| Literature DB >> 24075789 |
Karen Charlton1, Mary-Anne Land2, Gary Ma3, Heather Yeatman1, Fiona Houweling1.
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Year: 2013 PMID: 24075789 DOI: 10.1016/j.nut.2013.05.009
Source DB: PubMed Journal: Nutrition ISSN: 0899-9007 Impact factor: 4.008