| Literature DB >> 23926520 |
Abolfazl Shirazi1, Mohammad Ansari Ardali, Ebrahim Ahmadi, Hassan Nazari, Morteza Mamuee, Banafsheh Heidari.
Abstract
BACKGROUND: Oocyte maturation and subsequent in vitro production (IVP) of embryos are affected by diverse groups of chemicals in maturation medium which are needed for successful mammalian oocyte maturation during which the dramatic cytoplasmic and nuclear reprogramming events take place. This study was designed to evaluate the effects of protein source (fetal bovine serum, FBS, and bovine serum albumin, BSA) as well as two different maturation media during in vitro maturation of ovine oocytes on subsequent embryo development.Entities:
Keywords: Bovine serum albumin; Differential staining; Sheep; Vitrification
Year: 2012 PMID: 23926520 PMCID: PMC3719375
Source DB: PubMed Journal: J Reprod Infertil ISSN: 2228-5482
Developmental competence of ovine oocytes matured in different maturation media
| Type of Media | Oocytes n | Cleavage n (%±SEM) | Blastocysts n (%±SEM) | |||
|---|---|---|---|---|---|---|
|
| ||||||
| Early | Expanded | Total | Hatched | |||
|
| 244 | 199 (81.6±2.1) | 21 (27.9±3.0) | 46 (60.0±3.2) | 77 (31.7±1.8) | 10 (12.2±3.2) |
|
| 237 | 157 (66.1±2.3) | 14 (27.4±3.5) | 35 (63.6±5.3) | 51 (21.4±0.9) | 2 (4.2±2.7) |
|
| 238 | 189 (79.2±2.4) | 19 (24.9±4.8) | 48 (64.2±5.4) | 76 (32.1±1.6) | 9 (10.9±3.8) |
|
| 236 | 152 (67.5±3.1) | 14 (29.7±3.9) | 32 (66.7±4.0) | 48 (20.4±0.7) | 2 (3.6±2.4) |
Numbers with different superscripts in the same column differ significantly (p<0.001)
Numbers with different superscripts in the same column differ significantly (p<0.001)
The rates of cleavage and blastocysts (early and expanded) were evaluated on days 3 and 6 after fertilization, respectively
Cell allocation of ovine blastocysts derived from oocytes matured in different maturation media
| IVM media | Blastocysts | Total cell M±SEM | ICM | TE | ICM/TE %±SEM |
|---|---|---|---|---|---|
|
| 19 | 54.6±4.6 | 12.6±1.0 | 41.9±3.7 | 23.6±0.7 |
|
| 14 | 53.1±4.5 | 12.7±1.1 | 40.4±3.4 | 23.8±0.9 |
|
| 20 | 57.8±3.9 | 12.5±0.9 | 45.3±3.2 | 22.0±1.1 |
|
| 13 | 57.1±4.5 | 13.1±1.0 | 44.0±3.8 | 23.2±1.2 |
6-day old blastocysts
Inner cell mass
Trophectoderm cells
Cryotolerance of vitrified ovine blastocysts derived from oocytes matured in different maturation media
| IVM media | Vitrified embryos n | Survival rates n (%±SEM) | Hatched blastocysts | Hatched blastocysts |
|---|---|---|---|---|
|
| 34 | 28 (82.6±5.3) | 20 (71.7±6.7) | 20 (58.8±6.1) |
|
| 22 | 21 (97.1±2.9) | 17 (81.0±6.7) | 17 (80.9±6.7) |
|
| 34 | 29 (85.9±3.8) | 22 (76.0±7.2) | 22 (65.2±4.6) |
|
| 20 | 19 (96.4±3.6) | 15 (81.0±6.7) | 15 (77.4±5.9) |
Numbers with different superscript in the same column differ significantly (p<0.05). The survival and hatching rates of vitrified-warmed blastocysts were evaluated 24 hr and 72 hr after warming.
Numbers with different superscript in the same column differ significantly (p<0.05). The survival and hatching rates of vitrified-warmed blastocysts were evaluated 24 hr and 72 hr after warming.
The hatching rate was calculated based on the number of survived blastocysts
The hatching rate was calculated based on the number of vitrified blastocysts