Literature DB >> 24022588

The evolution of research on ageing and nutrition.

David G Le Couteur1, Shawn M Wilder, Rafael de Cabo, Stephen J Simpson.   

Abstract

Mesh：

Year:  2013        PMID： 24022588     DOI： 10.1093/gerona/glt130

Source DB:  PubMed          Journal:  J Gerontol A Biol Sci Med Sci        ISSN： 1079-5006            Impact factor:   6.053


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  4 in total

1.  The ratio of macronutrients, not caloric intake, dictates cardiometabolic health, aging, and longevity in ad libitum-fed mice.

Authors:  Samantha M Solon-Biet; Aisling C McMahon; J William O Ballard; Kari Ruohonen; Lindsay E Wu; Victoria C Cogger; Alessandra Warren; Xin Huang; Nicolas Pichaud; Richard G Melvin; Rahul Gokarn; Mamdouh Khalil; Nigel Turner; Gregory J Cooney; David A Sinclair; David Raubenheimer; David G Le Couteur; Stephen J Simpson
Journal:  Cell Metab       Date:  2014-03-04       Impact factor: 27.287

Review 2.  The impact of low-protein high-carbohydrate diets on aging and lifespan.

Authors:  David G Le Couteur; Samantha Solon-Biet; Victoria C Cogger; Sarah J Mitchell; Alistair Senior; Rafael de Cabo; David Raubenheimer; Stephen J Simpson
Journal:  Cell Mol Life Sci       Date:  2015-12-30       Impact factor: 9.261

Review 3.  New Horizons: Dietary protein, ageing and the Okinawan ratio.

Authors:  David G Le Couteur; Samantha Solon-Biet; Devin Wahl; Victoria C Cogger; Bradley J Willcox; D Craig Willcox; David Raubenheimer; Stephen J Simpson
Journal:  Age Ageing       Date:  2016-04-28       Impact factor: 10.668

Review 4.  The Geometric Framework for Nutrition as a tool in precision medicine.

Authors:  Stephen J Simpson; David G Le Couteur; David E James; Jacob George; Jenny E Gunton; Samantha M Solon-Biet; David Raubenheimer
Journal:  Nutr Healthy Aging       Date:  2017-12-07
  4 in total

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