Literature DB >> 23836604

Retention behavior of isomeric triacylglycerols in silver-ion HPLC: effects of mobile phase composition and temperature.

Miroslav Lísa1, Rumen Denev, Michal Holčapek.   

Abstract

A systematic study of the retention behavior of isomeric triacylglycerols (TGs) in silver-ion HPLC on a ChromSpher Lipids column has been performed between 10 to 40°C using the most widespread hexane- and dichloromethane-based mobile phases. The randomization of mono-acyl TG standards and the random esterification of glycerol with fatty acids are employed to produce mixtures of TG isomers. The mobile phase composition has no influence on the general retention pattern, but significant differences in the retention order of double bond (DB) positional isomers in hexane and dichloromethane mobile phases are described and compared with the previous literature data. Saturated TGs with fatty acyl chain length from C7:0 to C22:0 are partially separated using the hexane mobile phase but not at all with the dichloromethane mobile phase. The hexane mobile phase enables at least partial resolution of TG regioisomers with up to seven DBs, while the resolution of only ALA/AAL and ALnA/AALn isomers is achieved with the dichloromethane mobile phase. The effect of temperature differs significantly depending on the mobile phase composition. Retention times of TGs increase with increasing temperature in the hexane mobile phase, while an opposite effect is observed for the dichloromethane mobile phase.
© 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  Double bond positional isomers; Regioisomers; Silver-ion HPLC; Trans isomers; Triacylglycerol

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Year:  2013        PMID: 23836604     DOI: 10.1002/jssc.201300550

Source DB:  PubMed          Journal:  J Sep Sci        ISSN: 1615-9306            Impact factor:   3.645


  2 in total

1.  Retention dependences support highly confident identification of lipid species in human plasma by reversed-phase UHPLC/MS.

Authors:  Zuzana Vaňková; Ondřej Peterka; Michaela Chocholoušková; Denise Wolrab; Robert Jirásko; Michal Holčapek
Journal:  Anal Bioanal Chem       Date:  2021-07-09       Impact factor: 4.142

2.  Characterization and Determination of Interesterification Markers (Triacylglycerol Regioisomers) in Confectionery Oils by Liquid Chromatography-Mass Spectrometry.

Authors:  Valentina Santoro; Federica Dal Bello; Riccardo Aigotti; Daniela Gastaldi; Francesco Romaniello; Emanuele Forte; Martina Magni; Claudio Baiocchi; Claudio Medana
Journal:  Foods       Date:  2018-02-16
  2 in total

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