Literature DB >> 23817315

Anti-rPru p 3 IgE levels are inversely related to the age at onset of peach-induced severe symptoms reported by peach-allergic adults.

Elide Anna Pastorello1, Laura Farioli, Chrysi Stafylaraki, Ambra Mascheri, Joseph Scibilia, Valerio Pravettoni, Laura Primavesi, Marta Piantanida, Michele Nichelatti, Riccardo Asero.   

Abstract

Sensitisation to peach lipid transfer protein (LTP; Pru p 3) is significantly associated with severe allergic symptoms in adults, but little is known about the age at onset of peach allergy. We investigated a possible correlation between specific IgE levels to Pru p 3 and the age at onset of peach allergy. One hundred and forty-eight patients allergic to peach were divided into 6 classes according to the age at onset. Sera were analyzed for IgE antibodies to peach, rPru p 3, rPru p 1, rPru p 4, rBet v 1, rBet v 2, total IgE titre, and tryptase; all collected data were statistically analysed. A significant inverse correlation was found between the age at onset of peach allergy and anti-rPru p 3 IgE levels at diagnosis (p < 0.0005; Spearman's ρ = -0.3833). In contrast, the age at onset was directly correlated with both anti-rPru p 1 IgE levels (p = 0.0001; Spearman's ρ = 0.3197) and anti-rBet v 1 IgE levels (p = 0.0006; Spearman's ρ = 0.2914) at diagnosis. No correlations were detected between the reported age at onset and anti-peach, anti-rPru p 4, anti-rBet v 2 IgE and total IgE values and serum tryptase levels. At diagnosis, when peach allergy starts at a younger age, it is likely associated with Pru p 3 sensitisation, and the younger the onset, the higher the IgE titres. When peach allergy starts at an older age, it is more likely the result of cross-reactivity to Bet v1.
Copyright © 2013 S. Karger AG, Basel.

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Year:  2013        PMID: 23817315     DOI: 10.1159/000350467

Source DB:  PubMed          Journal:  Int Arch Allergy Immunol        ISSN: 1018-2438            Impact factor:   2.749


  9 in total

1.  Critical structural elements for the antigenicity of wheat allergen LTP1 (Tri a 14) revealed by site-directed mutagenesis.

Authors:  Hamza Mameri; Jean-Charles Gaudin; Virginie Lollier; Olivier Tranquet; Chantal Brossard; Manon Pietri; Didier Marion; Fanny Codreanu-Morel; Etienne Beaudouin; Frank Wien; Yann Gohon; Pierre Briozzo; Sandra Denery-Papini
Journal:  Sci Rep       Date:  2022-07-18       Impact factor: 4.996

2.  Non-specific lipid-transfer proteins: Allergen structure and function, cross-reactivity, sensitization, and epidemiology.

Authors:  Isabel J Skypala; Ricardo Asero; Domingo Barber; Lorenzo Cecchi; Arazeli Diaz Perales; Karin Hoffmann-Sommergruber; Elide A Pastorello; Ines Swoboda; Joan Bartra; Didier G Ebo; Margaretha A Faber; Montserrat Fernández-Rivas; Francesca Gomez; Anastasios P Konstantinopoulos; Olga Luengo; Ronald van Ree; Enrico Scala; Stephen J Till
Journal:  Clin Transl Allergy       Date:  2021-05-18       Impact factor: 5.871

3.  Genome-wide association study of self-reported food reactions in Japanese identifies shrimp and peach specific loci in the HLA-DR/DQ gene region.

Authors:  Seik-Soon Khor; Ryoko Morino; Kazuyuki Nakazono; Shigeo Kamitsuji; Masanori Akita; Maiko Kawajiri; Tatsuya Yamasaki; Azusa Kami; Yuria Hoshi; Asami Tada; Kenichi Ishikawa; Maaya Hine; Miki Kobayashi; Nami Kurume; Naoyuki Kamatani; Katsushi Tokunaga; Todd A Johnson
Journal:  Sci Rep       Date:  2018-01-18       Impact factor: 4.379

Review 4.  Phenotypes and Endotypes of Peach Allergy: What Is New?

Authors:  Simona Barni; Davide Caimmi; Fernanda Chiera; Pasquale Comberiati; Carla Mastrorilli; Umberto Pelosi; Francesco Paravati; Gian Luigi Marseglia; Stefania Arasi
Journal:  Nutrients       Date:  2022-02-26       Impact factor: 5.717

5.  Low Levels Matter: Clinical Relevance of Low Pru p 3 sIgE in Patients With Peach Allergy.

Authors:  Sara Balsells-Vives; Clara San Bartolomé; Rocío Casas-Saucedo; María Ruano-Zaragoza; Josefina Rius; Maria Torradeflot; Joan Bartra; Rosa Munoz-Cano; Mariona Pascal
Journal:  Front Allergy       Date:  2022-04-05

6.  Identification of the amino-terminal fragment of Ara h 1 as a major target of the IgE-binding activity in the basic peanut protein fraction.

Authors:  Rob C Aalberse; Geoffrey A Mueller; Ninotska I L Derksen; Joost A Aalberse; Lori L Edwards; Anna Pomés; Jonas Lidholm; Theo Rispens; Peter Briza
Journal:  Clin Exp Allergy       Date:  2020-02-07       Impact factor: 5.401

Review 7.  Applications of Molecular Diagnostic Testing in Food Allergy.

Authors:  Karin Hoffmann-Sommergruber; Sabine Pfeifer; Merima Bublin
Journal:  Curr Allergy Asthma Rep       Date:  2015-09       Impact factor: 4.806

8.  Different co-sensitizations could determine different risk assessment in peach allergy? Evaluation of an anaphylactic biomarker in Pru p 3 positive patients.

Authors:  Carina Gabriela Uasuf; Danilo Villalta; Maria Elisabetta Conte; Caterina Di Sano; Maria Barrale; Vincenzo Cantisano; Elisabetta Pace; Mark Gjomarkaj; Sebastiano Gangemi; Ignazio Brusca
Journal:  Clin Mol Allergy       Date:  2015-12-02

Review 9.  How relevant is panallergen sensitization in the development of allergies?

Authors:  Olivia E McKenna; Claudia Asam; Galber R Araujo; Anargyros Roulias; Luiz R Goulart; Fatima Ferreira
Journal:  Pediatr Allergy Immunol       Date:  2016-09       Impact factor: 6.377

  9 in total

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