Literature DB >> 24128585

Comparison of cytotoxic extracts from fruiting bodies, infected insects and cultured mycelia of Cordyceps formosana.

Rui-Li Lu1, Guan-Hu Bao, Feng-Lin Hu, Bo Huang, Chun-Ru Li, Zeng-Zhi Li.   

Abstract

A resazurin method was employed to test and compare cytotoxicity of extracts from fruiting bodies, insects and cultured mycelia of Cordyceps formosana against Chinese hamster ovary (CHO) cells. Results showed that the cultured mycelia had much stronger cytotoxicity than that of the fruiting bodies and infected insects. This suggests that using cultured mycelia to substitute a natural Cordyceps may result in poisoning. A combined method of HPLC-PAD-HRMS and cytotoxic analysis revealed that the most toxic compound (Compound 1) was found mainly in the cultured mycelia and also a small amount in the infected insect body of the Cordyceps, but not in the fruiting body. The second toxic compound (Compound 2) was found in all structures of Cordyceps and in cultured mycelia. Different contents of the toxic compounds resulted in the different cytotoxicity of the extracts. Compound 1 and Compound 2 were prepared with preparative HPLC as yellow and orange powders, respectively. Cytotoxic tests showed that the median lethal dose (LD₅₀) against CHO cells of Compound 1 was 18.3 ± 0.2 and 103.7 ± 5.9 μg/mL for Compound 2. Compound 1 and Compound 2 were identified as rugulosin and skyrin by HRMS, UV and NMR data. The two compounds were never previously isolated from the genera Cordyceps and Hirsutella and their cytotoxicity against CHO cells was also reported for the first time.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  CHO cells; Cordyceps formosana; Cytotoxicity; HPLC-PAD–HRMS; Mycelia; Structure

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Year:  2013        PMID: 24128585     DOI: 10.1016/j.foodchem.2013.09.001

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  3 in total

1.  Analysis of radical scavenging active components in the fermented mycelia of Ophiocordyceps formosana.

Authors:  Yang-Mei Li; Wen-Ming Cheng; Zi-Fei Da; Fenglin Hu; Chun-Ru Li
Journal:  Mycology       Date:  2017-10-10

Review 2.  Trends in the Immunomodulatory Effects of Cordyceps militaris: Total Extracts, Polysaccharides and Cordycepin.

Authors:  Chun-Ting Lee; Keng-Shiang Huang; Jei-Fu Shaw; Jung-Ren Chen; Wen-Shuo Kuo; Gangxu Shen; Alexandru Mihai Grumezescu; Alina Maria Holban; Yi-Ting Wang; Jun-Sheng Wang; Yi-Ping Hsiang; Yu-Mei Lin; Hsiao-Han Hsu; Chih-Hui Yang
Journal:  Front Pharmacol       Date:  2020-11-30       Impact factor: 5.810

Review 3.  Metabolites and Their Bioactivities from the Genus Cordyceps.

Authors:  Shuai-Ling Qu; Su-Su Li; Dong Li; Pei-Ji Zhao
Journal:  Microorganisms       Date:  2022-07-24
  3 in total

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