Literature DB >> 2384567

Amino acid analysis of physiological fluids by high-performance liquid chromatography with phenylisothiocyanate derivatization and comparison with ion-exchange chromatography.

J F Davey1, R S Ersser.   

Abstract

The suitability of pre-column derivatization with phenylisothiocyanate followed by high-performance liquid chromatography was investigated as a means of analyzing free amino acids in plasma and other physiological fluids. A comparison was made between this method and a conventional ion-exchange method. The correlation coefficient for all the amino acids tested was greater than 0.9, except for proline and tryptophan. Various forms of sample preparation were tried for plasma and amniotic fluid; it was finally decided that protein precipitation with acetonitrile was most suitable. Ultrafiltration was used for cerebrospinal fluid preparation while urine was treated the same as a standard mixture. The retention times relative to the internal standard (nor-leucine) are given for over 90 compounds. Some of these were chromatographed underivatized because they are known to be present in some physiological fluids and absorb at 254 nm because of their aromaticity. The imprecision for this method compared favourably with the standard ion-exchange method although each had specific amino acids for which the imprecision was poor. The technique is suitable for the same routine clinical analysis purposes as high-resolution ion-exchange chromatography. It also offers the advantages of speed of analysis, sensitivity and equipment versatility over the conventional ion-exchange methods.

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Year:  1990        PMID: 2384567     DOI: 10.1016/s0378-4347(00)82358-0

Source DB:  PubMed          Journal:  J Chromatogr


  7 in total

1.  Contrasting plasma free amino acid patterns in elite athletes: association with fatigue and infection.

Authors:  K J Kingsbury; L Kay; M Hjelm
Journal:  Br J Sports Med       Date:  1998-03       Impact factor: 13.800

2.  Plasma phenylalanine and tyrosine levels revisited in heterozygotes for hyperphenylalaninaemia.

Authors:  J M Saraiva; J W Seakins; I Smith
Journal:  J Inherit Metab Dis       Date:  1993       Impact factor: 4.982

3.  Poor utilization of dietary free amino acids by white sturgeon.

Authors:  W K Ng; S S Hung; M A Herold
Journal:  Fish Physiol Biochem       Date:  1996-04       Impact factor: 2.794

4.  Membrane lipid integrity relies on a threshold of ATP production rate in potato cell cultures submitted to anoxia

Authors: 
Journal:  Plant Physiol       Date:  1999-05       Impact factor: 8.340

5.  Optimal excitation and emission wavelengths to analyze amino acids and optimize neurotransmitters quantification using precolumn OPA-derivatization by HPLC.

Authors:  J Perucho; R Gonzalo-Gobernado; E Bazan; M J Casarejos; A Jiménez-Escrig; M J Asensio; A S Herranz
Journal:  Amino Acids       Date:  2015-02-18       Impact factor: 3.520

Review 6.  Why Not Glycine Electrochemical Biosensors?

Authors:  Clara Pérez-Ràfols; Yujie Liu; Qianyu Wang; María Cuartero; Gastón A Crespo
Journal:  Sensors (Basel)       Date:  2020-07-21       Impact factor: 3.576

7.  Feeding Behaviour and Bioavailability of Essential Amino Acids in Shrimp Penaeus monodon Fed Fresh and Leached Fishmeal and Fishmeal-Free Diets.

Authors:  Cedric J Simon; Ha Truong; Natalie Habilay; Barney Hines
Journal:  Animals (Basel)       Date:  2021-03-17       Impact factor: 2.752

  7 in total

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