Literature DB >> 23936994

Primary prevention of dementia: focus on modifiable risk factors.

Patsri Srisuwan1.   

Abstract

BACKGROUND: Dementia will inevitably increase in the aging world. Moreover there is no cure for dementia. Therefore, primary prevention is very important. There are several factors possibly and/or certainly influencing dementia risk including non-modifiable and modifiable risk factors. There are evidences that the risk of developing dementia may be reduced by modifiable risk factors. LIFESTYLE FACTORS: The strategies are to encourage regular physical and mental exercise in midlife and in late-life. Those include cognitive activity and higher education, mentally demanding occupations or participation in mentally challenging leisure activities, being more socially active, a diet that is low in saturated fat, a diet with lots of fruits and vegetables, smoking cessation, and prevention of head injury, with loss of consciousness. Chronic disease factors: The strategies are to prevent high blood pressure, especially at midlife, diabetes, high serum cholesterol, especially at midlife, and depression or high depressive symptoms.
CONCLUSION: It is important to develop a systematic public-health strategy and research specific to primary prevention of dementia in Thailand with the evidence-based medicine.

Entities:  

Mesh:

Year:  2013        PMID: 23936994

Source DB:  PubMed          Journal:  J Med Assoc Thai        ISSN: 0125-2208


  7 in total

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2.  Effects of Transient Versus Chronic Loneliness on Cognitive Function in Older Adults: Findings From the Chinese Longitudinal Healthy Longevity Survey.

Authors:  Bao-Liang Zhong; Shu-Lin Chen; Yeates Conwell
Journal:  Am J Geriatr Psychiatry       Date:  2016-01-06       Impact factor: 4.105

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4.  Ethical issues in early diagnosis and prevention of Alzheimer disease.

Authors:  Peter J Whitehouse
Journal:  Dialogues Clin Neurosci       Date:  2019-03       Impact factor: 5.986

Review 5.  Influence of the Mediterranean and Ketogenic Diets on Cognitive Status and Decline: A Narrative Review.

Authors:  Federica Vinciguerra; Marco Graziano; Maria Hagnäs; Lucia Frittitta; Andrea Tumminia
Journal:  Nutrients       Date:  2020-04-08       Impact factor: 5.717

6.  The association of diet carbohydrates consumption with cognitive function among US older adults modification by daily fasting duration.

Authors:  Shengnan Zhao; Tianshu Han; Xinyi Pei; Yuhua Song; Yuntao Zhang; Lin Liu; Xuanyang Wang; Wanying Hou; Changhao Sun
Journal:  Front Aging Neurosci       Date:  2022-09-26       Impact factor: 5.702

7.  Association between change in lifestyle and cognitive functions among elderly Koreans: findings from the Korean longitudinal study of aging (2006-2016).

Authors:  Hyeon Ji Lee; Jieun Jang; Dong-Woo Choi; Wonjeong Chae; Eun-Cheol Park; Sung-In Jang
Journal:  BMC Geriatr       Date:  2020-08-31       Impact factor: 3.921

  7 in total

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