Literature DB >> 24106175

Evaluation of protein extraction protocols for 2DE in marine ecotoxicoproteomics.

Huifeng Wu1, Chenglong Ji, Lei Wei, Jianmin Zhao.   

Abstract

In ecotoxicoproteomics, an accurate and reproducible extraction of proteins is a critical step for 2DE analysis and further protein identification using MS. The criteria for the assessment of protein extraction quality include protein yield, protein spots resolved in a 2DE gel, matched protein spots in replicate gels, reproducibility, and compatibility with MS. In this work, we evaluated three protein extraction systems, straightforward lysis buffer, trichloroacetic acid-acetone, and TRIzol reagent with some modifications, for the protein extraction from three animal species including mussel Mytilus galloprovincialis, flounder Paralichthys olivaceus, and polychaete Nereis diversicolor used in marine ecotoxicology. Our results indicated that these methods could extract significantly different protein profiles. The method using TRIzol reagent resulted in the most matched protein spots resolved in four replicate 2DE gels and highest reproducibilities for the gill of M. galloprovincialis and liver of P. olivaceus. However, a modified trichloroacetic acid-acetone solvent system was best for the whole soft tissue of N. diversicolor. This work provides the fundamental information of the extraction quality of protein extraction protocols from different marine animals, which may facilitate the selection of a suitable protein extraction protocol for ecotoxicoproteomics.
© 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  2DE; Animal proteomics; Ecotoxicoproteomics; Protein extraction; Reproducibility

Mesh:

Substances:

Year:  2013        PMID: 24106175     DOI: 10.1002/pmic.201200421

Source DB:  PubMed          Journal:  Proteomics        ISSN: 1615-9853            Impact factor:   3.984


  6 in total

1.  Proteomic and metabolomic analysis of marine medaka (Oryzias melastigma) after acute ammonia exposure.

Authors:  Limei Zhu; Na Gao; Ruifang Wang; Li Zhang
Journal:  Ecotoxicology       Date:  2018-01-10       Impact factor: 2.823

2.  Evaluation and Comparison of Four Protein Extraction Protocols for Mono- and Two-Dimensional Electrophoresis in Mytilus Galloprovincialis.

Authors:  Marina Ceruso; Claudia Chirollo; Federica Boccia; Giorgio Smaldone; Raffaele Marrone; Tiziana Pepe
Journal:  Ital J Food Saf       Date:  2015-09-17

3.  2-DE Mapping of the Blue Mussel Gill Proteome: The Usual Suspects Revisited.

Authors:  Béatrice Rocher; Florence Bultelle; Philippe Chan; Frank Le Foll; Julie Letendre; Tiphaine Monsinjon; Stéphanie Olivier; Romain Péden; Agnès Poret; David Vaudry; Thomas Knigge
Journal:  Proteomes       Date:  2015-01-12

4.  Evaluation of the Use of TRIzol-Based Protein Extraction Approach for Gel-Based Proteomic Analysis of Dried Seafood Products and Chinese Tonic Foods.

Authors:  Kin-Ka Chan; Celia Sze-Nga Kwok; Eric Tung-Po Sze; Fred Wang-Fat Lee
Journal:  Int J Mol Sci       Date:  2018-07-09       Impact factor: 5.923

Review 5.  Proteomic Applications in Aquatic Environment Studies.

Authors:  Nadeeka Thushari Gajahin Gamage; Rina Miyashita; Kazutaka Takahashi; Shuichi Asakawa; Jayan Duminda Mahesh Senevirathna
Journal:  Proteomes       Date:  2022-09-01

6.  Production of high-quality two-dimensional gel electrophoresis profile for marine medaka samples by using Trizol-based protein extraction approaches.

Authors:  Celia Sze-Nga Kwok; Kaze King-Yip Lai; Sai-Wo Lam; Kin-Ka Chan; Steven Jing-Liang Xu; Fred Wang-Fat Lee
Journal:  Proteome Sci       Date:  2020-05-02       Impact factor: 2.480

  6 in total

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