| Literature DB >> 23922870 |
Antonius Gagern1, Jeroen van den Bergh, Ussif Rashid Sumaila.
Abstract
The Eastern Atlantic and Mediterranean stock of Bluefin tuna Thunnus thynnus (BFTE) has long been considered overfished and at risk of collapse. Although ICCAT quotas for this stock have decreased considerably over the past years, uncertainty exists about the degree of catch beyond this quota. The extent of such catch is an important piece of information in stock assessment models as well as being an indicator of the effectiveness of fisheries management. We present a model using Bluefin tuna trade data to infer actual catches. Basing our calculations on 25 countries involved in BFTE trade, we estimate that between 2005 and 2011, allowable quotas were exceeded by 44 percent. This gap between catch and quotas has slightly increased over past years, leading to estimated excess catches of 57 percent for the period between 2008 and 2011. To improve assessments, preparation and design of BFTE management, we suggest that the estimated total removals reported in this paper be included in stock assessment models for BFTE. An implication of our findings is that ICCAT member states should take stronger measures to monitor and enforce compliance with quotas.Entities:
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Year: 2013 PMID: 23922870 PMCID: PMC3724926 DOI: 10.1371/journal.pone.0069959
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Figure 1Main exporters and main importers of BFTE as reflected in trade data (traded product weight).
Figure 2Graphical overview of the calculation approach.
Calculated gaps based on all possible combinations of variables used in the model; FR = fattening rate, Rwt = round weight.
| Maximum scenario | 10% EU consumption | 15% EU consumption | 20% EU consumption | |||||||
| FR Med | FR Croatia | Conversion to Rwt 1.4 | Conversion to Rwt 1.45 | Conversion to Rwt 1.5 | Conversion to Rwt 1.4 | Conversion to Rwt 1.45 | Conversion to Rwt 1.5 | Conversion to Rwt 1.4 | Conversion to Rwt 1.45 | Conversion to Rwt 1.5 |
| 2 | 57% | 63% | 69% | 64% | 70% | 76% | 72% | 78% | 84% | |
| 1.15 | 2.5 | 55% | 60% | 66% | 62% | 67% | 73% | 69% | 75% | 81% |
| 3 | 53% | 58% | 64% | 60% | 65% | 71% | 67% | 73% | 78% | |
| 2 | 55% | 60% | 66% | 62% | 68% | 73% | 69% | 75% | 81% | |
| 1.2 | 2.5 | 52% |
| 63% | 59% | 65% | 70% | 66% | 72% | 78% |
| 3 | 50% | 56% | 61% | 57% | 63% | 68% | 64% | 70% | 75% | |
| 2 | 50% | 56% | 61% | 57% | 63% | 68% | 64% | 70% | 75% | |
| 1.3 | 2.5 | 48% | 53% | 58% | 54% | 60% | 65% | 61% | 66% | 72% |
| 3 | 46% | 51% | 56% | 52% | 58% | 63% | 59% | 64% | 70% | |
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| 2 | 10% | 14% | 18% | 15% | 19% | 23% | 20% | 24% | 29% | |
| 1.15 | 2.5 | 8% | 12% | 16% | 13% | 17% | 21% | 18% | 22% | 27% |
| 3 | 7% | 11% | 15% | 12% | 16% | 20% | 17% | 21% | 25% | |
| 2 | 8% | 12% | 16% | 13% | 17% | 21% | 18% | 22% | 26% | |
| 1.2 | 2.5 | 7% | 10% | 14% | 11% | 15% | 19% | 16% | 20% | 24% |
| 3 | 5% | 9% | 13% | 10% | 14% | 18% | 15% | 19% | 23% | |
| 2 | 5% | 9% | 12% | 10% | 14% | 18% | 15% | 19% | 23% | |
| 1.3 | 2.5 | 3% | 7% | 11% | 8% | 12% | 15% | 13% | 16% | 20% |
| 3 | 2% | 6% | 9% | 7% | 10% | 14% | 11% | 15% | 19% | |
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| 2 | −5% | −1% | 2% | −1% | 3% | 6% | 4% | 7% | 11% | |
| 1.15 | 2.5 | −6% | −3% | 0% | −2% | 2% | 5% | 2% | 6% | 9% |
| 3 | −7% | −4% | 0% | −3% | 1% | 4% | 1% | 5% | 8% | |
| 2 | −6% | −3% | 0% | −2% | 1% | 5% | 2% | 6% | 9% | |
| 1.2 | 2.5 | −8% | −4% | −1% | −4% | 0% | 3% | 1% | 4% | 8% |
| 3 | −9% | −5% | −2% | −4% | −1% | 2% | 0% | 3% | 7% | |
| 2 | −9% | −6% | −3% | −5% | −2% | 2% | −1% | 3% | 6% | |
| 1.3 | 2.5 | −10% | −7% | −4% | −6% | −3% | 0% | −2% | 1% | 5% |
| 3 | −11% | −8% | −5% | −7% | −4% | −1% | −3% | 0% | 4% | |
Note that this table consists of three identically arranged sub-tables differing only with respect to input scenario: Maximum, Average and Imports. Percentages indicate the extent by which allowable quota have been over- or under fished between 2008 and 2011.The bold number (57%) is the gap calculated based on the preferred scenario, that is, values we regard as being most probable.
Figure 3The development of estimated catch over the various stages of the methodology.
B is based on maximum scenario, C through E are based on middle value of previous step.
Weighted average conversion factors (to round weight) calculated based on different assumptions on product presentation.
| Commodity type | Japanese import weight in percentage (2005–2011) |
| Fillet, fresh or frozen | 0.0001% |
| Fresh Fillet | 0.0087% |
| Frozen Fillet | 64.7% |
| Fresh unspecified | 17.0% |
| Frozen unspecified | 18.2% |
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| Dressed weight (DWT) | 1.25 |
| Gilled and Gutted weight (GWT) | 1.16 |
| Fillet weight (FIL) | 1.67 |
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| All whole (conversion factor 1) | 1.43 |
| All GWT | 1.49 |
| All DWT | 1.52 |
| One half GWT, one half DWT | 1.51 |
| One third GWT, one third DWT, one third unmodified | 1.48 |
Figure 4Import by main EU importers as a percentage of Japanese imports.
Figure 5Length-frequency distributions based on different sources.
Figure 6Size-specific cumulative weight increase during the period of non-Croatian fattening.
Figure 7Estimated catches and corresponding gap (catches beyond quota).