Literature DB >> 24148666

Film coatings for taste masking and moisture protection.

S Joshi1, H-U Petereit.   

Abstract

Taste masking and moisture protection of oral dosage forms contribute significantly to the therapeutic effect of pharmaceutical and nutraceutical formulations either by ensuring patient compliance or by providing stability through shelf life of the dosage form. Among different types of taste, bitter taste is the most relevant for patient acceptance because of the extremely high sensitivity. As hydrolysis is the most common mode of degradation of an active ingredient, moisture protection plays a vital role in the stability of the active during manufacturing and storage. Optimized oral dosage forms need to reliably hinder the release of bitter drug molecules in the mouth or ensure stability of the active compound, while also ensuring fast drug release in the stomach to enable early therapeutic onset. Besides different formulation concepts, film coating is found to be the most effective and commonly used approach for taste masking and moisture protection. Film coating can be achieved through the use of water-soluble, cationic, anionic or neutral insoluble polymers from different chemical structures. Cationic polymers provide efficient moisture protection as well as taste masking without influencing the release of the drug in the gastric fluids. Polymers may be sprayed onto various types of cores from dispersions or solutions in organic, solvents or water in drum or fluidzed bed coaters. Applied quantities need insuring complete coating thickness ranging from 0.5 to 50 μm or more finally. Insulating excipients, such as hydrophobic plasticizers, lipids, pigments or other insoluble substances will influence the functionality of films. Organoleptic tests are still common in testing the quality of taste-masked formulations. Recently, multi-channel taste sensors have been developed to quantify different types of taste. Dynamic vapor sorption technique and studies at elevated temperature provide effective concepts study the efficacy of the formulations. Efficient taste masking and reliable moisture protection of solid oral dosage forms can be achieved by film coating implementing the options of pharmaceutical polymers and processes.
Copyright © 2013 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  (Meth)acrylate copolymers; Cellulosics; Film coating; Moisture protection; Permeability; Taste masking

Mesh:

Substances:

Year:  2013        PMID: 24148666     DOI: 10.1016/j.ijpharm.2013.10.021

Source DB:  PubMed          Journal:  Int J Pharm        ISSN: 0378-5173            Impact factor:   5.875


  13 in total

1.  Mesoporous Silica Carrier-Based Composites for Taste-Masking of Bitter Drug: Fabrication and Palatability Evaluation.

Authors:  Weifeng Zhang; Guoxiang Li; Chaoqiang Xiao; Xin Chang; Ying Sun; Weiping Fan; Bing Tian; Di Gao; Yao Xiao; Xueping Wu; Shuwang He; Guangxi Zhai
Journal:  AAPS PharmSciTech       Date:  2022-02-15       Impact factor: 3.246

2.  Integrated Purification and Formulation of an Active Pharmaceutical Ingredient via Agitated Bed Crystallization and Fluidized Bed Processing.

Authors:  Michael W Stocker; Matthew J Harding; Valerio Todaro; Anne Marie Healy; Steven Ferguson
Journal:  Pharmaceutics       Date:  2022-05-14       Impact factor: 6.525

3.  Formulation and Development of Aqueous Film Coating for Moisture Protection of Hygroscopic Herniaria glabra L. Tablets

Authors:  Hakim El Mabrouki; Irina Evgenievna Kaukhova
Journal:  Turk J Pharm Sci       Date:  2022-04-29

4.  Preparation and Evaluation of Hot-Melt Extruded Patient-Centric Ketoprofen Mini-Tablets.

Authors:  Abdullah S Alshetaili; Bjad K Almutairy; Roshan V Tiwari; Joseph T Morott; Sultan M Alshehri; Xin Feng; Bader B Alsulays; Jun-Bom Park; Feng Zhang; Michael A Repka
Journal:  Curr Drug Deliv       Date:  2016       Impact factor: 2.565

5.  Evaluation of the Bitterness-Masking Effect of Powdered Roasted Soybeans.

Authors:  Yoshimasa Makita; Tomoko Ishida; Noriko Kobayashi; Mai Fujio; Kyoko Fujimoto; Rina Moritomo; Jun-Ichi Fujita; Shin-Ichi Fujiwara
Journal:  Foods       Date:  2016-06-18

6.  Association of PLGA Microspheres to Carrier Pellets by Fluid Bed Coating: A Novel Approach towards Improving the Flowability of Microparticles.

Authors:  André O'Reilly Beringhs; Aline Benedita Dos Santos Fonseca; Angela Machado De Campos; Diva Sonaglio
Journal:  J Pharm (Cairo)       Date:  2018-07-02

Review 7.  An Update of Moisture Barrier Coating for Drug Delivery.

Authors:  Qingliang Yang; Feng Yuan; Lei Xu; Qinying Yan; Yan Yang; Danjun Wu; Fangyuan Guo; Gensheng Yang
Journal:  Pharmaceutics       Date:  2019-09-01       Impact factor: 6.321

8.  Effect of superfine grinding on the physicochemical properties of bulbs of Fritillaria unibracteata Hsiao et K.C. Hsia powder.

Authors:  Cai-Xia Li; Ying-Ying Liu; Hai-Sheng Feng; Shi-Zhen Ma
Journal:  Food Sci Nutr       Date:  2019-09-13       Impact factor: 2.863

9.  Assessment of Mini-Tablets Coating Uniformity as a Function of Fluid Bed Coater Inlet Conditions.

Authors:  Magdalena Turk; Rok Šibanc; Rok Dreu; Maja Frankiewicz; Małgorzata Sznitowska
Journal:  Pharmaceutics       Date:  2021-05-18       Impact factor: 6.321

10.  Development of a reservoir type prolonged release system with felodipine via simplex methodology.

Authors:  Rareş Iuliu Iovanov; Ioan Tomuţă; Sorin Emilian Leucuţa
Journal:  Clujul Med       Date:  2016-01-15
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