Literature DB >> 24055312

Is overweight an issue in phenylketonuria?

Júlio C Rocha1, Anita MacDonald, Friedrich Trefz.   

Abstract

Dietary treatment may be associated with an increased risk of obesity in phenylketonuria (PKU). The earliest studies describe a tendency for overweight in PKU, but not all recent publications confirm this, although there are an increasing number of studies describing increased obesity in female patients with PKU. There is little data describing the metabolic consequences of obesity in PKU. It is difficult to interpret and compare published results due to variable patient age, differing dietary treatment approaches, poor treatment adherence, inconsistencies in metabolic control achieved, variable criteria used to classify overweight. There is also a lack of comparison with normal population data which is widely variable between countries. Generally in PKU it is unknown if obesity etiology is a result of the underlying condition, a treatment consequence, or an outcome of inadequate metabolic control. Differences in treatment strategies, target ranges for blood phenylalanine concentrations and severity of PKU can alter nutritional intakes and dietary experiences which ultimately modulate the course of overweight development. It is clear further investigation is required. Treating overweight and obesity in the general population is difficult and no studies have described the impact of obesity treatment strategies in PKU. However, the PKU management team has an important role in monitoring nutritional status and preventing overweight and obesity. It is important that PKU treatment attends to the general aspects of nutrition, feeding behavior and exercise in order to prevent the development of overweight in these individuals.
© 2013.

Entities:  

Keywords:  Diet; Obesity; Overweight; PKU; Phenylketonuria

Mesh:

Substances:

Year:  2013        PMID: 24055312     DOI: 10.1016/j.ymgme.2013.08.012

Source DB:  PubMed          Journal:  Mol Genet Metab        ISSN: 1096-7192            Impact factor:   4.797


  22 in total

1.  The Validity of Bioelectrical Impedance Analysis to Measure Body Composition in Phenylketonuria.

Authors:  Maureen Evans; Kay Nguo; Avihu Boneh; Helen Truby
Journal:  JIMD Rep       Date:  2017-11-24

2.  Protein substitutes for phenylketonuria in Europe: access and nutritional composition.

Authors:  M J Pena; M F de Almeida; E van Dam; K Ahring; A Bélanger-Quintana; K Dokoupil; H Gokmen-Ozel; A M Lammardo; A MacDonald; M Robert; J C Rocha
Journal:  Eur J Clin Nutr       Date:  2016-04-27       Impact factor: 4.016

3.  Analysis of body composition and nutritional status in Brazilian phenylketonuria patients.

Authors:  Priscila Nicolao Mazzola; Tatiele Nalin; Kamila Castro; Margreet van Rijn; Terry G J Derks; Ingrid D S Perry; Alberto Scofano Mainieri; Ida Vanessa D Schwartz
Journal:  Mol Genet Metab Rep       Date:  2016-01-09

4.  Special low protein foods for phenylketonuria: availability in Europe and an examination of their nutritional profile.

Authors:  Maria João Pena; Manuela Ferreira Almeida; Esther van Dam; Kirsten Ahring; Amaya Bélanger-Quintana; Katharina Dokoupil; Hulya Gokmen-Ozel; Anna Maria Lammardo; Anita MacDonald; Martine Robert; Júlio César Rocha
Journal:  Orphanet J Rare Dis       Date:  2015-12-22       Impact factor: 4.123

5.  Overweight and obesity in PKU: The results from 8 centres in Europe and Turkey.

Authors:  H Gokmen Ozel; K Ahring; A Bélanger-Quintana; K Dokoupil; A M Lammardo; M Robert; J C Rocha; M F Almeida; M van Rijn; A MacDonald
Journal:  Mol Genet Metab Rep       Date:  2014-11-16

6.  The influence of parental food preference and neophobia on children with phenylketonuria (PKU).

Authors:  Sharon Evans; Anne Daly; Satnam Chahal; Catherine Ashmore; John MacDonald; Anita MacDonald
Journal:  Mol Genet Metab Rep       Date:  2017-10-31

7.  Acute exercise in treated phenylketonuria patients: Physical activity and biochemical response.

Authors:  Priscila Nicolao Mazzola; Bruno Costa Teixeira; Gabriel Henrique Schirmbeck; Alvaro Reischak-Oliveira; Terry G J Derks; Francjan J van Spronsen; Carlos Severo Dutra-Filho; Ida Vanessa Doederlein Schwartz
Journal:  Mol Genet Metab Rep       Date:  2015-10-22

8.  Special Low Protein Foods in the UK: An Examination of Their Macronutrient Composition in Comparison to Regular Foods.

Authors:  Georgina Wood; Sharon Evans; Kiri Pointon-Bell; Júlio César Rocha; Anita MacDonald
Journal:  Nutrients       Date:  2020-06-25       Impact factor: 5.717

9.  Growth, Protein and Energy Intake in Children with PKU Taking a Weaning Protein Substitute in the First Two Years of Life: A Case-Control Study.

Authors:  Sharon Evans; Anne Daly; Jo Wildgoose; Barbara Cochrane; Satnam Chahal; Catherine Ashmore; Nik Loveridge; Anita MacDonald
Journal:  Nutrients       Date:  2019-03-05       Impact factor: 5.717

Review 10.  Dietary intervention in the management of phenylketonuria: current perspectives.

Authors:  Júlio César Rocha; Anita MacDonald
Journal:  Pediatric Health Med Ther       Date:  2016-12-01
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