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11 in total

Review 1. Adverse pregnancy outcomes and cardiovascular risk factor management.

Authors: Puja K Mehta; Margo Minissian; C Noel Bairey Merz
Journal: Semin Perinatol Date: 2015-07-06 Impact factor: 3.300

2. Six-month changes in ideal cardiovascular health vs. Framingham 10-year coronary heart disease risk among young adults enrolled in a weight loss intervention.

Authors: Bethany Barone Gibbs; Wendy C King; Steven H Belle; John M Jakicic
Journal: Prev Med Date: 2016-03-08 Impact factor: 4.018

Review 3. The renal dopaminergic system: novel diagnostic and therapeutic approaches in hypertension and kidney disease.

Authors: Ines Armando; Prasad Konkalmatt; Robin A Felder; Pedro A Jose
Journal: Transl Res Date: 2014-07-25 Impact factor: 7.012

4. The Association between Changes in Behavioral Risk Factors for Stroke and Changes in Blood Pressure.

Authors: Lewis B Morgenstern; Brisa N Sánchez; Kathleen M Conley; Melany C Morgenstern; Emma Sais; Lesli E Skolarus; Deborah A Levine; Devin L Brown
Journal: J Stroke Cerebrovasc Dis Date: 2016-06-21 Impact factor: 2.136

5. Association between urinary sodium and potassium excretion and blood pressure and inflammation in patients with rheumatoid arthritis.

Authors: Daniel Carranza-Leon; Rany Octaria; Michelle J Ormseth; Annette Oeser; Joseph F Solus; Yahua Zhang; Chimalum R Okafor; Jens Titze; C Michael Stein; Cecilia P Chung
Journal: Clin Rheumatol Date: 2017-12-14 Impact factor: 2.980

Review 6. Nutritional Interventions in Heart Failure: A Systematic Review of the Literature.

Authors: Martha Abshire; Jiayun Xu; Diana Baptiste; Johana R Almansa; Jingzhi Xu; Abby Cummings; Martha J Andrews; Cheryl Dennison Himmelfarb
Journal: J Card Fail Date: 2015-10-23 Impact factor: 5.712

Review 7. Treatment of hypertension in older persons: what is the evidence?

Authors: John E Morley
Journal: Drugs Aging Date: 2014-05 Impact factor: 3.923

Review 8. Cardiovascular diseases in mega-countries: the challenges of the nutrition, physical activity and epidemiologic transitions, and the double burden of disease.

Authors: Simon Barquera; Andrea Pedroza-Tobias; Catalina Medina
Journal: Curr Opin Lipidol Date: 2016-08 Impact factor: 4.776

9. Dietary Potassium Intake Remains Low and Sodium Intake Remains High, and Most Sodium is Derived from Home Food Preparation for Chinese Adults, 1991-2015 Trends.

Authors: Shufa Du; Huijun Wang; Bing Zhang; Barry M Popkin
Journal: J Nutr Date: 2020-05-01 Impact factor: 4.798

10. Diet quality and cognitive function in mid-aged and older men and women.

Authors: Catherine M Milte; Kylie Ball; David Crawford; Sarah A McNaughton
Journal: BMC Geriatr Date: 2019-12-21 Impact factor: 3.921