Literature DB >> 23962634

Campylobacteriosis in returning travellers and potential secondary transmission of exotic strains.

L Mughini-Gras1, J H Smid2, J A Wagenaar3, A DE Boer4, A H Havelaar2, I H M Friesema2, N P French5, C Graziani1, L Busani1, W Van Pelt2.   

Abstract

SUMMARY: Multilocus sequence types (STs) were determined for 232 and 737 Campylobacter jejuni/coli isolates from Dutch travellers and domestically acquired cases, respectively. Putative risk factors for travel-related campylobacteriosis, and for domestically acquired campylobacteriosis caused by exotic STs (putatively carried by returning travellers), were investigated. Travelling to Asia, Africa, Latin America and the Caribbean, and Southern Europe significantly increased the risk of acquiring campylobacteriosis compared to travelling within Western Europe. Besides eating chicken, using antacids, and having chronic enteropathies, we identified eating vegetable salad outside Europe, drinking bottled water in high-risk destinations, and handling/eating undercooked pork as possible risk factors for travel-related campylobacteriosis. Factors associated with domestically acquired campylobacteriosis caused by exotic STs involved predominantly person-to-person contacts around popular holiday periods. We concluded that putative determinants of travel-related campylobacteriosis differ from those of domestically acquired infections and that returning travellers may carry several exotic strains that might subsequently spread to domestic populations even through limited person-to-person transmission.

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Year:  2013        PMID: 23962634      PMCID: PMC9151200          DOI: 10.1017/S0950268813002069

Source DB:  PubMed          Journal:  Epidemiol Infect        ISSN: 0950-2688            Impact factor:   4.434


  41 in total

1.  Wide geographical distribution of internationally rare Campylobacter clones within New Zealand.

Authors:  S M McTavish; C E Pope; C Nicol; K Sexton; N French; P E Carter
Journal:  Epidemiol Infect       Date:  2007-11-21       Impact factor: 2.451

2.  Risk factors for ciprofloxacin-resistant Campylobacter infection in Wales.

Authors:  Meirion R Evans; Gemma Northey; Tinnu S Sarvotham; A Lynne Hopkins; Christine J Rigby; Daniel Rh Thomas
Journal:  J Antimicrob Chemother       Date:  2009-05-19       Impact factor: 5.790

3.  Numerical index of the discriminatory ability of typing systems: an application of Simpson's index of diversity.

Authors:  P R Hunter; M A Gaston
Journal:  J Clin Microbiol       Date:  1988-11       Impact factor: 5.948

4.  Molecular epidemiology of human Campylobacter jejuni shows association between seasonal and international patterns of disease.

Authors:  N D McCarthy; I A Gillespie; A J Lawson; J Richardson; K R Neal; P R Hawtin; M C J Maiden; S J O'Brien
Journal:  Epidemiol Infect       Date:  2012-02-28       Impact factor: 2.451

5.  Molecular and spatial epidemiology of human campylobacteriosis: source association and genotype-related risk factors.

Authors:  P Mullner; T Shadbolt; J M Collins-Emerson; A C Midwinter; S E F Spencer; J Marshall; P E Carter; D M Campbell; D J Wilson; S Hathaway; R Pirie; N P French
Journal:  Epidemiol Infect       Date:  2010-02-09       Impact factor: 2.451

6.  Fluoroquinolone resistance in Campylobacter jejuni isolates in travelers returning to Finland: association of ciprofloxacin resistance to travel destination.

Authors:  Antti Hakanen; Hannele Jousimies-Somer; Anja Siitonen; Pentti Huovinen; Pirkko Kotilainen
Journal:  Emerg Infect Dis       Date:  2003-02       Impact factor: 6.883

7.  Regional risks and seasonality in travel-associated campylobacteriosis.

Authors:  Karl Ekdahl; Yvonne Andersson
Journal:  BMC Infect Dis       Date:  2004-11-29       Impact factor: 3.090

8.  Chicken consumption and use of acid-suppressing medications as risk factors for Campylobacter enteritis, England.

Authors:  Clarence C Tam; Craig D Higgins; Keith R Neal; Laura C Rodrigues; Sally E Millership; Sarah J O'Brien
Journal:  Emerg Infect Dis       Date:  2009-09       Impact factor: 6.883

9.  Risk factors for campylobacteriosis of chicken, ruminant, and environmental origin: a combined case-control and source attribution analysis.

