| Literature DB >> 24031887 |
Krishnan Sreedharan1, Rosamma Philip, Isaac Sarojani Bright Singh.
Abstract
Aeromonas spp. are ubiquitous aquatic organisms, associated with multitude of diseases in several species of animals, including fishes and humans. In the present study, water samples from two ornamental fish culture systems were analyzed for the presence of Aeromonas. Nutrient agar was used for Aeromonas isolation, and colonies (60 No) were identified through biochemical characterization. Seven clusters could be generated based on phenotypic characters, analyzed by the programme NTSYSpc, Version 2.02i, and identified as: Aeromonas caviae (33.3%), A. jandaei (38.3%) and A. veronii biovar sobria (28.3%). The strains isolated produced highly active hydrolytic enzymes, haemolytic activity and slime formation in varying proportions. The isolates were also tested for the enterotoxin genes (act, alt and ast), haemolytic toxins (hlyA and aerA), involved in type 3 secretion system (TTSS: ascV, aexT, aopP, aopO, ascF-ascG, and aopH), and glycerophospholipid-cholesterol acyltransferase (gcat). All isolates were found to be associated with at least one virulent gene. Moreover, they were resistant to frequently used antibiotics for human infections. The study demonstrates the pathogenic potential of Aeromonas, associated with ornamental fish culture systems suggesting the emerging threat to public health.Entities:
Keywords: Aeromonas; antibiotic susceptibility; ornamental fish culture systems; virulence
Year: 2012 PMID: 24031887 PMCID: PMC3768817 DOI: 10.1590/S1517-83822012000200040
Source DB: PubMed Journal: Braz J Microbiol ISSN: 1517-8382 Impact factor: 2.476
Primers used for the amplification of virulent genes
| Virulent genes | Primers | DNA sequences (5’-3’) | Product size (bp) | Reference |
|---|---|---|---|---|
| F | AGAAGGTGACCACCAAGAACA | 232 | 36 | |
| R | AACTGACATCGGCCTTGAACTC | |||
| F | TCTCCATGCTTCCCTTCCACT | 331 | 36 | |
| R | GTGTAGGGATTGAAGAAGCCG | |||
| F | TGACCCAGTCCTGGCACGGC | 442 | 36 | |
| R | GGTGATCGATCACCACCAGC | |||
| F | CCCGCCGATCTGCAACCGGG | 489 | 50 | |
| R | CTGGTCTGGATAGACGGGCTCTGCC | |||
| F | GGCCGGTGGCCCGAAGATACGGG | 597 | 28 | |
| R | GGCGGCGCCGGACGAGACGGG | |||
| F | GGCGCTTGGGCTCTACAC | 535 | 12 | |
| R | GAGCCCGCGCATCTTCAG | |||
| F | GCCCGTTTTGCCTATCAA | 807 | 12 | |
| R | GCGCCGATATCGGTACCC | |||
| F | GAGAGTTGGCTAGCGGTGAG | 490 | 12 | |
| R | TCCTCATGGAGCGCATCCAG | |||
| F | CGAGACAGACAAGTTTGC | 401 | 12 | |
| R | TGTCGTTGTGGACTATCC | |||
| F | TCAATCAGGACGATGTCG | 518 | 12 | |
| R | GTTGGCATTGAGATCTGC | |||
| F | ATGAGGTCATCTGCTCGCGC | 789 | 72 | |
| R | GGAGCACAACCATGGCTGAT | |||
| F | CTCCTGGAATCCCAAGTATCAG | 237 | 49 | |
| R | GGCAGGTTGAACAGCAGTATCT |
Phenotypic characterization of Aeromonas spp. recovered from freshwater ornamental fish culture systems
