| Literature DB >> 24031437 |
Madhuri Kaushish Lily1, Ashutosh Bahuguna, Koushalya Dangwal, Veena Garg.
Abstract
Benzo [a] Pyrene (BaP) is a highly recalcitrant, polycyclic aromatic hydrocarbon (PAH) with high genotoxicity and carcinogenicity. It is formed and released into the environment due to incomplete combustion of fossil fuel and various anthropogenic activities including cigarette smoke and automobile exhausts. The aim of present study is to isolate bacteria which can degrade BaP as a sole source of carbon and energy. We have isolated a novel strain BMT4i (MTCC 9447) of Bacillus subtilis from automobile contaminated soil using BaP (50 g /ml) as the sole source of carbon and energy in basal salt mineral (BSM) medium. The growth kinetics of BMT4i was studied using CFU method which revealed that BMT4i is able to survive in BaP-BSM medium up to 40 days attaining its peak growth (10(29) fold increase in cell number) on 7 days of incubation. The BaP degradation kinetics of BMT4i was studied using High Performance Liquid Chromatography (HPLC) analysis of BaP biodegradation products. BMT4i started degrading BaP after 24 hours and continued up to 28 days achieving maximum degradation of approximately 84.66 %. The above findings inferred that BMT4i is a very efficient degrader of BaP. To our best of knowledge, this is the first report showing utilization of BaP as a sole source of carbon and energy by bacteria. In addition, BMT4i can degrade a wide range of PAHs including naphthalene, anthracene, and dibenzothiophene therefore, it could serve as a better candidate for bioremediation of PAHs contaminated sites.Entities:
Keywords: Bacillus subtilis BMT4i; Benzo [a] Pyrene (BaP); colony forming units/ml (CFU/ml); high performance liquid chromatography (HPLC); polycyclic aromatic hydrocarbon (PAH)
Year: 2009 PMID: 24031437 PMCID: PMC3768576 DOI: 10.1590/S1517-838220090004000020
Source DB: PubMed Journal: Braz J Microbiol ISSN: 1517-8382 Impact factor: 2.476
Characteristics and Viability of soil bacterial isolates in BaP-BSM after 7 days
| Soil isolate | Morphology | CFU/ml |
|---|---|---|
| BMT128 | Rod shaped, gram + | 5 x 1016 |
| BMT637(R) | Fusiform rod shaped, gram + | 4 x 1019 |
| BMT4i | Rod shaped, gram + | 6 x 1035 |
| BMT5i | Rod shaped, gram + | 3 x 1023 |
| BMT628 | Fusiform rod shaped, gram + | 2 x 1018 |
| DMT628 | coccus, gram + | 4 x 1013 |
| BMT137 | Rod shaped, gram + | 4 x 1016 |
| DMT137(R1) | Rod shaped, gram + | 3 x 1020 |
| DMT137(R2) | Rod shaped, gram + | 5 x 1020 |
| DMT128 | coccus, gram + | 6 x 1014 |
Physical and biochemical characteristics of Bacillus subtilis BMT4i (MTCC 9447)
| Test | Results |
|---|---|
| shape and arrangement | short, chains |
| capsule | positive |
| gram staining | positive |
| spore staining | positive, round shaped, terminal |
| motility | motile |
| acid fast staining | non acid-fast |
| colonies | white, abundant mucilage |
| temperature | optimum |
| growth | abundant |
| form | irregular |
| margins | serrate |
| elevation | flat |
| density | translucent |
| surface growth | pellicle |
| clouding | slight |
| sediment | flaky |
| Oxidase | - |
| Catalase | + |
| Nitrate reduction | + |
| Litmus milk | -, alkaline |
| Urease | + |
| H2S production | - |
| Methyl red | - |
| Vogues proskaeur | + |
| Citrate utilization | - |
| Indole production Carbohydrate fermentation | - |
| a. Lactose | - |
| b. Mannitol | + |
| c. Sucrose | + |
| d. Glucose | + |
| e. Maltose | + |
| Starch hydrolysis | + |
| Gelatin hydrolysis | + (rapid) |
| Casein hydrolysis | + |
| Lipid hydrolysis | + |
Figure 1Phylogenetic analysis of Bacillus subtilis BMT4i based on 16S rDNA sequence analysis
Figure 2Counts (log 10 CFU/ml) of Bacillus subtilis BMT4i (MTCC 9447) in BSM with BaP against incubation time (days). Each point represents the average value obtained with triplicate flasks.
Figure 3The HPLC profile for BaP and its metabolites after 7 days of incubation: (A) Without BMT4i (negative control); (B) with BMT4i in BSM- BaP medium
Figure 4Percentage (%) degradation of BaP (50 g/ml) by Bacillus subtilis BMT4i (MTCC 9447) with respect to time (days). Each point represents the average value obtained with triplicate flasks. The error bars represent the standard deviations of triplicate independent experiments.