| Literature DB >> 24011173 |
Marcos Antônio Tambascia1, Márcia Nery, Jorge Luiz Gross, Mariana Narbot Ermetice, Carolina Piras de Oliveira.
Abstract
Brazil is expected to have 19.6 million patients with diabetes by the year 2030. A key concept in the treatment of type 2 diabetes mellitus (T2DM) is establishing individualized glycemic goals based on each patient's clinical characteristics, which impact the choice of antihyperglycemic therapy. Targets for glycemic control, including fasting blood glucose, postprandial blood glucose, and glycated hemoglobin (A1C), are often not reached solely with antihyperglycemic therapy, and insulin therapy is often required. Basal insulin is considered an initial strategy; however, premixed insulins are convenient and are equally or more effective, especially for patients who require both basal and prandial control but desire a more simplified strategy involving fewer daily injections than a basal-bolus regimen. Most physicians are reluctant to transition patients to insulin treatment due to inappropriate assumptions and insufficient information. We conducted a nonsystematic review in PubMed and identified the most relevant and recently published articles that compared the use of premixed insulin versus basal insulin analogues used alone or in combination with rapid-acting insulin analogues before meals in patients with T2DM. These studies suggest that premixed insulin analogues are equally or more effective in reducing A1C compared to basal insulin analogues alone in spite of the small increase in the risk of nonsevere hypoglycemic events and nonclinically significant weight gain. Premixed insulin analogues can be used in insulin-naïve patients, in patients already on basal insulin therapy, and those using basal-bolus therapy who are noncompliant with blood glucose self-monitoring and titration of multiple insulin doses. We additionally provide practical aspects related to titration for the specific premixed insulin analogue formulations commercially available in Brazil.Entities:
Year: 2013 PMID: 24011173 PMCID: PMC4016222 DOI: 10.1186/1758-5996-5-50
Source DB: PubMed Journal: Diabetol Metab Syndr ISSN: 1758-5996 Impact factor: 3.320
Values of mean, fasting, and postprandial blood glucose (BG) corresponding to glycated hemoglobin (A1C)[31]
| 6.0 | 126 | 100 | 140 |
| 6.5 | 140 | 110 | 150 |
| 7.0 | 154 | 110 | 160 |
| 7.5 | 168 | 120 | 180 |
| 8.0 | 183 | 130 | 200 |
Insulin premixture formulations
| Eli Lilly and Company | Humulin® 70/30 | 70% human insulin isophane suspension, 30% regular human insulin |
| Humalog® Mix25™ | 25% insulin lispro, 75% insulin lispro protamine suspension | |
| Humalog® Mix50™ | 50% insulin lispro, 50% insulin lispro protamine suspension | |
| Novo Nordisk | Novolin® 70/30* | 70% human insulin isophane suspension, 30% regular human insulin |
| NovoMix® 30 | 70% protamine-crystallized insulin aspart and 30% insulin aspart | |
| NovoMix® 50* | 50% protamine-crystallized insulin aspart and 50% insulin aspart |
*Not available commercially in Brazil but still available in many other countries; approved by the U.S. Food and Drug Administration and the European Medicines Evaluation Agency.
Algorithm for titration of premixed insulin‡[56]
| <80 | ↓ by 2 |
| 80-109 | Maintain dose |
| 110-139 | ↑ by 2 |
| 140-179 | ↑ by 4 |
| ≥180 | ↑ by 6 |
‡This algorithm targets preprandial glucose ≤110 mg/dL to achieve a target A1C <7%, and can be used for patients using premixed insulin twice daily (BID) and 3 times daily (TID), including 3-day average blood glucose measurements.
If BID - Adjust morning insulin dose based on the average predinner blood glucose and evening insulin dose based on the average prebreakfast/fasting blood glucose.
If TID - Adjust morning insulin dose based on prelunch glucose levels, lunch insulin dose based on predinner glucose levels, and evening insulin dose based on prebreakfast/fasting glucose level.
Do not increase dose in case of hypoglycemia (blood glucose <70 mg/dL) or its symptoms.
Algorithm for premixed insulin titration – adjustment according to postprandial glucose[54]
| 144-179 | ↑ by 1 unit |
| 180-218 | ↑ by 2 units |
| 219-258 | ↑ by 3 units |
| ≥259 | ↑ by 4 units |
Postprandial adjustment: Adjust insulin dose administered in a given meal according to the 3-day average capillary blood glucose after the meal; postprandial was defined as <2 hours after the meal with a blood glucose goal of <144 mg/dL.