| Literature DB >> 24007742 |
Yuntao Liu1, Jun Sun, Shengqi Rao, Yujie Su, Junhua Li, Caiming Li, Shude Xu, Yanjun Yang.
Abstract
Se-polysaccharide from Catathelasma ventricosum (SPC-2) was purified by DEAE-52 and Sephadex G-100 column chromatography. The average size of SPC-2 was 1.6×10(5) Da, and it was mainly composed of glucose (87.4%) with the conformation of β-pyran ring. The branched structure of SPC-2 was proved intuitively by atomic force microscope (AFM). The antidiabetic potential of SPC-2 was tested in STZ-induced diabetic mice. After STZ-induced diabetic mice being administered of SPC-2 for 30 days, SPC-2 treatment significantly reduced the levels of malondialdehyde (MDA) and low-density lipoprotein cholesterol (LDL-C) that were increased by the STZ treatment. Further, the SPC-2 treatment led to increased activity of antioxidant enzymes in liver and kidney and high-density lipoprotein cholesterol (HDL-C) that were decreased by the STZ. The results of histopathology also showed SPC-2 protected tissues (pancreas, liver and kidney) against peroxidation damage and maintained tissue integrity.Entities:
Keywords: Antidiabetic activity; Mushroom; Selenium-polysaccharides; Streptozotocin-induced diabetic mice
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Year: 2013 PMID: 24007742 DOI: 10.1016/j.fct.2013.08.082
Source DB: PubMed Journal: Food Chem Toxicol ISSN: 0278-6915 Impact factor: 6.023