Literature DB >> 24168860

Source attribution of human campylobacteriosis in Denmark.

L Boysen1, H Rosenquist1, J T Larsson2, E M Nielsen2, G Sørensen1, S Nordentoft3, T Hald1.   

Abstract

SUMMARY This study assesses the contribution of different sources of human campylobacteriosis in Denmark using two different source-attribution approaches. In total, 794 non-human isolates and 406 isolates from human cases (domestic, travel related, and cases with unknown travel history) were collected. Isolates were characterized by multilocus sequence typing, flaA typing and susceptibility to antibiotics. Both models used indicate that the major burden of human campylobacteriosis in Denmark originates from the domestic broiler chicken reservoir. The second most important reservoir was found to be cattle. The Asymmetric Island model attributed 52% [95% credibility interval (CrI) 37-67] to Danish chicken, 17% (95% CrI 3-33) to imported chicken, and 17% (95% CrI 7-28) to cattle. Similarly, the Campylobacter source-attribution model apportioned 38% (95% CrI 28-47) to Danish chicken, 14% (95% CrI 10-18) to imported chicken, and 16% (95% CrI 7-25) to cattle. The addition of flaA type as an extra discriminatory typing parameter did not change the attribution of cases markedly.

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Year:  2013        PMID: 24168860      PMCID: PMC9151237          DOI: 10.1017/S0950268813002719

Source DB:  PubMed          Journal:  Epidemiol Infect        ISSN: 0950-2688            Impact factor:   4.434


  21 in total

1.  Distribution of serotypes of Campylobacter jejuni and C. coli from Danish patients, poultry, cattle and swine.

Authors:  E M Nielsen; J Engberg; M Madsen
Journal:  FEMS Immunol Med Microbiol       Date:  1997-09

2.  Assigning the source of human campylobacteriosis in New Zealand: a comparative genetic and epidemiological approach.

Authors:  Petra Mullner; Simon E F Spencer; Daniel J Wilson; Geoff Jones; Alasdair D Noble; Anne C Midwinter; Julie M Collins-Emerson; Philip Carter; Steve Hathaway; Nigel P French
Journal:  Infect Genet Evol       Date:  2009-09-22       Impact factor: 3.342

3.  Molecular and spatial epidemiology of human campylobacteriosis: source association and genotype-related risk factors.

Authors:  P Mullner; T Shadbolt; J M Collins-Emerson; A C Midwinter; S E F Spencer; J Marshall; P E Carter; D M Campbell; D J Wilson; S Hathaway; R Pirie; N P French
Journal:  Epidemiol Infect       Date:  2010-02-09       Impact factor: 2.451

4.  Multilocus sequence typing system for Campylobacter jejuni.

Authors:  K E Dingle; F M Colles; D R Wareing; R Ure; A J Fox; F E Bolton; H J Bootsma; R J Willems; R Urwin; M C Maiden
Journal:  J Clin Microbiol       Date:  2001-01       Impact factor: 5.948

5.  Discrimination of Campylobacter jejuni isolates by fla gene sequencing.

Authors:  R J Meinersmann; L O Helsel; P I Fields; K L Hiett
Journal:  J Clin Microbiol       Date:  1997-11       Impact factor: 5.948

6.  Campylobacter excreted into the environment by animal sources: prevalence, concentration shed, and host association.

Authors:  Iain D Ogden; John F Dallas; Marion MacRae; Ovidiu Rotariu; Kenny W Reay; Malcolm Leitch; Ann P Thomson; Samuel K Sheppard; Martin Maiden; Ken J Forbes; Norval J C Strachan
Journal:  Foodborne Pathog Dis       Date:  2009-12       Impact factor: 3.171

7.  Longitudinal study of the excretion patterns of thermophilic Campylobacter spp. in young pet dogs in Denmark.

Authors:  Birthe Hald; Karl Pedersen; Michael Wainø; Jens Christian Jørgensen; Mogens Madsen
Journal:  J Clin Microbiol       Date:  2004-05       Impact factor: 5.948

8.  Attribution of Campylobacter infections in northeast Scotland to specific sources by use of multilocus sequence typing.

