| Literature DB >> 23935743 |
Feng-Hua Lv1, Jian-Zhi Gao, Qing-Lei Teng, Jin-Ying Zhang.
Abstract
Hyperlipidemia may lead to endothelial injury, due to its effects on homocysteine and vascular endothelial growth factor in the serum, and the mRNA expression levels of peroxisome proliferator-activated receptor-γ (PPARγ), and caspase-3 and -8 in the vascular wall. In order to prevent and mitigate the high-fat state that results from endothelial injury, this study examined the effect of folic acid (FA) and vitamin B12 (VB12) on the expression of PPARγ and caspase-3 and -8 mRNA in the abdominal aortas of rats with hyperlipidemia. Sixty 4-week-old healthy male Sprague Dawley rats were randomly divided into five groups (each n=12): the normal control (NC), high-fat diet (HL), FA, VB12 and FA+VB12 groups. Following one week of adaptive feeding, the FA, VB12 and FA+VB12 groups were subject to the intraperitoneal injection of FA (0.5 mg/day), VB12 (0.05 mg/day) and FA+VB12 (0.5 mg/day and 0.05 mg/day), respectively, while fed a high-fat diet. The rats in the NC group were injected intraperitoneally with 0.9% NaCl solution (0.5 ml/day) and fed a normal diet, whereas those in the HL group were fed a high-fat diet only. A reverse transcription-polymerase chain reaction (RT-PCR) assay demonstrated that at the end of week 12, the FA treatment had effectively increased the PPARγ mRNA level, while reducing the caspase-3 and -8 mRNA levels, compared with the high-fat diet treatment (P<0.05). The effect of FA on the expression of PPARγ and caspase-3 and -8 was enhanced when used in combination with VB12 (P<0.05). These results revealed that the application of FA, alone or in combination with VB12, improves and mitigates the high-fat state that results from endothelial injury.Entities:
Keywords: PPARγ; caspase-3; caspase-8; folic acid; hyperlipidemia
Year: 2013 PMID: 23935743 PMCID: PMC3735897 DOI: 10.3892/etm.2013.1076
Source DB: PubMed Journal: Exp Ther Med ISSN: 1792-0981 Impact factor: 2.447
Blood lipid levels in the serum of adult rats following 12 weeks of treatment with FA and/or VB12, combined with a high-fat diet.
| Group | n | TC (mmol/l) | TG (mmol/l) | LDL cholesterol (mmol/l) | HDL cholesterol (mmol/l) |
|---|---|---|---|---|---|
| NC | 12 | 0.40±0.05 | 1.65±0.98 | 0.50±0.05 | 0.87±0.10 |
| HL | 12 | 0.92±0.85 | 3.93±0.23 | 0.73±0.12 | 0.49±0.01 |
| FA | 11 | 0.92±0.10 | 3.83±0.31 | 0.76±0.15 | 0.48±0.04 |
| FA+VB12 | 10 | 0.91±0.06 | 3.89±0.23 | 0.69±0.10 | 0.52±0.08 |
| VB12 | 10 | 0.90±0.08 | 3.91±0.21 | 0.74±0.07 | 0.48±0.04 |
| F statistic | - | 102.898 | 292.381 | 12.833 | 66.800 |
| P-value | <0.05 | <0.05 | <0.05 | <0.05 |
P<0.05 compared with the normal control (NC) group. There was no significant difference in the blood lipid levels between each group with drug intervention and the high-fat diet (HL) group (P>0.05). FA, folic acid; VB12, vitamin B12; TC, total cholesterol; TG, triglycerides; LDL, low density lipoprotein; HDL, high denisty lipoprotein.
Figure 1.PPARγ mRNA expression levels in the abdominal aortas of adult rats following 12 weeks of treatment with folic acid (FA) and/or vitamin B12 (VB12), combined with a high-fat diet. M, DNA marker; NC, normal control group; HL, high-fat diet group.
Figure 2.Caspase-8 mRNA expression levels in the abdominal aortas of adult rats following 12 weeks of treatment with folic acid (FA) and/or vitamin B12 (VB12), combined with a high-fat diet. M, DNA marker; NC, normal control group; HL, high-fat diet group.
Figure 4.β-actin mRNA expression levels in the abdominal aortas of adult rats following 12 weeks of treatment with folic acid (FA) and/or vitamin B12 (VB12), combined with a high-fat diet. M, DNA marker; NC, normal control group; HL, high-fat diet group.
Relative mRNA expression levels (gray value ratio) in the abdominal aortas of adult rats following 12 weeks of treatment with FA and/or VB12, combined with a high-fat diet.
| Group | n | Caspase-8/β-actin | Caspase-3/β-actin | PPARγ/β-actin |
|---|---|---|---|---|
| NC | 12 | 0.45±0.07 | 0.43±0.07 | 0.66±0.04 |
| HL | 12 | 0.70±0.12 | 0.70±0.13 | 0.44±0.04 |
| FA | 11 | 0.40±0.07 | 0.40±0.07 | 0.71±0.02 |
| FA+VB12 | 10 | 0.25±0.02 | 0.25±0.02 | 0.80±0.01 |
| VB12 | 10 | 0.71±0.02 | 0.72±0.12 | 0.46±0.04 |
| F statistic | 51.962 | 52.031 | 254.531 | |
| P-value | <0.05 | <0.05 | <0.05 |
P<0.05 compared with the normal control (NC) group;
P<0.05 compared with the high-fat diet (HL) group;
P<0.05 compared with the folic acid (FA) group;
P>0.05 compared with the HL group. VB12, vitamin B12. PPARγ, peroxisome proliferator-activated receptor γ.