Literature DB >> 23991999

Betel quid chewing and upper aerodigestive tract cancers: a prospective cohort study in khon kaen, Thailand.

Wilas Kampangsri1, Patravoot Vatanasapt, Siriporn Kamsa-Ard, Krittika Suwanrungruang, Supannee Promthet.   

Abstract

BACKGROUND: This study aimed to determine the association between betel quid chewing and the occurrence of upper aerodigestive tract (UADT) cancers.
METHODS: A cohort of 17,388 subjects, recruited and interviewed over the 1990-2001 period, in Khon Kaen, Thailand, was followed up until 2011. The data were linked to the Khon Kaen Population-Based Cancer Registry.
RESULTS: The prevalence of betel quid chewing was 15.9%, with a female predominance (97.7%); the mean age of chewers was 57.7 years (SD 6.6). The overall incidence of UADT cancers from the cohort was 14.7 per 100,000 person-years, whereas the incidence among the chewers was 45.7. Betel nut chewing was the only major risk factor for UADT cancers in this population (HR=5.26, 95%CI=2.51- 11.0), while weak associations were found for tobacco smoking and alcohol (HR=1.16, 95%CI=0.45-3.01 and 1.47, 95%CI=0.72-3.03 respectively).
CONCLUSIONS: We found betel quid chewing to be a main risk factor for UADT cancers, resulting in a higher incidence in females. However, further study is required to explore the potential risk factors among non-chewers, non-smokers, and non-drinkers.

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Year:  2013        PMID: 23991999     DOI: 10.7314/apjcp.2013.14.7.4335

Source DB:  PubMed          Journal:  Asian Pac J Cancer Prev        ISSN: 1513-7368


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