Authors:  Norval J C Strachan; Fraser J Gormley; Ovidiu Rotariu; Iain D Ogden; Gordon Miller; Geoff M Dunn; Samuel K Sheppard; John F Dallas; Thomas M S Reid; Helen Howie; Martin C J Maiden; Ken J Forbes
Journal:  J Infect Dis       Date:  2009-04-15       Impact factor: 5.226

9.  Marked campylobacteriosis decline after interventions aimed at poultry, New Zealand.

Authors:  Ann Sears; Michael G Baker; Nick Wilson; Jonathan Marshall; Petra Muellner; Donald M Campbell; Robin J Lake; Nigel P French
Journal:  Emerg Infect Dis       Date:  2011-06       Impact factor: 6.883

10.  Salmonella control programs in Denmark.

Authors:  Henrik C Wegener; Tine Hald; Danilo Lo Fo Wong; Mogens Madsen; Helle Korsgaard; Flemming Bager; Peter Gerner-Smidt; Kåre Mølbak
Journal:  Emerg Infect Dis       Date:  2003-07       Impact factor: 6.883

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  28 in total

1.  The prevalence of Campylobacter species in broiler flocks and their environment: assessing the efficiency of chitosan/zinc oxide nanocomposite for adopting control strategy.

Authors:  Asmaa Nady Mohammed; Sahar Abdel Aleem Abdel Aziz
Journal:  Environ Sci Pollut Res Int       Date:  2019-08-17       Impact factor: 4.223

Review 2.  Global Epidemiology of Campylobacter Infection.

Authors:  Nadeem O Kaakoush; Natalia Castaño-Rodríguez; Hazel M Mitchell; Si Ming Man
Journal:  Clin Microbiol Rev       Date:  2015-07       Impact factor: 26.132

3.  Shifts in the Molecular Epidemiology of Campylobacter jejuni Infections in a Sentinel Region of New Zealand following Implementation of Food Safety Interventions by the Poultry Industry.

Authors:  Antoine Nohra; Alex Grinberg; Jonathan C Marshall; Anne C Midwinter; Julie M Collins-Emerson; Nigel P French
Journal:  Appl Environ Microbiol       Date:  2020-02-18       Impact factor: 4.792

4.  Genome-Wide Identification of Host-Segregating Epidemiological Markers for Source Attribution in Campylobacter jejuni.

Authors:  Amandine Thépault; Guillaume Méric; Katell Rivoal; Ben Pascoe; Leonardos Mageiros; Fabrice Touzain; Valérie Rose; Véronique Béven; Marianne Chemaly; Samuel K Sheppard
Journal:  Appl Environ Microbiol       Date:  2017-03-17       Impact factor: 4.792

5.  Factors associated with increasing campylobacteriosis incidence in Michigan, 2004-2013.

Authors:  W Cha; T Henderson; J Collins; S D Manning
Journal:  Epidemiol Infect       Date:  2016-08-04       Impact factor: 4.434

6.  Weather correlates of Campylobacter prevalence in broilers at slaughter under tropical conditions in Sri Lanka.

Authors:  R S Kalupahana; L Mughini-Gras; S A Kottawatta; S Somarathne; C Gamage; J A Wagenaar
Journal:  Epidemiol Infect       Date:  2018-04-15       Impact factor: 4.434

7.  World Health Organization Estimates of the Relative Contributions of Food to the Burden of Disease Due to Selected Foodborne Hazards: A Structured Expert Elicitation.

Authors:  Tine Hald; Willy Aspinall; Brecht Devleesschauwer; Roger Cooke; Tim Corrigan; Arie H Havelaar; Herman J Gibb; Paul R Torgerson; Martyn D Kirk; Fred J Angulo; Robin J Lake; Niko Speybroeck; Sandra Hoffmann
Journal:  PLoS One       Date:  2016-01-19       Impact factor: 3.240

8.  Human Campylobacteriosis in Luxembourg, 2010-2013: A Case-Control Study Combined with Multilocus Sequence Typing for Source Attribution and Risk Factor Analysis.

Authors:  Joël Mossong; Lapo Mughini-Gras; Christian Penny; Anthony Devaux; Christophe Olinger; Serge Losch; Henry-Michel Cauchie; Wilfrid van Pelt; Catherine Ragimbeau
Journal:  Sci Rep       Date:  2016-02-10       Impact factor: 4.379

9.  Source attribution of human campylobacteriosis at the point of exposure by combining comparative exposure assessment and subtype comparison based on comparative genomic fingerprinting.

Authors:  André Ravel; Matt Hurst; Nicoleta Petrica; Julie David; Steven K Mutschall; Katarina Pintar; Eduardo N Taboada; Frank Pollari
Journal:  PLoS One       Date:  2017-08-24       Impact factor: 3.240

10.  A role for flies (Diptera) in the transmission of Campylobacter to broilers?

Authors:  A Royden; A Wedley; J Y Merga; S Rushton; B Hald; T Humphrey; N J Williams
Journal:  Epidemiol Infect       Date:  2016-08-15       Impact factor: 4.434

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