Literature DB >> 23803884

Long-term effects of LCPUFA supplementation on childhood cognitive outcomes.

John Colombo1, Susan E Carlson, Carol L Cheatham, D Jill Shaddy, Elizabeth H Kerling, Jocelynn M Thodosoff, Kathleen M Gustafson, Caitlin Brez.   

Abstract

BACKGROUND: The effect of long-chain polyunsaturated fatty acid (LCPUFA) intake on cognitive development is controversial. Most randomized trials have assessed cognition at 18 mo, although significant development of cognitive abilities (early executive function) emerge later.
OBJECTIVE: The objective was to evaluate cognition beyond 18 mo and longitudinal cognitive change from 18 mo to 6 y in children who were fed variable amounts of docosahexaenoic acid (0.32%, 0.64%, and 0.96% of total fatty acids) and arachidonic acid (ARA; 0.64%) compared with children who were not fed LCPUFA as infants.
DESIGN: Eighty-one children (19 placebo, 62 LCPUFA) who participated in a double-blind, randomized trial of LCPUFA supplementation as infants were re-enrolled at 18 mo and tested every 6 mo until 6 y on age-appropriate standardized and specific cognitive tests.
RESULTS: LCPUFA supplementation did not influence performance on standardized tests of language and performance at 18 mo; however, significant positive effects were observed from 3 to 5 y on rule-learning and inhibition tasks, the Peabody Picture Vocabulary Test at 5 y, and the Weschler Primary Preschool Scales of Intelligence at 6 y. Effects of LCPUFAs were not found on tasks of spatial memory, simple inhibition, or advanced problem solving.
CONCLUSIONS: The data from this relatively small trial suggest that, although the effects of LCPUFAs may not always be evident on standardized developmental tasks at 18 mo, significant effects may emerge later on more specific or fine-grained tasks. The results imply that studies of nutrition and cognitive development should be powered to continue through early childhood. This parent trial was registered at clinicaltrials.gov as NCT00266825.

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Year:  2013        PMID: 23803884      PMCID: PMC3712550          DOI: 10.3945/ajcn.112.040766

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  33 in total

Review 1.  Recent advances in infant cognition: implications for long-chain polyunsaturated fatty acid supplementation studies.

Authors:  J Colombo
Journal:  Lipids       Date:  2001-09       Impact factor: 1.880

2.  Individual differences in inhibitory control and children's theory of mind.

Authors:  S M Carlson; L J Moses
Journal:  Child Dev       Date:  2001 Jul-Aug

Review 3.  Long-chain polyunsaturated fatty acid supplementation in infants born at term.

Authors:  Karen Simmer; Sanjay K Patole; Shripada C Rao
Journal:  Cochrane Database Syst Rev       Date:  2011-12-07

4.  Testing the dynamic field theory: working memory for locations becomes more spatially precise over development.

Authors:  Anne R Schutte; John P Spencer; Gregor Schöner
Journal:  Child Dev       Date:  2003 Sep-Oct

5.  Individual differences in executive functioning and theory of mind: An investigation of inhibitory control and planning ability.

Authors:  Stephanie M Carlson; Louis J Moses; Laura J Claxton
Journal:  J Exp Child Psychol       Date:  2004-04

6.  Meta-analysis of long-chain polyunsaturated fatty acid supplementation of formula and infant cognition.

Authors:  Ahmad Qawasmi; Angeli Landeros-Weisenberger; James F Leckman; Michael H Bloch
Journal:  Pediatrics       Date:  2012-05-28       Impact factor: 7.124

Review 7.  Docosahexaenoic acid accumulation in the prenatal brain: prooxidant and antioxidant features.

Authors:  E Yavin; S Glozman; P Green
Journal:  J Mol Neurosci       Date:  2001 Apr-Jun       Impact factor: 3.444

Review 8.  The role of long-chain polyunsaturated fatty acids in infant cognitive development.

