S Suzuki1, K Kobayashi, J Noda, T Suzuki, K Takama. Show Affiliations » 1. Department of Food Science and Technology, Faculty of Fisheries, Hokkaido University, Japan.
Abstract
Entities: Chemical
Mesh： See more » AnimalsBiogenic Amines/analysisChromatography, High Pressure Liquid/methodsFishesMuscles/analysis
Substances： See more » Biogenic Amines
Year: 1990 PMID： 2380314 DOI： 10.1016/s0021-9673(00)91259-7
Source DB: PubMed Journal: J Chromatogr