Literature DB >> 23818072

Phytostabilization potential of evening primrose (Oenothera glazioviana) for copper-contaminated sites.

Pan Guo1, Ting Wang, Yanli Liu, Yan Xia, Guiping Wang, Zhenguo Shen, Yahua Chen.   

Abstract

A field investigation, field experiment, and hydroponic experiment were conducted to evaluate feasibility of using Oenothera glazioviana for phytostabilization of copper-contaminated soil. In semiarid mine tailings in Tongling, Anhui, China, O. glazioviana, a copper excluder, was a dominant species in the community, with a low bioaccumulation factor, the lowest copper translocation factor, and the lowest copper content in seed (8 mg kg(-1)). When O. glazioviana was planted in copper-polluted farmland soil in Nanjing, Jiangsu, China, its growth and development improved and the level of γ-linolenic acid in seeds reached 17.1%, compared with 8.73% in mine tailings. A hydroponic study showed that O. glazioviana had high tolerance to copper, low upward transportation capacity of copper, and a high γ-linolenic acid content. Therefore, it has great potential for the phytostabilization of copper-contaminated soils and a high commercial value without risk to human health.

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Year:  2013        PMID: 23818072     DOI: 10.1007/s11356-013-1899-z

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  28 in total

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  4 in total

1.  Soil spore bank communities of ectomycorrhizal fungi in endangered Chinese Douglas-fir forests.

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Journal:  Mycorrhiza       Date:  2017-09-23       Impact factor: 3.387

2.  Differences in Copper Absorption and Accumulation between Copper-Exclusion and Copper-Enrichment Plants: A Comparison of Structure and Physiological Responses.

Authors:  Lei Fu; Chen Chen; Bin Wang; Xishi Zhou; Shuhuan Li; Pan Guo; Zhenguo Shen; Guiping Wang; Yahua Chen
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3.  Proteomic analysis on roots of Oenothera glazioviana under copper-stress conditions.

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Journal:  Sci Rep       Date:  2017-09-06       Impact factor: 4.379

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  4 in total

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