Literature DB >> 24078132

Permeabilized probiotic Lactobacillus plantarum as a source of β-galactosidase for the synthesis of prebiotic galactooligosaccharides.

Duraiswamy Gobinath, Siddalingaiya Gurudutt Prapulla.   

Abstract

Permeabilized probiotic Lactobacillus plantarum was used as a source of β-galactosidase for the synthesis of galactooligosaccharides (GOS) from lactose. β-galactosidase activity was highest when galactose (1,724 Miller Units) was used as a carbon source compared to lactose, sucrose or glucose at 37 °C, 18 h. Permeabilized cells had the highest transgalactosylation activity resulting in 34 % (w/w) GOS synthesis from 40 % (w/v) lactose at 50 °C over 12 h. HPLC revealed that the GOS were composed of 13 % disaccharides (non-lactose), 17 % trisaccharides and 4 % tetrasaccharides that were further confirmed by ESI–MS.

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Year:  2014        PMID: 24078132     DOI: 10.1007/s10529-013-1345-9

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN: 0141-5492            Impact factor:   2.461


  6 in total

1.  Study and Understanding Behavior of Alginate-Inulin Synbiotics Beads for Protection and Delivery of Antimicrobial-Producing Probiotics in Colonic Simulated Conditions.

Authors:  Abdelbasset Atia; Ahmed Gomaa; Benoit Fernandez; Muriel Subirade; Ismail Fliss
Journal:  Probiotics Antimicrob Proteins       Date:  2018-06       Impact factor: 4.609

2.  Effect of by-products from the dairy industry as alternative inducers of recombinant β-galactosidase expression.

Authors:  Francielle Herrmann Mobayed; Juliane Carraro Nunes; Adriano Gennari; Bruna Coelho de Andrade; Matheus Loch Velvites Ferreira; Paolla Pauli; Gaby Renard; Jocelei Maria Chies; Giandra Volpato; Claucia Fernanda Volken de Souza
Journal:  Biotechnol Lett       Date:  2020-10-14       Impact factor: 2.461

3.  Transgalactosylating β-galactosidase from probiotic Lactobacillus plantarum MCC2156: production and permeabilization for use as whole cell biocatalyst.

Authors:  Duraiswamy Gobinath; Siddalingaiya Gurudutt Prapulla
Journal:  J Food Sci Technol       Date:  2014-12-05       Impact factor: 2.701

4.  Adaptation response of Pseudomonas fragi on refrigerated solid matrix to a moderate electric field.

Authors:  Wenbo Chen; Honghai Hu; Chunjiang Zhang; Feng Huang; Dequan Zhang; Hong Zhang
Journal:  BMC Microbiol       Date:  2017-02-10       Impact factor: 3.605

5.  Immobilization of β-Galactosidases on the Lactobacillus Cell Surface Using the Peptidoglycan-Binding Motif LysM.

Authors:  Mai-Lan Pham; Anh-Minh Tran; Suwapat Kittibunchakul; Tien-Thanh Nguyen; Geir Mathiesen; Thu-Ha Nguyen
Journal:  Catalysts       Date:  2019-05       Impact factor: 4.146

6.  Enhanced Production of Galactooligosaccharides Enriched Skim Milk and Applied to Potentially Synbiotic Fermented Milk with Lactobacillus rhamnosus 4B15.

Authors:  Nam Su Oh; Kyeongmu Kim; Sangnam Oh; Younghoon Kim
Journal:  Food Sci Anim Resour       Date:  2019-10-31
  6 in total

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