Literature DB >> 23904921

Quality of life and nutritional status among cancer patients on chemotherapy.

Nunilon Vergara1, Jose Enrique Montoya, Herdee Gloriane Luna, Jose Roberto Amparo, Gloria Cristal-Luna.   

Abstract

OBJECTIVES: Malnutrition is prevalent among cancer patients, and maybe correlated with altered quality of life. The objective of this study is to determine wether quality of life among cancer patients on chemotherapy at the National Kidney and Transplant Institute- Cancer Unit differs from patients with normal nutrition based on the Subjective Global Assessment scale.
METHODS: A cross sectional study was conducted among cancer patients admitted for chemotherapy at the National Kidney and Transplant Institute-Cancer Unit from January to May 2011. Demographic profile, performance status by Eastern Cooperative Oncology Group performance scale, nutritional status assessment by Subjective Global Assessment, and quality of life assessment by the European Organization for Research and Treatment of Cancer QoL-30 core module were obtained. Descriptive statistics and ANOVA were performed for analysis of quality of life parameters and nutritional status.
RESULTS: A total of 97 subjects were included in this study, 66 subjects (68.04%) were females and 31 (31.96%) were males. Mean age was 54.55 ± 11.14 years, while mean performance status by the Eastern Cooperative Oncology Group classification was 0.88 ± 0.83 with a range of 0-3. According to the Subjective Global Assessment, there were 58 patients with SGA A, classified to have adequate nutrition, and 39 patients (40.21%) were considered malnourished. Among these 39 patients, 32 were classified SGA-B (moderately malnourished) and 7 were classified SGA C (severely malnourished) mean global quality of life was 68.73 ± 19.05. Results from ANOVA test revealed that patients were statistically different across the Subjective Global Assessment groups according to global quality of life (p<0.001), physical (p<0.001), role (p<0.001), emotional (p<0.001), and cognitive functioning (p<0.001); fatigue (p<0.001), nausea and vomiting (p<0.001), pain (p<0.001), insomnia (p<0.001), and appetite loss (p<0.001).
CONCLUSION: GLOBAL QUALITY OF LIFE AND ITS PARAMETERS: physical state, role, emotional state, cognitive functioning, cancer fatigue, nausea and vomiting, pain, insomnia, and loss of appetite were statistically different across all Subjective Global Assessment groups. Moreover, there was no difference between financial difficulties, social functioning, constipation and diarrhea among the Subjective Global Assessment groups.

Entities:  

Keywords:  Cancer nutrition; Quality of life; Subjective global assessment

Year:  2013        PMID: 23904921      PMCID: PMC3725251          DOI: 10.5001/omj.2013.75

Source DB:  PubMed          Journal:  Oman Med J        ISSN: 1999-768X


  26 in total

Review 1.  Impact of nutrition on quality of life during cancer.

Authors:  Mónica María Marín Caro; Alessandro Laviano; Claude Pichard
Journal:  Curr Opin Clin Nutr Metab Care       Date:  2007-07       Impact factor: 4.294

2.  What is subjective global assessment of nutritional status?

Authors:  A S Detsky; J R McLaughlin; J P Baker; N Johnston; S Whittaker; R A Mendelson; K N Jeejeebhoy
Journal:  JPEN J Parenter Enteral Nutr       Date:  1987 Jan-Feb       Impact factor: 4.016

Review 3.  Nutritional aspects of leukocytic cytokines.

Authors:  K C Klasing
Journal:  J Nutr       Date:  1988-12       Impact factor: 4.798

4.  Malnutrition was associated with poor quality of life in colorectal cancer: a retrospective analysis.

Authors:  Digant Gupta; Christopher G Lis; Joel Granick; James F Grutsch; Pankaj G Vashi; Carolyn A Lammersfeld
Journal:  J Clin Epidemiol       Date:  2006-04-19       Impact factor: 6.437

5.  Ethnic differences in quality of life among early breast and prostate cancer survivors.

Authors:  Carolyn Cook Gotay; Joan L Holup; Ian Pagano
Journal:  Psychooncology       Date:  2002 Mar-Apr       Impact factor: 3.894

6.  Prognostic significance of Subjective Global Assessment (SGA) in advanced colorectal cancer.

Authors:  D Gupta; C A Lammersfeld; P G Vashi; J Burrows; C G Lis; J F Grutsch
Journal:  Eur J Clin Nutr       Date:  2005-01       Impact factor: 4.016

7.  The European Organization for Research and Treatment of Cancer QLQ-C30: a quality-of-life instrument for use in international clinical trials in oncology.

Authors:  N K Aaronson; S Ahmedzai; B Bergman; M Bullinger; A Cull; N J Duez; A Filiberti; H Flechtner; S B Fleishman; J C de Haes
Journal:  J Natl Cancer Inst       Date:  1993-03-03       Impact factor: 13.506

Review 8.  Nutritional intervention and quality of life in adult oncology patients.

