| Literature DB >> 23818385 |
Michel Lagarde1, Nathalie Bernoud-Hubac, Catherine Calzada, Evelyne Véricel, Michel Guichardant.
Abstract
Polyunsaturated fatty acids in mammals may be oxygenated into a myriad of bioactive products through di- and monooxygenases, products that are rapidly degraded to control their action. To evaluate the phenotypes of biological systems regarding this wide family of compounds, a lipidomics approach in function of time and compartments would be relevant. The current review takes into consideration most of the diverse oxygenated metabolites of essential fatty acids at large and their immediate degradation products. Their biological function and life span are considered. Overall, this is a fluxolipidomics approach that is emerging.Entities:
Keywords: Fluxes; Leukotrienes; Metabolism; Peroxidation; Prostanoids
Mesh:
Substances:
Year: 2013 PMID: 23818385 DOI: 10.1002/mnfr.201200828
Source DB: PubMed Journal: Mol Nutr Food Res ISSN: 1613-4125 Impact factor: 5.914