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7 in total

1. Chemical correlates of pathogenicity of oils related to the toxic oil syndrome epidemic in Spain.

Authors: E M Kilbourne; J T Bernert; M Posada de la Paz; R H Hill; I Abaitua Borda; B W Kilbourne; M M Zack
Journal: Am J Epidemiol Date: 1988-06 Impact factor: 4.897

2. Disturbance of microsomal detoxication mechanisms in liver by chlorophenol pesticides.

Authors: E Arrhenius; L Renberg; L Johansson; M A Zetterqvist
Journal: Chem Biol Interact Date: 1977-07 Impact factor: 5.192

3. Toxic-allergic syndrome caused by ingestion of rapeseed oil denatured with aniline.

Authors: J M Tabuenca
Journal: Lancet Date: 1981-09-12 Impact factor: 79.321

4. Isolation and identification of C16 and C18 fatty acid esters of chloropropanediol in adulterated Spanish cooking oils.

Authors: A M Gardner; M P Yurawecz; W C Cunningham; G W Diachenko; E P Mazzola; W C Brumley
Journal: Bull Environ Contam Toxicol Date: 1983-12 Impact factor: 2.151

5. Conjugation of pentachlorophenol to palmitic acid by liver microsomes.

Authors: E G Leighty; A F Fentiman
Journal: Bull Environ Contam Toxicol Date: 1982-03 Impact factor: 2.151

6. Improved cleanup of large lipid samples for electron capture gas chromatographic quantitation and gas chromatographic-mass spectrometric confirmation of organochlorine residues.

Authors: D Veierov; N Aharonson
Journal: J Assoc Off Anal Chem Date: 1980-03

Review 7. A multisystemic disease caused by adulterated rapeseed oil.

Authors: I Pascual-Castroviejo
Journal: Brain Dev Date: 1988 Impact factor: 1.961

7 in total