| Phenotypic Characters[ | Cluster 1 (n=8) | Cluster 2 (n=9) | Cluster 3 (n=6) | Cluster 4 (n=7) | Cluster 5 (n=12) | Cluster 6 (n=10) | Cluster 7 (n=8) |
|---|---|---|---|---|---|---|---|
| MOF | F | F | F | F/G | F | F | F |
| Voges-Proskaur reaction | - | + | + | + | + | + | + |
| Methyl red test | + | - | - | - | - | - | - |
| Utilization of: | |||||||
| Citrate | - | + | + | + | + | + | + |
| Acetate | + | + | - | - | + | + | + |
| Gluconate oxidation | - | + | + | + | + | + | + |
| Production of Alkyl sulfatase | - | + | - | - | - | - | - |
| Hydrolysis of esculin | + | - | - | - | + | - | - |
| Lysine decarboxylase | - | + | + | + | - | + | + |
| Acid production from: | |||||||
| 1. Sucrose | + | + | - | - | + | - | + |
| 2. D-mannose | - | + | + | + | + | + | + |
| 3. Glycerol | + | + | + | + | - | + | + |
| 4. Salicin | + | - | - | - | + | - | - |
| 5. D-cellobiose | + | - | - | - | + | - | - |
| 6. L-arabinose | + | - | - | - | - | - | - |
| Identity | A | A | A |
MOF-Marine Oxidation Fermentation; F-Fermentative
F/G-Fermentative with gas production
Following results were uniform to all
Positive Results: kovac’s oxidase, catalase, indole production, nitrate reduction, oxidation of ONPG (ortho-nitrophenyl-β-D-galactopyranoside), production of pyrazinamidase and arginine dihydrolase, acid production from fructose, D-maltose, trehalose, dextrin, starch, D-galactose and D-ribose, tolerance to 0 and 3% NaCl.
Negative Results: O/129 sensitivity, utilization of malonate and DL-lactate, production of urease and ornithine decarboxylase, acid production from D-sorbitol, L-rhamnose, D-melibiose, m-inositol, raffinose, D-lactose, adonitol and inulin, tolerance to 6, 8 and 10% NaCl.
Figura 1Dendrogram of Aeromonas isolates from freshwater ornamental fish culture systems based on phenotypic characters
Incidence of virulent markers in Aeromonas isolated from freshwater ornamental fish culture systems
| Virulent factor | MCCB 143 | MCCB 144 | MCCB 145 A | MCCB 146 A | MCCB 147 | MCCB 148 A | MCCB 149 |
|---|---|---|---|---|---|---|---|
| DNase | - | + | - | - | + | - | + |
| Lecithinase | - | + | - | - | + | - | + |
| Slime formation | - | + | - | - | + | - | + |
| β-haemolysis | + | + | - | - | + | + | + |
| - | + | - | - | - | - | + | |
| - | - | - | - | - | - | - | |
| + | + | - | - | - | + | + | |
| - | - | - | - | - | - | - | |
| - | - | - | - | - | - | - | |
| - | - | - | - | - | - | - | |
| - | - | - | - | + | - | - | |
| - | - | - | - | - | - | - | |
| - | - | - | - | - | - | - | |
| - | - | - | - | - | - | - | |
| + | + | + | + | + | + | + |
Antibiotic susceptibility pattern of Aeromonas spp. from freshwater ornamental fish culture systems
| Class | Antibiotic (Disc content) | Resistant (%) | ||
|---|---|---|---|---|
| β-lactam antibiotics | ||||
| 1.Penicillins | Amoxicillin (10 µg), Ampicillin (10 µg), Methicillin (5 µg), Penicillin G (10 U), Cloxacillin (1 µg), Ticarcillin (75 µg) | 100 | 100 | 100 |
