Literature DB >> 24144777

Lycopene modulates initiation of N-nitrosodiethylamine induced hepatocarcinogenesis: studies on chromosomal abnormalities, membrane fluidity and antioxidant defense system.

Prachi Gupta1, Mohinder Pal Bansal, Ashwani Koul.   

Abstract

Oxidative damage due to free radicals generated during nitrosamine metabolism has been suggested as one of the major cause for the initiation of hepatocarcinogenesis. Lycopene, is a well known antioxidant and have promising preventive potentials, however the mechanism of action remain hypothetical and unclear. To investigate the involvement of lycopene extracted from tomatoes (LycT) against oxidative stress induced deleterious effect of N-nitrosodiethylamine (NDEA) on cellular macromolecules, female Balb/c mice were divided in four groups: Control, NDEA (cumulative dose of 200mg NDEA/kg body weight injected intraperitoneally in 8 weeks), LycT (5mg/kg body weight given orally on alternate days, throughout the study) and LycT+NDEA (co-administration of LycT and NDEA). NDEA treatment commenced after 2 weeks of LycT administration. At the end of NDEA exposure i.e., at 10th week, enhanced activities of hepatic phase I enzymes, levels of reactive oxygen species (ROS), lipid peroxidation (LPO) was observed in NDEA group which may have contributed in chromosomal aberrations, enhanced micronucleated cell score, membrane fluidity and serum liver marker enzymes. A significant decrease in enzymatic and non-enzymatic antioxidant system could delineate the mechanism behind such NDEA insults. LycT pre-treatment to NDEA challenged group showed lower chromosomal abnormalities, micronucleated cells score, ROS, LPO levels and liver enzymes. Lycopene aids in normalizing the membrane fluidity and enhancing the activity of antioxidant enzymes and reduced glutathione which could account for the reduced oxidative damage in LycT+NDEA group. It seemed that lycopene supplementation target multiple dys-regulated pathways during initiation of carcinogenesis. Thus, dietary supplementation with lycopene can serve as an alternate measure to intervene the initiation of carcinogenesis.
Copyright © 2013 Elsevier Ireland Ltd. All rights reserved.

Entities:  

Keywords:  Chromosomal-abnormalities; Hepatocarcinogenesis; Lycopene; Membrane-fluidity; Micronucleus; Oxidative-stress

Mesh:

Substances:

Year:  2013        PMID: 24144777     DOI: 10.1016/j.cbi.2013.10.010

Source DB:  PubMed          Journal:  Chem Biol Interact        ISSN: 0009-2797            Impact factor:   5.192


  6 in total

1.  Anti-Cancer Effects of Lycopene in Animal Models of Hepatocellular Carcinoma: A Systematic Review and Meta-Analysis.

Authors:  Abraham Nigussie Mekuria; Abera Kenay Tura; Bisrat Hagos; Mekonnen Sisay; Jemal Abdela; Kirubel Minsamo Mishore; Birhanu Motbaynor
Journal:  Front Pharmacol       Date:  2020-08-21       Impact factor: 5.810

2.  Lycopene modulates cellular proliferation, glycolysis and hepatic ultrastructure during hepatocellular carcinoma.

Authors:  Prachi Gupta; Nisha Bhatia; Mohinder Pal Bansal; Ashwani Koul
Journal:  World J Hepatol       Date:  2016-10-18

3.  Antihepatocarcinoma Effect of Portulaca oleracea L. in Mice by PI3K/Akt/mTOR and Nrf2/HO-1/NF-κB Pathway.

Authors:  Zheng Guoyin; Peng Hao; Li Min; Gu Wei; Chen Zhe; Ling Changquan
Journal:  Evid Based Complement Alternat Med       Date:  2017-06-04       Impact factor: 2.629

4.  Evaluation of selenium nanoparticles and doxorubicin effect against hepatocellular carcinoma rat model cytogenetic toxicity and DNA damage.

Authors:  Omaima M Abd El-Moneim; Abeer H Abd El-Rahim; Naglaa A Hafiz
Journal:  Toxicol Rep       Date:  2018-07-25

5.  The chemopreventive potential of lycopene against atrazine-induced cardiotoxicity: modulation of ionic homeostasis.

Authors:  Jia Lin; Hui-Xin Li; Jun Xia; Xue-Nan Li; Xiu-Qing Jiang; Shi-Yong Zhu; Jing Ge; Jin-Long Li
Journal:  Sci Rep       Date:  2016-04-26       Impact factor: 4.379

Review 6.  Dietary Natural Products for Prevention and Treatment of Liver Cancer.

Authors:  Yue Zhou; Ya Li; Tong Zhou; Jie Zheng; Sha Li; Hua-Bin Li
Journal:  Nutrients       Date:  2016-03-10       Impact factor: 5.717

  6 in total

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