Authors:  Mónica María Marín Caro; Alessandro Laviano; Claude Pichard
Journal:  Clin Nutr       Date:  2007-03-21       Impact factor: 7.324

Review 9.  Nutritional support in multimodal therapy for cancer cachexia.

Authors:  Ingvar Bosaeus
Journal:  Support Care Cancer       Date:  2008-01-15       Impact factor: 3.603

10.  [Nutritional risk evaluation and establishment of nutritional support in oncology patients according to the protocol of the Spanish Nutrition and Cancer Group].

Authors:  M M Marín Caro; C Gómez Candela; R Castillo Rabaneda; T Lourenço Nogueira; M García Huerta; V Loria Kohen; M Villarino Sanz; P Zamora Auñón; L Luengo Pérez; P Robledo Sáenz; C López-Portabella; A Zarazaga Monzón; J Espinosa Rojas; Raquel Nogués Boqueras; L Rodríguez Suárez; S Celaya Pérez; J Pardo Masferrer
Journal:  Nutr Hosp       Date:  2008 Sep-Oct       Impact factor: 1.057

View more
  13 in total

1.  Sense of Coherence as a Predictor of Quality of Life Among Iranian Students Living in Ahvaz.

Authors:  Elham Rakizadeh; Fariba Hafezi
Journal:  Oman Med J       Date:  2015-11

2.  Analysis of the Correlation between Nutritional Status and Quality of Life of Patients with Gynaecological Ovarian Cancer during Postoperative Chemotherapy.

Authors:  Xiaoming Shi; Yuchun Lv; Peiqi Wang; Xin Yang; Shengjun You
Journal:  J Oncol       Date:  2022-06-22       Impact factor: 4.501

3.  Quality of Life (QoL) of cancer patients and its association with nutritional and performance status: A pilot study.

Authors:  Mohammad Morshad Alam; Tania Rahman; Zinia Afroz; Promit Ananyo Chakraborty; Abrar Wahab; Sanjana Zaman; Mohammad Delwer Hossain Hawlader
Journal:  Heliyon       Date:  2020-10-23

4.  Factors Affecting Quality of Life in Breast Cancer Patients: A Descriptive and Cross-sectional Study with Review of Literature.

Authors:  Neelam Sharma; Abhishek Purkayastha
Journal:  J Midlife Health       Date:  2017 Apr-Jun

5.  The clinical picture of cachexia: a mosaic of different parameters (experience of 503 patients).

Authors:  S Schwarz; O Prokopchuk; K Esefeld; S Gröschel; J Bachmann; S Lorenzen; H Friess; M Halle; M E Martignoni
Journal:  BMC Cancer       Date:  2017-02-14       Impact factor: 4.430

6.  Nutrition intervention is beneficial to the quality of life of patients with gastrointestinal cancer undergoing chemotherapy in Vietnam.

Authors:  Linh Thuy Nguyen; Anh Kim Dang; Phuong Thi Duong; Hanh Bich Thi Phan; Chinh Tuyet Thi Pham; Anh Tuan Le Nguyen; Huong Thi Le
Journal:  Cancer Med       Date:  2021-02-07       Impact factor: 4.452

7.  Validity and Reliability of the European Organization for Research and Treatment of Cancer Quality of Life Questionnaire Core 30 - Tagalog among Adult Filipinos with Differentiated Thyroid Cancer.

Authors:  Diane Carla Bernardo; Ralph Jason Li; Cecilia Jimeno
Journal:  J ASEAN Fed Endocr Soc       Date:  2018-09-13

8.  The Effect of Group Discussion-based Education on Self-management of Adults with Type 2 Diabetes Mellitus Compared with Usual Care: A Randomized Control Trial.

Authors:  Hosein Habibzadeh; Akbar Sofiani; Leyla Alilu; Mark Gillespie
Journal:  Oman Med J       Date:  2017-11

9.  Rice bran arabinoxylan compound and quality of life of cancer patients (RBAC-QoL): Study protocol for a randomized pilot feasibility trial.

Authors:  Soo Liang Ooi; Sok Cheon Pak; Peter S Micalos; Emily Schupfer; Rob Zielinski; Thomas Jeffries; Garth Harris; Terry Golombick; David McKinnon
Journal:  Contemp Clin Trials Commun       Date:  2020-05-29

10.  Investigating the effect of Integrated Educational Program on the Quality of Life among Cancer Patients: A Clinical Trial Study.

Authors:  Maryam Bayati; Shahram Molavynejad; Norollah Taheri; Bahman Cheraghian
Journal:  Asian Pac J Cancer Prev       Date:  2019-11-01
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.