Literature DB >> 23971511

Structures and antioxidant and intestinal disaccharidase inhibitory activities of A-type proanthocyanidins from peanut skin.

Huiwen Zhang1, Yumei Yang, Chaomei Ma.   

Abstract

Nine compounds including a new A-type proanthocyanidin trimer, epicatechin-(2β→O→7,4β→8)-[catechin-(6→4β)]-epicatechin (8), and a known trimer, epicatechin-(4β→8)-epicatechin-(2β→O→7,4β→8)-catechin (9), being reported for peanut skin for the first time, were isolated and purified. Their structures were determined by spectroscopic methods and by degradation reactions with L-cysteine in acidic conditions. The DPPH radical scavenging activity and the inhibitory activity on maltase and sucrase of the isolated compounds were investigated. All compounds showed strong DPPH scavenging activities (EC₅₀ < 20 μg/mL). Compound 8 showed the strongest inhibitory activity on maltase with an IC₅₀ value of 0.088 mg/mL, while compound 9 exhibited the strongest inhibition on sucrase with an IC₅₀ value of 0.091 mg/mL.

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Year:  2013        PMID: 23971511     DOI: 10.1021/jf402518k

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  8 in total

1.  Absolute Configuration of Native Oligomeric Proanthocyanidins with Dentin Biomodification Potency.

Authors:  Joo-Won Nam; Rasika S Phansalkar; David C Lankin; James B McAlpine; Ariene A Leme-Kraus; Cristina M P Vidal; Li-She Gan; Ana Bedran-Russo; Shao-Nong Chen; Guido F Pauli
Journal:  J Org Chem       Date:  2017-01-18       Impact factor: 4.354

2.  Transcriptome Analysis of a New Peanut Seed Coat Mutant for the Physiological Regulatory Mechanism Involved in Seed Coat Cracking and Pigmentation.

Authors:  Liyun Wan; Bei Li; Manish K Pandey; Yanshan Wu; Yong Lei; Liying Yan; Xiaofeng Dai; Huifang Jiang; Juncheng Zhang; Guo Wei; Rajeev K Varshney; Boshou Liao
Journal:  Front Plant Sci       Date:  2016-10-14       Impact factor: 5.753

3.  Subtle Chemical Shifts Explain the NMR Fingerprints of Oligomeric Proanthocyanidins with High Dentin Biomodification Potency.

Authors:  Joo-Won Nam; Rasika S Phansalkar; David C Lankin; Jonathan Bisson; James B McAlpine; Ariene A Leme; Cristina M P Vidal; Benjamin Ramirez; Matthias Niemitz; Ana Bedran-Russo; Shao-Nong Chen; Guido F Pauli
Journal:  J Org Chem       Date:  2015-07-27       Impact factor: 4.354

Review 4.  The Gastrointestinal Tract as a Key Target Organ for the Health-Promoting Effects of Dietary Proanthocyanidins.

Authors:  María José Cires; Ximena Wong; Catalina Carrasco-Pozo; Martin Gotteland
Journal:  Front Nutr       Date:  2017-01-03

5.  Anti-Inflammatory Activity of a Polymeric Proanthocyanidin from Serjania schiedeana.

Authors:  David Osvaldo Salinas-Sánchez; Enrique Jiménez-Ferrer; Veronica Sánchez-Sánchez; Alejandro Zamilpa; Manasés González-Cortazar; Jaime Tortoriello; Maribel Herrera-Ruiz
Journal:  Molecules       Date:  2017-05-26       Impact factor: 4.411

Review 6.  Phenolic Fraction from Peanut (Arachis hypogaea L.) By-product: Innovative Extraction Techniques and New Encapsulation Trends for Its Valorization.

Authors:  Guilherme Dallarmi Sorita; Fernanda Vitória Leimann; Sandra Regina Salvador Ferreira
Journal:  Food Bioproc Tech       Date:  2022-09-15       Impact factor: 5.581

Review 7.  The value of universally available raw NMR data for transparency, reproducibility, and integrity in natural product research.

Authors:  James B McAlpine; Shao-Nong Chen; Andrei Kutateladze; John B MacMillan; Giovanni Appendino; Andersson Barison; Mehdi A Beniddir; Maique W Biavatti; Stefan Bluml; Asmaa Boufridi; Mark S Butler; Robert J Capon; Young H Choi; David Coppage; Phillip Crews; Michael T Crimmins; Marie Csete; Pradeep Dewapriya; Joseph M Egan; Mary J Garson; Grégory Genta-Jouve; William H Gerwick; Harald Gross; Mary Kay Harper; Precilia Hermanto; James M Hook; Luke Hunter; Damien Jeannerat; Nai-Yun Ji; Tyler A Johnson; David G I Kingston; Hiroyuki Koshino; Hsiau-Wei Lee; Guy Lewin; Jie Li; Roger G Linington; Miaomiao Liu; Kerry L McPhail; Tadeusz F Molinski; Bradley S Moore; Joo-Won Nam; Ram P Neupane; Matthias Niemitz; Jean-Marc Nuzillard; Nicholas H Oberlies; Fernanda M M Ocampos; Guohui Pan; Ronald J Quinn; D Sai Reddy; Jean-Hugues Renault; José Rivera-Chávez; Wolfgang Robien; Carla M Saunders; Thomas J Schmidt; Christoph Seger; Ben Shen; Christoph Steinbeck; Hermann Stuppner; Sonja Sturm; Orazio Taglialatela-Scafati; Dean J Tantillo; Robert Verpoorte; Bin-Gui Wang; Craig M Williams; Philip G Williams; Julien Wist; Jian-Min Yue; Chen Zhang; Zhengren Xu; Charlotte Simmler; David C Lankin; Jonathan Bisson; Guido F Pauli
Journal:  Nat Prod Rep       Date:  2018-07-13       Impact factor: 13.423

8.  Extraction of Proanthocyanidins from Chinese Wild Rice (Zizania latifolia) and Analyses of Structural Composition and Potential Bioactivities of Different Fractions.

Authors:  Mei-Jun Chu; Yong-Mei Du; Xin-Min Liu; Ning Yan; Feng-Zhong Wang; Zhong-Feng Zhang
Journal:  Molecules       Date:  2019-04-30       Impact factor: 4.411

  8 in total

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