Literature DB >> 24074316

Contextualising complementary feeding in a broader framework for stunting prevention.

Christine P Stewart1, Lora Iannotti, Kathryn G Dewey, Kim F Michaelsen, Adelheid W Onyango.   

Abstract

An estimated 165 million children are stunted due to the combined effects of poor nutrition, repeated infection and inadequate psychosocial stimulation. The complementary feeding period, generally corresponding to age 6-24 months, represents an important period of sensitivity to stunting with lifelong, possibly irrevocable consequences. Interventions to improve complementary feeding practices or the nutritional quality of complementary foods must take into consideration the contextual as well as proximal determinants of stunting. This review presents a conceptual framework that highlights the role of complementary feeding within the layers of contextual and causal factors that lead to stunted growth and development and the resulting short- and long-term consequences. Contextual factors are organized into the following groups: political economy; health and health care systems; education; society and culture; agriculture and food systems; and water, sanitation and environment. We argue that these community and societal conditions underlie infant and young child feeding practices, which are a central pillar to healthy growth and development, and can serve to either impede or enable progress. Effectiveness studies with a strong process evaluation component are needed to identify transdisciplinary solutions. Programme and policy interventions aimed at preventing stunting should be informed by careful assessment of these factors at all levels.
© 2013 John Wiley & Sons Ltd.

Entities:  

Keywords:  World Health Organization; complementary feeding; conceptual framework; healthy growth and development; stunting, transdisciplinary approaches

Mesh:

Year:  2013        PMID: 24074316      PMCID: PMC6860787          DOI: 10.1111/mcn.12088

Source DB:  PubMed          Journal:  Matern Child Nutr        ISSN: 1740-8695            Impact factor:   3.092


  137 in total

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7.  Early childhood stunting is associated with poor psychological functioning in late adolescence and effects are reduced by psychosocial stimulation.

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Review 8.  Impact of maternal education about complementary feeding and provision of complementary foods on child growth in developing countries.

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Review 9.  Effectiveness of agricultural interventions that aim to improve nutritional status of children: systematic review.

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Journal:  Science       Date:  2013-01-30       Impact factor: 47.728

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  152 in total

Review 1.  The economic rationale for investing in stunting reduction.

Authors:  John Hoddinott; Harold Alderman; Jere R Behrman; Lawrence Haddad; Susan Horton
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2.  Promoting healthy growth and preventing childhood stunting: a global challenge.

Authors:  Adelheid W Onyango
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3.  The principles and practices of nutrition advocacy: evidence, experience and the way forward for stunting reduction.

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6.  Dissimilarities across age groups in the associations between complementary feeding practices and child growth: Evidence from rural Togo.

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Journal:  Matern Child Nutr       Date:  2019-08-02       Impact factor: 3.092

7.  Associations between social support, psychological well-being, decision making, empowerment, infant and young child feeding, and nutritional status in Ugandan children ages 0 to 24 months.

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Journal:  Matern Child Nutr       Date:  2017-08-07       Impact factor: 3.092

8.  Tools to improve planning, implementation, monitoring, and evaluation of complementary feeding programmes.

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9.  Risk factors of poor complementary feeding practices in Pakistani children aged 6-23 months: A multilevel analysis of the Demographic and Health Survey 2012-2013.

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10.  Using cognitive mapping to understand Senegalese infant and young child feeding decisions.

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Journal:  Matern Child Nutr       Date:  2017-11-07       Impact factor: 3.092

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