Authors:  P Willatts; J S Forsyth
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2000 Jul-Aug       Impact factor: 4.006

9.  A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants.

Authors:  E E Birch; S Garfield; D R Hoffman; R Uauy; D G Birch
Journal:  Dev Med Child Neurol       Date:  2000-03       Impact factor: 5.449

10.  Fatty acid composition of brain, retina, and erythrocytes in breast- and formula-fed infants.

Authors:  M Makrides; M A Neumann; R W Byard; K Simmer; R A Gibson
Journal:  Am J Clin Nutr       Date:  1994-08       Impact factor: 7.045

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  58 in total

Review 1.  Critical and Sensitive Periods in Development and Nutrition.

Authors:  John Colombo; Kathleen M Gustafson; Susan E Carlson
Journal:  Ann Nutr Metab       Date:  2020-06-18       Impact factor: 3.374

2.  Provision of Lipid-Based Nutrient Supplements from Age 6 to 18 Months Does Not Affect Infant Development Scores in a Randomized Trial in Malawi.

Authors:  Elizabeth L Prado; John Phuka; Kenneth Maleta; Per Ashorn; Ulla Ashorn; Steve A Vosti; Kathryn G Dewey
Journal:  Matern Child Health J       Date:  2016-10

3.  Zinc supplementation sustained normative neurodevelopment in a randomized, controlled trial of Peruvian infants aged 6-18 months.

Authors:  John Colombo; Nelly Zavaleta; Kathleen N Kannass; Fabiola Lazarte; Carla Albornoz; Leah L Kapa; Laura E Caulfield
Journal:  J Nutr       Date:  2014-05-21       Impact factor: 4.798

4.  Long chain polyunsaturated fatty acid supplementation in infancy increases length- and weight-for-age but not BMI to 6 years when controlling for effects of maternal smoking.

Authors:  L M Currie; E A Tolley; J M Thodosoff; E H Kerling; D K Sullivan; J Colombo; S E Carlson
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2015-04-17       Impact factor: 4.006

5.  International Society for the Study of Fatty Acids and Lipids 2018 Symposium: Arachidonic and Docosahexaenoic Acids in Infant Development.

Authors:  Joyce A Nettleton; Norman Salem
Journal:  Ann Nutr Metab       Date:  2019-01-07       Impact factor: 3.374

6.  Event-related potential differences in children supplemented with long-chain polyunsaturated fatty acids during infancy.

Authors:  Ke Liao; Bruce D McCandliss; Susan E Carlson; John Colombo; D Jill Shaddy; Elizabeth H Kerling; Rebecca J Lepping; Wichian Sittiprapaporn; Carol L Cheatham; Kathleen M Gustafson
Journal:  Dev Sci       Date:  2016-10-16

7.  Long-chain polyunsaturated fatty acid supplementation in the first year of life affects brain function, structure, and metabolism at age nine years.

Authors:  Rebecca J Lepping; Robyn A Honea; Laura E Martin; Ke Liao; In-Young Choi; Phil Lee; Vlad B Papa; William M Brooks; D Jill Shaddy; Susan E Carlson; John Colombo; Kathleen M Gustafson
Journal:  Dev Psychobiol       Date:  2018-10-11       Impact factor: 3.038

8.  n-3 Fatty Acid Supplementation in Mothers, Preterm Infants, and Term Infants and Childhood Psychomotor and Visual Development: A Systematic Review and Meta-Analysis.

Authors:  Masha Shulkin; Laura Pimpin; David Bellinger; Sarah Kranz; Wafaie Fawzi; Christopher Duggan; Dariush Mozaffarian
Journal:  J Nutr       Date:  2018-03-01       Impact factor: 4.798

9.  Associations of plasma total phospholipid fatty acid patterns with feeding practices, growth, and psychomotor development in 6-month-old South African infants.

Authors:  Linda P Siziba; Jeannine Baumgartner; Cristian Ricci; Adriaan Jacobs; Marinel Rothman; Tonderayi M Matsungo; Namukolo Covic; Mieke Faber; Cornelius M Smuts
Journal:  Matern Child Nutr       Date:  2019-01-13       Impact factor: 3.092

10.  Prenatal DHA supplementation and infant attention.

Authors:  John Colombo; Kathleen M Gustafson; Byron J Gajewski; D Jill Shaddy; Elizabeth H Kerling; Jocelynn M Thodosoff; Tasha Doty; Caitlin C Brez; Susan E Carlson
Journal:  Pediatr Res       Date:  2016-06-30       Impact factor: 3.756

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