Literature DB >> 23873854

Therapeutic potential of turmeric in Alzheimer's disease: curcumin or curcuminoids?

Touqeer Ahmed1, Anwarul-Hassan Gilani.   

Abstract

Alzheimer's disease (AD) is the most common form of dementia. There is limited choice in modern therapeutics, and drugs available have limited success with multiple side effects in addition to high cost. Hence, newer and alternate treatment options are being explored for effective and safer therapeutic targets to address AD. Turmeric possesses multiple medicinal uses including treatment for AD. Curcuminoids, a mixture of curcumin, demethoxycurcumin, and bisdemethoxycurcumin, are vital constituents of turmeric. It is generally believed that curcumin is the most important constituent of the curcuminoid mixture that contributes to the pharmacological profile of parent curcuminoid mixture or turmeric. A careful literature study reveals that the other two constituents of the curcuminoid mixture also contribute significantly to the effectiveness of curcuminoids in AD. Therefore, it is emphasized in this review that each component of the curcuminoid mixture plays a distinct role in making curcuminoid mixture useful in AD, and hence, the curcuminoid mixture represents turmeric in its medicinal value better than curcumin alone. The progress in understanding the disease etiology demands a multiple-site-targeted therapy, and the curcuminoid mixture of all components, each with different merits, makes this mixture more promising in combating the challenging disease.
Copyright © 2013 John Wiley & Sons, Ltd.

Entities:  

Keywords:  curcumin; curcuminoids; dementia; synergy; therapy; turmeric

Mesh:

Substances:

Year:  2013        PMID: 23873854     DOI: 10.1002/ptr.5030

Source DB:  PubMed          Journal:  Phytother Res        ISSN: 0951-418X            Impact factor:   5.878


  21 in total

1.  Demethoxycucumin protects MDA-MB-231 cells induced bone destruction through JNK and ERK pathways inhibition.

Authors:  Xiaofeng Shen; Xiaochen Sun; Hua Chen; Binjie Lu; Yuanyuan Qin; Chenxi Zhang; Guoqiang Liang; Jiangping Wang; Pengfei Yu; Li Su; Qihan Ma; Yuwei Li
Journal:  Cancer Chemother Pharmacol       Date:  2021-01-05       Impact factor: 3.333

2.  Stability studies of pure and mixture form of curcuminoids by reverse phase-HPLC method under various experimental stress conditions.

Authors:  Malleswara R Peram; Sunil S Jalalpure; Mahesh B Palkar; Prakash V Diwan
Journal:  Food Sci Biotechnol       Date:  2017-06-19       Impact factor: 2.391

Review 3.  Review on the Therapeutic Potential of Curcumin and its Derivatives on Glioma Biology.

Authors:  Malihe Mohamadian; Seyed Sajad Ahmadi; Afsane Bahrami; Gordon A Ferns
Journal:  Neurochem Res       Date:  2022-07-05       Impact factor: 4.414

Review 4.  Natural remedies for Alzheimer's disease: A systematic review of randomized controlled trials.

Authors:  Saara Ahmad; Saad Bilal Ahmed; Asra Khan; Muhammad Wasim; Saiqa Tabassum; Saida Haider; Fatima Ahmed; Zehra Batool; Saima Khaliq; Hamna Rafiq; Prashant Tikmani; Anwar-Ul-Hassan Gilani
Journal:  Metab Brain Dis       Date:  2022-08-12       Impact factor: 3.655

Review 5.  Curcumin in Health and Diseases: Alzheimer's Disease and Curcumin Analogues, Derivatives, and Hybrids.

Authors:  Eirini Chainoglou; Dimitra Hadjipavlou-Litina
Journal:  Int J Mol Sci       Date:  2020-03-13       Impact factor: 5.923

Review 6.  Vitamin E, Turmeric and Saffron in Treatment of Alzheimer's Disease.

Authors:  Nur Adalier; Heath Parker
Journal:  Antioxidants (Basel)       Date:  2016-10-25

7.  Review of Neuro-nutrition Used as Anti-Alzheimer Plant, Spinach, Spinacia oleracea.

Authors:  Wannee Jiraungkoorskul
Journal:  Pharmacogn Rev       Date:  2016 Jul-Dec

8.  Antioxidant and Anticholinesterase Activities of Extracts and Phytochemicals of Syzygium antisepticum Leaves.

Authors:  Supachoke Mangmool; Issaree Kunpukpong; Worawan Kitphati; Natthinee Anantachoke
Journal:  Molecules       Date:  2021-05-30       Impact factor: 4.411

9.  Assessment of the potential health benefits of certain total extracts from Vitis vinifera, Aesculus hyppocastanum and Curcuma longa.

Authors:  Denisa Margină; Octavian Tudorel Olaru; Mihaela Ilie; Daniela Grădinaru; Claudia GuȚu; Sorina Voicu; Anca Dinischiotu; Demetrios A Spandidos; Aristidis M Tsatsakis
Journal:  Exp Ther Med       Date:  2015-09-02       Impact factor: 2.447

10.  Neuroprotective Effects of Pomegranate Peel Extract after Chronic Infusion with Amyloid-β Peptide in Mice.

Authors:  Maressa Caldeira Morzelle; Jocelem Mastrodi Salgado; Milena Telles; Danilo Mourelle; Patricia Bachiega; Hudson Sousa Buck; Tania Araujo Viel
Journal:  PLoS One       Date:  2016-11-09       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.