Literature DB >> 24025883

Efficacy of spirulina as an antioxidant adjuvant to corticosteroid injection in management of oral submucous fibrosis.

Prathima Shetty1, Prashanth Shenai, Laxmikanth Chatra, Prasanna Kumar Rao.   

Abstract

BACKGROUND AND OBJECTIVES: Oral submucous fibrosis (OSF) is a chronic condition of the oral cavity which results in permanent disability. A number of studies have proven that the management of premalignant diseases should include antioxidants. Therefore, a study was carried out to evaluate the efficacy of spirulina as an antioxidant adjuvant to corticosteroid injections in the management of 40 oral submucous fibrosis subjects of south Karnataka and north Kerala.
MATERIALS AND METHODS: An intervention study was conducted on 40 oral submucous fibrosis cases, 40 patients were divided into two groups, group A (spirulina group) and group B (placebo group). Group A received spirulina 500 mg twice daily and biweekly intralesional steroid injection of Betamethasone 4 mg/ml for 3 months and group B was given placebo capsules twice daily and biweekly intralesional steroid injection of Betamethasone 4 mg/ml for 3 months. The results were analyzed with the paired "t" test and the unpaired "t" test.
RESULTS: Clinical improvements in mouth opening was significant in the posttreatment period in both Spirulina and placebo groups. Both the groups showed statistically significant reduction in burning sensation. However, when both groups were compared, mouth opening and burning sensation was found to be statistically very highly significant in favor of the spirulina group.
CONCLUSION: Spirulina can bring about clinical improvements in OSF patients. The observed effects suggest that spirulina can be used as an adjuvant therapy in the initial management of OSF patients. However, studies involving larger samples and longer period of treatment follow up are suggested in the future.

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Year:  2013        PMID: 24025883     DOI: 10.4103/0970-9290.118001

Source DB:  PubMed          Journal:  Indian J Dent Res        ISSN: 0970-9290


  8 in total

1.  Comparative evaluation of natural antioxidants spirulina and aloe vera for the treatment of oral submucous fibrosis.

Authors:  Santosh Patil; Bader Kureyem Al-Zarea; Sneha Maheshwari; Rohit Sahu
Journal:  J Oral Biol Craniofac Res       Date:  2015-01-22

2.  Efficacy of betamethasone, hyaluronidase and its combination on mouth opening, burning sensation and QOL in patients with OSF.

Authors:  Mohd Saalim; Kaustubh Sansare; Ibrahim K Ali; Heena Sonawane; Neha Singla; Kavita Vanga; Ruchika Kapoor; Freny R Karjodkar
Journal:  J Oral Biol Craniofac Res       Date:  2020-08-01

3.  In-vitro analysis on the potential use of dental pulp mesenchymal stem cells on arecoline-induced oral epithelial cells.

Authors:  Archana A Gupta; Supriya Kheur; Saranya Varadarajan; Chandini Rajkumar; Vikrant R Patil
Journal:  Med Oncol       Date:  2022-02-23       Impact factor: 3.064

4.  Oral Spirulina Platensis Attenuates Hyperglycemia and Exhibits Antinociceptive Effect in Streptozotocin-Induced Diabetic Neuropathy Rat Model.

Authors:  Mohamed M Abdel-Daim; Mohamed Shaaban Ali; Fedekar F Madkour; Hamed Elgendy
Journal:  J Pain Res       Date:  2020-09-15       Impact factor: 3.133

Review 5.  A Comprehensive Analysis of the Role of Oxidative Stress in the Pathogenesis and Chemoprevention of Oral Submucous Fibrosis.

Authors:  Luciano Saso; Ahmad Reza; Emily Ng; Kimtrang Nguyen; Sheng Lin; Pangzhen Zhang; Paolo Junior Fantozzi; Guliz Armagan; Umberto Romeo; Nicola Cirillo
Journal:  Antioxidants (Basel)       Date:  2022-04-28

6.  Medicinal management of oral submucous fibrosis in the past decade- A systematic review.

Authors:  Chandramani B More; Deepa Jatti Patil; Naman R Rao
Journal:  J Oral Biol Craniofac Res       Date:  2020-08-19

Review 7.  Comparative Efficacy of Interventions for the Management of Oral Submucous Fibrosis: A Systematic Review and Network Meta-Analysis.

Authors:  Divya Gopinath; Lai Mong Hui; Sajesh K Veettil; Athira Balakrishnan Nair; Mari Kannan Maharajan
Journal:  J Pers Med       Date:  2022-08-01

Review 8.  Cyanobacteria and Microalgae as Sources of Functional Foods to Improve Human General and Oral Health.

Authors:  Gianmaria Fabrizio Ferrazzano; Cristina Papa; Antonino Pollio; Aniello Ingenito; Giancarla Sangianantoni; Tiziana Cantile
Journal:  Molecules       Date:  2020-11-06       Impact factor: 4.411

  8 in total

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