Literature DB >> 24151301

Sodium in plants: perception, signalling, and regulation of sodium fluxes.

Frans J M Maathuis1.   

Abstract

Although not essential for most plants, sodium (Na(+)) can be beneficial to plants in many conditions, particularly when potassium (K(+)) is deficient. As such it can be regarded a 'non-essential' or 'functional' nutrient. By contrast, the many salinized areas around the globe force plants to deal with toxicity from high levels of Na(+) in the environment and within tissues. Progress has been made in identifying the relevant membrane transporters involved in the uptake and distribution of Na(+). The latter is important in the context of mitigating salinity stress but also for the optimization of Na(+) as an abundantly available functional nutrient. In both cases plants are likely to require mechanism(s) to monitor Na(+) concentration, possibly in multiple compartments, to regulate gene expression and transport activities. Extremely little is known about whether such mechanisms are present and if so, how they operate, either at the cellular or the tissue level. This paper gives an overview of the regulatory and potential sensing mechanisms that pertain to Na(+), in both the context of salt stress and Na(+) as a nutrient.

Entities:  

Keywords:  Calcium signal; cGMP; nutrient; regulation; salinity; sensing; sodium.

Mesh:

Substances:

Year:  2013        PMID: 24151301     DOI: 10.1093/jxb/ert326

Source DB:  PubMed          Journal:  J Exp Bot        ISSN: 0022-0957            Impact factor:   6.992


  75 in total

1.  A comparative study of the early osmotic, ionic, redox and hormonal signaling response in leaves and roots of two halophytes and a glycophyte to salinity.

Authors:  Hasna Ellouzi; Karim Ben Hamed; Iker Hernández; Jana Cela; Maren Müller; Christian Magné; Chedly Abdelly; Sergi Munné-Bosch
Journal:  Planta       Date:  2014-08-26       Impact factor: 4.116

2.  Effects of Cd and Zn on physiological and anatomical properties of hydroponically grown Brassica napus plants.

Authors:  Martina Benáková; Hassan Ahmadi; Zuzana Dučaiová; Edita Tylová; Stephan Clemens; Jiří Tůma
Journal:  Environ Sci Pollut Res Int       Date:  2017-07-16       Impact factor: 4.223

3.  The wheat NHX antiporter gene TaNHX2 confers salt tolerance in transgenic alfalfa by increasing the retention capacity of intracellular potassium.

Authors:  Yan-Min Zhang; Hong-Mei Zhang; Zi-Hui Liu; Hui-Cong Li; Xiu-Lin Guo; Guo-Liang Li
Journal:  Plant Mol Biol       Date:  2014-12-31       Impact factor: 4.076

4.  Could vesicular transport of Na+ and Cl- be a feature of salt tolerance in halophytes?

Authors:  Timothy J Flowers; Edward P Glenn; Vadim Volkov
Journal:  Ann Bot       Date:  2019-01-01       Impact factor: 4.357

Review 5.  The art of being flexible: how to escape from shade, salt, and drought.

Authors:  Ronald Pierik; Christa Testerink
Journal:  Plant Physiol       Date:  2014-06-27       Impact factor: 8.340

6.  Growth, physiological adaptation, and NHX gene expression analysis of Iris halophila under salt stress.

Authors:  Yongheng Yang; Zhi Guo; Qingquan Liu; Jun Tang; Suzhen Huang; Om Parkash Dhankher; Haiyan Yuan
Journal:  Environ Sci Pollut Res Int       Date:  2018-06-25       Impact factor: 4.223

7.  Nutrient enhancement of chickpea grown with plant growth promoting bacteria in local soil of Bathinda, Northwestern India.

Authors:  Nitin Dogra; Radheshyam Yadav; Manpreet Kaur; Arindam Adhikary; Sanjeev Kumar; Wusirika Ramakrishna
Journal:  Physiol Mol Biol Plants       Date:  2019-04-11

8.  The SlCBL10 Calcineurin B-Like Protein Ensures Plant Growth under Salt Stress by Regulating Na+ and Ca2+ Homeostasis.

Authors:  Isabel Egea; Benito Pineda; Ana Ortíz-Atienza; Félix A Plasencia; Stéphanie Drevensek; Begoña García-Sogo; Fernando J Yuste-Lisbona; Javier Barrero-Gil; Alejandro Atarés; Francisco B Flores; Fredy Barneche; Trinidad Angosto; Carmen Capel; Julio Salinas; Wim Vriezen; Elisabeth Esch; Chris Bowler; Maria C Bolarín; Vicente Moreno; Rafael Lozano
Journal:  Plant Physiol       Date:  2017-12-11       Impact factor: 8.340

9.  Impact of sea-salt on morpho-physiological and biochemical responses in banana (Musa acuminata cv. Berangan).

Authors:  Purabi Mazumdar; Su-Ee Lau; Pooja Singh; Hossein Mirzaei Takhtgahi; Jennifer Ann Harikrishna
Journal:  Physiol Mol Biol Plants       Date:  2019-04-26

10.  Resilience of cassava (Manihot esculenta Crantz) to salinity: implications for food security in low-lying regions.

Authors:  Ros Gleadow; Amelia Pegg; Cecilia K Blomstedt
Journal:  J Exp Bot       Date:  2016-08-09       Impact factor: 6.992

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.