| Literature DB >> 23892396 |
Allison M Manuel1, Norma Frizzell.
Abstract
Protein succination, the non-enzymatic modification of cysteine residues by fumarate, is distinguishable from succinylation, an enzymatic reaction forming an amide bond between lysine residues and succinyl-CoA. Treatment of adipocytes with 30 mM glucose significantly increases protein succination with only a small change in succinylation. Protein succination may be significantly increased intracellularly after treatment with fumaric acid esters, however, the ester must be removed by saponification to permit 2SC-antibody detection of the fumarate adduct.Entities:
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Year: 2013 PMID: 23892396 DOI: 10.1007/s00726-013-1568-z
Source DB: PubMed Journal: Amino Acids ISSN: 0939-4451 Impact factor: 3.520