| Oxacillin (1 µg) | 100 | 100 | 26.1 | |
| Piperacillin (100 µg), Carbenicillin (100 µg) | 0 | 0 | 0 | |
| 2. Cephalosporins | ||||
| 1st generation | Cephalexin (30 µg) | 0 | 52.9 | 30.4 |
| Cefazolin (30 µg) | 0 | 53.0 | 30.4 | |
| Cephradine (25µg) | 0 | 53.0 | 30.4 | |
| Cephaloridine (10 µg) | 100 | 100 | 100 | |
| Cephalothin (30 µg) | 40.0 | 100 | 30.4 | |
| Cephadroxil (30 µg) | 0 | 53.0 | 0 | |
| 2nd generation | Cefaclor (30 µg) | 0 | 53.0 | 0 |
| Cephoxitin (30 µg) | 0 | 53.0 | 30.4 | |
| Cefamandole (30 µg) | 0 | 0 | 0 | |
| 3rd generation | Cefriaxone (10 µg), Ceftazidime (30 µg), Cefoperazone (75 µg), Ceftizoxime (30 µg) | 0 | 0 | 0 |
| 3.Carbapenem | Imipenam (10 µg) | 0 | 0 | 0 |
| Aminoglycosides | Amikacin (10 µg), Gentamycin (10 µg), Kanamycin (30 µg), Neomycin (30 µg), Netillin (10 µg), Streptomycin (10 µg), Tobramycin (10 µg) | 0 | 0 | 0 |
| Macrolides | Azithromycin (15 µg), Tylosine (15 µg) | 0 | 0 | 0 |
| Clarithromycin (15 µg) | 0 | 53.0 | 0 | |
| Erythromycin (10 µg) | 100 | 100 | 100 | |
| Oleandomycin (15 µg) | 40.0 | 53.0 | 56.5 | |
| Spiramycin (30 µg) | 40.0 | 0 | 0 | |
| Tetracyclines | Doxycycline HCl (10 µg), Oxytetracycline (30 µg), Tetracycline (10 µg) | 100 | 100 | 100 |
| Chlortetracycline (30 µg), Minocycline (30 µg) | 0 | 0 | 0 | |
| Chloramphenicol | Chloramphenicol (10 µg) | 0 | 0 | 0 |
| Rifamycins | Rifampicin (2 µg) | 0 | 53.0 | 0 |
| Lincosamides | Clindamycin (2 µg), Lincomycin (2 µg) | 100 | 100 | 100 |
| Steroids | Fusidic acid (10 µg) | 100 | 100 | 100 |
| Nitrofurans | Nitrofurazone (100 µg) | 0 | 0 | 0 |
| Furazolidone (50 µg), Furaxone (100 µg) | 0 | 53.0 | 0 | |
| Sulfonamides | Trimethoprim (5 µg), Sulfadiazine (100 µg), Sulfafurazole (300 µg), Sulfaphenazole (200 µg) | 0 | 0 | 0 |
| Quinolones/Fluoroquinolones | Ciprofloxacin (5 µg), Enrofloxacin (5 µg), Floxidine (20 µg), Nitroxoline (30 µg), Norfloxacin (10 µg), Ofloxacin (2 µg), Pefloxacin (5 µg), Sparfloxacin (5 µg) | 0 | 0 | 0 |
| Pipemidic acid (20 µg), Nalidixic acid (30 µg) | 100 | 53.0 | 26.0 | |
| Aminocoumarins | Novobiocin (30 µg) | 60.0 | 0 | 0 |
| Nitrofurantoin | Nitrofurantoin (100 µg) | 0 | 0 | 0 |
| Polypeptides | Polymixin B (50 U) | 100 | 100 | 100 |
| Colistin (10 µg) | 100 | 47.0 | 74.0 | |
| Bacitracin (10 U) | 100 | 100 | 100 | |
| Fosfomycin | Fosfomycin (50 µg) | 0 | 0 | 0 |
| Glycopeptides | Vancomycin (5 µg) | 100 | 100 | 26.0 |
MAR index of Aeromonas spp. isolated from freshwater ornamental fish culture systems
| MAR index | % occurrence | Total % (n=60) | |
|---|---|---|---|
| Source 1 | Source 2 | ||
| 0.243 | 0 | 43.3 | 21.7 |
| 0.286 | 0 | 33.3 | 16.7 |
| 0.300 | 23.3 | 0 | 11.7 |
| 0.314 | 0 | 23.3 | 11.7 |
| 0.328 | 16.7 | 0 | 8.3 |
| 0.343 | 26.6 | 0 | 13.3 |
| 0.457 | 33.3 | 0 | 16.7 |
Source 1 includes isolates belonging to cluster 1, 2, 3 and 4 and Source 2 includes isolates belonging to cluster 5, 6 and 7.