Literature DB >> 23987337

Synthesis and properties of fatty acid starch esters.

Henning Winkler1, Waltraud Vorwerg, Hendrik Wetzel.   

Abstract

Being completely bio-based, fatty acid starch esters (FASEs) are attractive materials that represent an alternative to crude oil-based plastics. In this study, two synthesis methods were compared in terms of their efficiency, toxicity and, especially, product solubility with starch laurate (C12) as model compound. Laurates (DS>2) were obtained through transesterification of fatty acid vinylesters in DMSO or reaction with fatty acid chlorides in pyridine. The latter lead to higher DS-values in a shorter reaction time. But due to the much better solubility of the products compared to lauroyl chloride esterified ones, vinylester-transesterification was preferred to optimize reaction parameters, where reaction time could be shortened to 2h. FASEs C6-C18 were also successfully prepared via transesterification. To determine the DS of the resulting starch laurates, the efficient ATR-IR method was compared with common methods (elementary analysis, (1)H NMR). Molar masses (Mw) of the highly soluble starch laurates were analyzed using SEC-MALLS (THF). High recovery rates (>80%) attest to the outstanding solubility of products obtained through transesterification, caused by a slight disintegration during synthesis. Particle size distributions (DLS) demonstrated stable dissolutions in CHCl3 of vinyl laurate esterified - contrary to lauroyl chloride esterified starch. For all highly soluble FASEs (C6-C18), formation of concentrated solutions (10 wt%) is feasible.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  DLS; DS-determination; Esterification; Fatty acid starch ester; SEC-MALLS; Solubility

Mesh:

Substances:

Year:  2013        PMID: 23987337     DOI: 10.1016/j.carbpol.2013.05.086

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  4 in total

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2.  Carbamation of Starch with Amine Using Dimethyl Carbonate as Coupling Agent.

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Journal:  ACS Omega       Date:  2019-09-12

3.  Towards the Hydrophobization of Thermoplastic Starch Using Fatty Acid Starch Ester as Additive.

Authors:  Caroline Terrié; Angélique Mahieu; Vincent Lequart; Patrick Martin; Nathalie Leblanc; Nicolas Joly
Journal:  Molecules       Date:  2022-10-10       Impact factor: 4.927

4.  Comparison of Three Methods to Determine the Degree of Substitution of Quinoa and Rice Starch Acetates, Propionates, and Butyrates: Direct Stoichiometry, FTIR, and 1H-NMR.

Authors:  Nabilah Abdul Hadi; Berthold Wiege; Sebastian Stabenau; Ali Marefati; Marilyn Rayner
Journal:  Foods       Date:  2020-01-12
  4 in total

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