Silva; Natanael Barbosa Dos Santos; Maria Luísa de Alencar E Silva Leite; Irinaldo Diniz Basílio-Júnior; Camila Braga Dornelas; Pierre Barnabé Escodro; Eduardo Jorge da Silva Fonseca; Regianne Umeko Kamiya
Journal:  BMC Complement Altern Med       Date:  2018-07-18       Impact factor: 3.659

6.  Fast Differential Analysis of Propolis Using Surface Desorption Atmospheric Pressure Chemical Ionization Mass Spectrometry.

Authors:  Xue-Yong Huang; Xia-Li Guo; Huo-Lin Luo; Xiao-Wei Fang; Teng-Gao Zhu; Xing-Lei Zhang; Huan-Wen Chen; Li-Ping Luo
Journal:  Int J Anal Chem       Date:  2015-08-03       Impact factor: 1.885

7.  Chemical Composition and Biological Activity of Extracts Obtained by Supercritical Extraction and Ethanolic Extraction of Brown, Green and Red Propolis Derived from Different Geographic Regions in Brazil.

Authors:  Bruna Aparecida Souza Machado; Rejane Pina Dantas Silva; Gabriele de Abreu Barreto; Samantha Serra Costa; Danielle Figuerêdo da Silva; Hugo Neves Brandão; José Luiz Carneiro da Rocha; Odir Antônio Dellagostin; João Antônio Pegas Henriques; Marcelo Andres Umsza-Guez; Francine Ferreira Padilha
Journal:  PLoS One       Date:  2016-01-08       Impact factor: 3.240

8.  Brazilian Red Propolis Attenuates Inflammatory Signaling Cascade in LPS-Activated Macrophages.

Authors:  Bruno Bueno-Silva; Dione Kawamoto; Ellen S Ando-Suguimoto; Severino M Alencar; Pedro L Rosalen; Marcia P A Mayer
Journal:  PLoS One       Date:  2015-12-14       Impact factor: 3.240

9.  Comparative Study of Chemical Composition and Biological Activity of Yellow, Green, Brown, and Red Brazilian Propolis.

Authors:  Christiane Schineider Machado; João Benhur Mokochinski; Tatiana Onofre de Lira; Fátima de Cassia Evangelista de Oliveira; Magda Vieira Cardoso; Roseane Guimarães Ferreira; Alexandra Christine Helena Frankland Sawaya; Antonio Gilberto Ferreira; Cláudia Pessoa; Osmany Cuesta-Rubio; Marta Chagas Monteiro; Mônica Soares de Campos; Yohandra Reyes Torres
Journal:  Evid Based Complement Alternat Med       Date:  2016-07-21       Impact factor: 2.629

10.  Chemical composition, immunostimulatory, cytotoxic and antiparasitic activities of the essential oil from Brazilian red propolis.

Authors:  Ângela Sena-Lopes; Francisco Silvestre Brilhante Bezerra; Raquel Nascimento das Neves; Rodrigo Barros de Pinho; Mara Thais de Oliveira Silva; Lucielli Savegnago; Tiago Collares; Fabiana Seixas; Karine Begnini; João Antonio Pêgas Henriques; Mariana Roesch Ely; Luciane C Rufatto; Sidnei Moura; Thiago Barcellos; Francine Padilha; Odir Dellagostin; Sibele Borsuk
Journal:  PLoS One       Date:  2018-02-01       Impact factor: 3.240

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