Authors:  Lapo Mughini Gras; Joost H Smid; Jaap A Wagenaar; Albert G de Boer; Arie H Havelaar; Ingrid H M Friesema; Nigel P French; Luca Busani; Wilfrid van Pelt
Journal:  PLoS One       Date:  2012-08-03       Impact factor: 3.240

10.  Tracing the source of campylobacteriosis.

Authors:  Daniel J Wilson; Edith Gabriel; Andrew J H Leatherbarrow; John Cheesbrough; Steven Gee; Eric Bolton; Andrew Fox; Paul Fearnhead; C Anthony Hart; Peter J Diggle
Journal:  PLoS Genet       Date:  2008-09-26       Impact factor: 5.917

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  15 in total

Review 1.  Global Epidemiology of Campylobacter Infection.

Authors:  Nadeem O Kaakoush; Natalia Castaño-Rodríguez; Hazel M Mitchell; Si Ming Man
Journal:  Clin Microbiol Rev       Date:  2015-07       Impact factor: 26.132

Review 2.  The Data Behind Risk Analysis of Campylobacter Jejuni and Campylobacter Coli Infections.

Authors:  Racem Ben Romdhane; Roswitha Merle
Journal:  Curr Top Microbiol Immunol       Date:  2021       Impact factor: 4.291

3.  Molecular Epidemiology of Campylobacter coli Strains Isolated from Different Sources in New Zealand between 2005 and 2014.

Authors:  Antoine Nohra; Alex Grinberg; Anne C Midwinter; Jonathan C Marshall; Julie M Collins-Emerson; Nigel P French
Journal:  Appl Environ Microbiol       Date:  2016-06-30       Impact factor: 4.792

4.  Gastrointestinal, influenza-like illness and dermatological complaints following exposure to floodwater: a cross-sectional survey in The Netherlands.

Authors:  H DE Man; L Mughini Gras; B Schimmer; I H M Friesema; A M DE Roda Husman; W VAN Pelt
Journal:  Epidemiol Infect       Date:  2015-11-11       Impact factor: 4.434

5.  Factors associated with increasing campylobacteriosis incidence in Michigan, 2004-2013.

Authors:  W Cha; T Henderson; J Collins; S D Manning
Journal:  Epidemiol Infect       Date:  2016-08-04       Impact factor: 4.434

6.  Risk factors for human salmonellosis originating from pigs, cattle, broiler chickens and egg laying hens: a combined case-control and source attribution analysis.

Authors:  Lapo Mughini-Gras; Remko Enserink; Ingrid Friesema; Max Heck; Yvonne van Duynhoven; Wilfrid van Pelt
Journal:  PLoS One       Date:  2014-02-04       Impact factor: 3.240

7.  Human Campylobacteriosis in Luxembourg, 2010-2013: A Case-Control Study Combined with Multilocus Sequence Typing for Source Attribution and Risk Factor Analysis.

Authors:  Joël Mossong; Lapo Mughini-Gras; Christian Penny; Anthony Devaux; Christophe Olinger; Serge Losch; Henry-Michel Cauchie; Wilfrid van Pelt; Catherine Ragimbeau
Journal:  Sci Rep       Date:  2016-02-10       Impact factor: 4.379

Review 8.  An overview of food safety and bacterial foodborne zoonoses in food production animals in the Caribbean region.

Authors:  Maria Manuela Mendes Guerra; Andre M de Almeida; Arve Lee Willingham
Journal:  Trop Anim Health Prod       Date:  2016-05-23       Impact factor: 1.559

9.  Non food-related risk factors of campylobacteriosis in Canada: a matched case-control study.

Authors:  André Ravel; Katarina Pintar; Andrea Nesbitt; Frank Pollari
Journal:  BMC Public Health       Date:  2016-09-27       Impact factor: 3.295

10.  Risk factors associated with Campylobacter detected by PCR in humans and animals in rural Cambodia.

Authors:  K Osbjer; S Boqvist; S Sokerya; K Chheng; S San; H Davun; H Rautelin; U Magnusson
Journal:  Epidemiol Infect       Date:  2016-06-23       Impact factor: 4.434

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