Literature DB >> 23807766

A modular, computer-controlled system for olfactory stimulation in the MRI environment.

Patrice Andrieu1, Vincent Bonnans, Jaime Meneses, Jean-Louis Millot, Thierry Moulin, Tijani Gharbi.   

Abstract

Although the cerebral networks involved in sensory perception are of general interest in neuroscience, registration of the effects of olfactory stimulation, especially in a magnetic resonance imaging (MRI) environment, presents particular problems and constraints. This article presents details of a reliable and portable system for olfactory stimulation that is modular in design and based on microcontroller technology. It has the following characteristics: (1) It is under software control; (2) the presentation of olfactory stimulation can be synchronized with respiration; (3) it can be manually controlled; and (4) it is fully compatible with an MRI environment. The principle underlying this system is to direct an odor to the subject's nostrils by switching airflow to different odor diffusers. The characteristics of this system were established using (1) ultraviolet (UV) spectroscopy, to measure its response time, and (2) gas chromatography, to measure the repeatability of odor presentation in terms of gas concentration. A response time of 200 ± 25 ms was obtained for the system, and the standard deviations of the gas concentration delivered during stimulation ranged from 1.5% to 22%, depending on the odor, the airflow, and the dilution of the odor used. Since it is portable, controlled by software, and reliable, on the basis of the results we obtained, this system will lend itself to a wide range of applications in olfactory neuroscience.

Mesh:

Year:  2014        PMID: 23807766     DOI: 10.3758/s13428-013-0362-x

Source DB:  PubMed          Journal:  Behav Res Methods        ISSN: 1554-351X


  3 in total

1.  Improved low-cost, MR-compatible olfactometer to deliver tobacco smoke odor.

Authors:  Steven B Lowen; Stacey L Farmer; Scott E Lukas
Journal:  Behav Res Methods       Date:  2017-02

2.  An fMRI study on the influence of sommeliers' expertise on the integration of flavor.

Authors:  Lionel Pazart; Alexandre Comte; Eloi Magnin; Jean-Louis Millot; Thierry Moulin
Journal:  Front Behav Neurosci       Date:  2014-10-16       Impact factor: 3.558

3.  Pulse Width Modulation Applied to Olfactory Stimulation for Intensity Tuning.

Authors:  Patrice Andrieu; Pierre-Édouard Billot; Jean-Louis Millot; Tijani Gharbi
Journal:  PLoS One       Date:  2015-12-28       Impact factor: 3.240

  3 in total

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