Literature DB >> 23990132

Insights into the roles of exogenous glutamate and proline in improving streptolydigin production of Streptomyces lydicus with metabolomic analysis.

Jing-Sheng Cheng1, Shao-Fei Cui, Ming-Zhu Ding, Ying-Jin Yuan.   

Abstract

The addition of precursors was one strategy to improve antibiotic production. The exogenous proline and glutamate, as precursors of streptolydigin, could significantly improve the streptolydigin production, but their underlying molecular mechanisms remain unknown. Herein, metabolomic analysis was carried out to explore the metabolic responses of Streptomyces lydicus to the additions of proline and glutamine. The significant differences in the quantified 53 metabolites after adding the exogenous proline and glutamate were enunciated by gas chromatography coupled to time-of-flight mass spectrometry. Among them, the levels of some fatty acids (e.g., dodecanoic acid, octadecanoic acid, hexadecanoic acid) were significantly decreased after adding glutamate and proline, indicating that the inhibition of fatty acid synthesis might be benefit for the accumulation of streptolydigin. Particularly, the dramatic changes of the identified metabolites, which are involved in glycolysis, the tricarboxylic acid cycle, and the amino acid and fatty acid metabolism, revealed that the additions of glutamate and proline possibly caused the metabolic cross-talk in S. lydicus. Additionally, the level of intracellular glutamate dramatically enhanced at 12 h after adding proline, showing that exogenous proline may be firstly convert into glutamate and consequently result in crease of the streptolydigin production. The high levels of streptolydigin at 12 and 24 h after adding glutamate unveiled that part glutamate were rapidly used to synthesize the streptolydigin. Furthermore, there is the significant difference in metabolomic characteristics of S. lydicus after adding glutamate and proline, uncovering that multiple regulatory pathways are involved in responses to the additions of exogenous glutamate and proline. Taken together, exogenous glutamate and proline not only directly provided the precursors of streptolydigin biosynthesis, but also might alter the metabolic homeostasis of S. lydicus E9 during improving the production of streptolydigin.

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Year:  2013        PMID: 23990132     DOI: 10.1007/s10295-013-1326-y

Source DB:  PubMed          Journal:  J Ind Microbiol Biotechnol        ISSN: 1367-5435            Impact factor:   3.346


  29 in total

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2.  Structural basis of transcription inhibition by antibiotic streptolydigin.

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Journal:  Mol Cell       Date:  2005-09-02       Impact factor: 17.970

3.  Deciphering biosynthesis of the RNA polymerase inhibitor streptolydigin and generation of glycosylated derivatives.

Authors:  Carlos Olano; Cristina Gómez; María Pérez; Martina Palomino; Antonio Pineda-Lucena; Rodrigo J Carbajo; Alfredo F Braña; Carmen Méndez; José A Salas
Journal:  Chem Biol       Date:  2009-10-30

4.  Glutamate-induced uptake of proline by Streptomyces antibioticus.

Authors:  W S May; J V Formica
Journal:  J Bacteriol       Date:  1978-05       Impact factor: 3.490

5.  Amino acid precursor supply in the biosynthesis of the RNA polymerase inhibitor streptolydigin by Streptomyces lydicus.

Authors:  Cristina Gómez; Dina H Horna; Carlos Olano; Martina Palomino-Schätzlein; Antonio Pineda-Lucena; Rodrigo J Carbajo; Alfredo F Braña; Carmen Méndez; José A Salas
Journal:  J Bacteriol       Date:  2011-06-10       Impact factor: 3.490

6.  Glutamate synthesis in Streptomyces coelicolor.

Authors:  S H Fisher
Journal:  J Bacteriol       Date:  1989-05       Impact factor: 3.490

7.  Metabolic analysis reveals the amino acid responses of Streptomyces lydicus to pitching ratios during improving streptolydigin production.

Authors:  Jing-Sheng Cheng; Ying-Quan Liang; Ming-Zhu Ding; Shao-Fei Cui; Xiao-Min Lv; Ying-Jin Yuan
Journal:  Appl Microbiol Biotechnol       Date:  2013-03-14       Impact factor: 4.813

8.  The use of doubly-labeled 13C-acetate in the study of streptolydigin biosynthesis.

Authors:  C J Pearce; K L Rinehart
Journal:  J Antibiot (Tokyo)       Date:  1983-11       Impact factor: 2.649

9.  On the role of the mitochondrial 2-oxoglutarate dehydrogenase complex in amino acid metabolism.

Authors:  Wagner L Araújo; Lidia Trofimova; Garik Mkrtchyan; Dirk Steinhauser; Leonard Krall; Anastasia Graf; Alisdair R Fernie; Victoria I Bunik
Journal:  Amino Acids       Date:  2012-09-15       Impact factor: 3.520

10.  Glycerol effect on spiramycin production and valine catabolism in Streptomyces ambofaciens.

Authors:  A Lounès; A Lebrihi; C Benslimane; G Lefebvre; P Germain
Journal:  Curr Microbiol       Date:  1995-11       Impact factor: 2.188

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Journal:  J Ind Microbiol Biotechnol       Date:  2017-08-03       Impact factor: 3.346

2.  Complete genome sequencing and antibiotics biosynthesis pathways analysis of Streptomyces lydicus 103.

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3.  Glutamic acid reshapes the plant microbiota to protect plants against pathogens.

Authors:  Da-Ran Kim; Chang-Wook Jeon; Gyeongjun Cho; Linda S Thomashow; David M Weller; Man-Jeong Paik; Yong Bok Lee; Youn-Sig Kwak
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