Literature DB >> 24175731

Mechanisms of MS2 bacteriophage removal by fouled ultrafiltration membrane subjected to different cleaning methods.

Ruiqing Lu1, Daniel Mosiman, Thanh H Nguyen.   

Abstract

An ultrafiltration unit with a polyvinylidene fluoride (PVDF) membrane of 40 nm nominal pore size was used to study bacteriophage MS2 removal under different membrane conditions: pristine membrane, membrane fouled by soluble microbial product (SMP) extracted from membrane bioreactor (MBR) feedwater, backwashed membrane, and chemically cleaned membrane. The order of MS2 removal by these membranes was as follows: fouled membrane > backwashed membrane > chemically cleaned membrane ≈ pristine membrane. A linear correlation between membrane relative permeability and MS2 removal was found. Mass balance analysis showed a high percentage of MS2 in the concentrate for the fouled membrane as compared with the pristine membrane. Quartz crystal microbalance (QCM) results showed faster kinetics of MS2 adhesion to the pristine membrane than to the SMP-fouled membrane. In agreement with QCM results, an attractive force between MS2 and the pristine membrane was detected using an atomic force microscope (AFM), whereas a repulsive force was detected for the interaction between MS2 and the fouled membrane. The presence of SMP on the membrane surface led to higher rejection of MS2 due to both pore blocking and repulsion between MS2 and the SMP layer. Chemical cleaning removed most of the SMP foulant and as a result led to a lower MS2 removal.

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Year:  2013        PMID: 24175731     DOI: 10.1021/es403426t

Source DB:  PubMed          Journal:  Environ Sci Technol        ISSN: 0013-936X            Impact factor:   9.028


  6 in total

1.  Minimizing Bias in Virally Seeded Water Treatment Studies: Evaluation of Optimal Bacteriophage and Mammalian Virus Preparation Methodologies.

Authors:  Nathan Dunkin; ShihChi Weng; Joseph G Jacangelo; Kellogg J Schwab
Journal:  Food Environ Virol       Date:  2017-06-14       Impact factor: 2.778

2.  Evaluation of Virus Reduction by Ultrafiltration with Coagulation-Sedimentation in Water Reclamation.

Authors:  Suntae Lee; Akihiko Hata; Naoyuki Yamashita; Hiroaki Tanaka
Journal:  Food Environ Virol       Date:  2017-04-28       Impact factor: 2.778

Review 3.  Comparative effectiveness of membrane technologies and disinfection methods for virus elimination in water: A review.

Authors:  Chao Chen; Lihui Guo; Yu Yang; Kumiko Oguma; Li-An Hou
Journal:  Sci Total Environ       Date:  2021-08-14       Impact factor: 7.963

4.  Differential MS2 Interaction with Food Contact Surfaces Determined by Atomic Force Microscopy and Virus Recovery.

Authors:  J Shim; D S Stewart; A D Nikolov; D T Wasan; R Wang; R Yan; Y C Shieh
Journal:  Appl Environ Microbiol       Date:  2017-12-01       Impact factor: 4.792

5.  Removal of Surrogate Bacteriophages and Enteric Viruses from Seeded Environmental Waters Using a Semi-technical Ultrafiltration Unit.

Authors:  Anne Frohnert; Katja Kreißel; Pia Lipp; Halim Dizer; Beate Hambsch; Regine Szewzyk; Hans-Christoph Selinka
Journal:  Food Environ Virol       Date:  2015-03-19       Impact factor: 4.034

Review 6.  A review of the potential of conventional and advanced membrane technology in the removal of pathogens from wastewater.

Authors:  Atikah Mohd Nasir; Mohd Ridhwan Adam; Siti Nur Elida Aqmar Mohamad Kamal; Juhana Jaafar; Mohd Hafiz Dzarfan Othman; Ahmad Fauzi Ismail; Farhana Aziz; Norhaniza Yusof; Muhammad Roil Bilad; Rohimah Mohamud; Mukhlis A Rahman; Wan Norhayati Wan Salleh
Journal:  Sep Purif Technol       Date:  2022-01-08       Impact factor: 9.136

  6 in total

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